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Mogu Mogu Peach Flavored Drink - 320 ml
Mogu Mogu Peach Flavored Drink - 320 ml
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Barcode: 8850389106280 (EAN / EAN-13)
Quantity: 320 ml
Packaging: Pet-bottle, Pet-lid
Brands: MOGU MOGU
Categories: Plant-based foods and beverages, Beverages, Plant-based beverages, Waters, Flavored waters, Bottled water flavoured with sugar, Sweetened beverages
Origin of ingredients: Thailand
Manufacturing or processing places: Thaïlande
Stores: Woolworths, Cora, Carrefour
Countries where sold: Australia, France, Switzerland, United Kingdom
Matching with your preferences
Health
Ingredients
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16 ingredients
Water 63.67%, Nata de Coco 25%, Fructose 7%, 4% Sugar, Acidity Regulators (Citric acid, Calcium lactate), Natural Flavor (Peach), Preservative (Sodium Benzoate), Gelling Agent (Gellan gum), Artificial Colors (Sunset Yellow, Allura Red)Allergens: Peach
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E110 - Sunset yellow FCF
- Additive: E129 - Allura red
- Additive: E327 - Calcium lactate
- Additive: E418 - Gellan gum
- Ingredient: Colour
- Ingredient: Flavouring
- Ingredient: Gelling agent
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E110 - Sunset yellow FCF
Sunset Yellow FCF: Sunset Yellow FCF -also known as Orange Yellow S, or C.I. 15985- is a petroleum-derived orange azo dye with a pH dependent maximum absorption at about 480 nm at pH 1 and 443 nm at pH 13 with a shoulder at 500 nm. When added to foods sold in the US it is known as FD&C Yellow 6; when sold in Europe, it is denoted by E Number E110.Source: Wikipedia
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E129 - Allura red
Allura Red AC: Allura Red AC is a red azo dye that goes by several names, including FD&C Red 40. It is used as a food dye and has the E number E129. It is usually supplied as its red sodium salt, but can also be used as the calcium and potassium salts. These salts are soluble in water. In solution, its maximum absorbance lies at about 504 nm.Source: Wikipedia
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E211 - Sodium benzoate
Sodium benzoate: Sodium benzoate is a substance which has the chemical formula NaC7H5O2. It is a widely used food preservative, with an E number of E211. It is the sodium salt of benzoic acid and exists in this form when dissolved in water. It can be produced by reacting sodium hydroxide with benzoic acid.Source: Wikipedia
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E327 - Calcium lactate
Calcium lactate: Calcium lactate is a white crystalline salt with formula C6H10CaO6, consisting of two lactate anions H3C-CHOH-CO−2 for each calcium cation Ca2+. It forms several hydrates, the most common being the pentahydrate C6H10CaO6·5H2O. Calcium lactate is used in medicine, mainly to treat calcium deficiencies; and as a food additive with E number of E327. Some cheese crystals consist of calcium lactate.Source: Wikipedia
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E330 - Citric acid
Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.
It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.
Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.
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E418 - Gellan gum
Gellan gum: Gellan gum is a water-soluble anionic polysaccharide produced by the bacterium Sphingomonas elodea -formerly Pseudomonas elodea based on the taxonomic classification at the time of its discovery-. Its taxonomic classification has been subsequently changed to Sphingomonas elodea based on current classification system. The gellan-producing bacterium was discovered and isolated by the former Kelco Division of Merck & Company, Inc. in 1978 from the lily plant tissue from a natural pond in Pennsylvania, USA. It was initially identified as a substitute gelling agent at significantly lower use level to replace agar in solid culture media for the growth of various microorganisms Its initial commercial product with the trademark as "GELRITE" gellan gum, was subsequently identified as a suitable agar substitute as gelling agent in various clinical bacteriological media.Source: Wikipedia
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
Unrecognized ingredients: Nata-de-cocoSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegan status unknown
Unrecognized ingredients: Nata-de-cocoSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Vegetarian status unknown
Unrecognized ingredients: Nata-de-cocoSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
en: Water 63.67%, Nata de Coco 25%, Fructose 7%, Sugar 4%, Acidity Regulators (Citric acid, Calcium lactate), Natural Flavor (Peach), Preservative (Sodium Benzoate), Gelling Agent (Gellan gum), Artificial Colors (Sunset Yellow, Allura Red)- Water -> en:water - vegan: yes - vegetarian: yes - percent_min: 63.67 - percent: 63.67 - percent_max: 63.67
- Nata de Coco -> en:nata-de-coco - percent_min: 25 - percent: 25 - percent_max: 25
- Fructose -> en:fructose - vegan: yes - vegetarian: yes - percent_min: 7 - percent: 7 - percent_max: 7
- Sugar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 4 - percent: 4 - percent_max: 4
- Acidity Regulators -> en:acidity-regulator - percent_min: 0 - percent_max: 0.329999999999998
- Citric acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.329999999999998
- Calcium lactate -> en:e327 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.164999999999999
- Natural Flavor -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.329999999999998
- Peach -> en:peach - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.329999999999998
- Preservative -> en:preservative - percent_min: 0 - percent_max: 0.329999999999998
- Sodium Benzoate -> en:e211 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.329999999999998
- Gelling Agent -> en:gelling-agent - percent_min: 0 - percent_max: 0.329999999999998
- Gellan gum -> en:e418 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.329999999999998
- Artificial Colors -> en:colour - percent_min: 0 - percent_max: 0.329999999999998
- Sunset Yellow -> en:e110 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.329999999999998
- Allura Red -> en:e129 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.164999999999999
Nutrition
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Bad nutritional quality
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is considered a beverage for the calculation of the Nutri-Score.
Positive points: 0
- Proteins: 0 / 5 (value: 0, rounded value: 0)
- Fiber: 0 / 5 (value: 0, rounded value: 0)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 10 (value: 0.082499999999996, rounded value: 0.1)
Negative points: 15
- Energy: 7 / 10 (value: 195, rounded value: 195)
- Sugars: 8 / 10 (value: 11, rounded value: 11)
- Saturated fat: 0 / 10 (value: 0, rounded value: 0)
- Sodium: 0 / 10 (value: 20, rounded value: 20)
The points for proteins are not counted because the negative points are greater or equal to 11.
Nutritional score: (15 - 0)
Nutri-Score:
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Nutrient levels
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Fat in low quantity (0%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in low quantity (0%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in high quantity (11%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in low quantity (0.05%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (320ml)Compared to: Bottled water flavoured with sugar Energy 195 kj
(46 kcal)624 kj
(147 kcal)+132% Fat 0 g 0 g -100% Saturated fat 0 g 0 g -100% Carbohydrates 11 g 35.2 g +137% Sugars 11 g 35.2 g +149% Fiber 0 g 0 g -100% Proteins 0 g 0 g -100% Salt 0.05 g 0.16 g +238% Alcohol 0 % vol 0 % vol Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.082 % 0.082 %
Environment
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Eco-Score not yet applicable
Not yet applicable for the category: Waters
The Eco-Score is not yet applicable for this category, but we are working on adding support for it.
Packaging
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Packaging with a medium impact
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Packaging parts
2 x Bottle (PET 1 - Polyethylene terephthalate)
Lid (PET 1 - Polyethylene terephthalate)
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Packaging materials
Material % Packaging weight Packaging weight per 100 g of product Plastic
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Transportation
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Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact Thailand High
Data sources
Product added on by kiliweb
Last edit of product page on by el-ka-91.
Product page also edited by archanox, charlesnepote, claire57300, cocoo-rng, halal-app-chakib, inf, openfoodfacts-contributors, packbot, roboto-app, smoothie-app, swipe-studio, theandalusianqueer, yuka.MutPFYCyIcobEN3g7IQQxQidMcb8XsBdGXwkog, yuka.ZVo4clRwa2ZvL2NCa01ZYTJRaUo1dEZ2NVkyaVpHTHJETTh6SVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlhJGXvfXgxT5bEHUiGnR1omEcMXrWNNsxZb-LKs.