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วี-ฟิทธัญญาหาร 5 ชนิด - วี-ฟิท - 1l

วี-ฟิทธัญญาหาร 5 ชนิด - วี-ฟิท - 1l

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Barcode: 8850813403022 (EAN / EAN-13)

Quantity: 1l

Packaging: th:Tetrapax

Brands: วี-ฟิท, V-fit, วีฟิท, Vfit

Categories: Plant-based foods and beverages, Beverages, Dairy substitutes, Milk substitutes, Plant-based beverages, Plant-based milk alternatives

Labels, certifications, awards: No preservatives

Countries where sold: Thailand

Matching with your preferences

Health

Ingredients

19 ingredients

: ss:muaug:ngredients unsunuumusan(Extracted Cereal) 95.4 % (ข้าวกล้องงอก.ลูกเดือย.เม็ดบัว,งาดำ : Germinated Brown Rice, Job's tear, Lotus seed, Black sesame tnma (Sugar) โปรตีนถั่วเหลือง (Soy Protein) LFinauaeusssuun (Nature ldentical Flavor Added) ข้อมูลสำหรับผู้แพ้อาหาร : มีถั่วเหลือง Allergy Information: Contain soybean ul6nnuau (No Preservatives Added) 3.0 % 1.5%

Food processing

Food processing level unknown
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: th:ss, th:muaug, th:ngredients-unsunuumusan, th:extracted-cereal, th:ข้าวกล้องงอก-ลูกเดือย-เม็ดบัว, th:งาดำ, th:germinated-brown-rice, th:job-s-tear, th:lotus-seed, th:black-sesame-tnma, th:sugar, th:โปรตีนถั่วเหลือง, th:soy-protein, th:lfinauaeusssuun, th:nature-ldentical-flavor-added, th:ข้อมูลสำหรับผู้แพ้อาหาร, th:มีถั่วเหลือง-allergy-information, th:contain-soybean-ul6nnuau, th:no-preservatives-added
Some ingredients could not be recognized.
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Vegan status unknown
Unrecognized ingredients: th:ss, th:muaug, th:ngredients-unsunuumusan, th:extracted-cereal, th:ข้าวกล้องงอก-ลูกเดือย-เม็ดบัว, th:งาดำ, th:germinated-brown-rice, th:job-s-tear, th:lotus-seed, th:black-sesame-tnma, th:sugar, th:โปรตีนถั่วเหลือง, th:soy-protein, th:lfinauaeusssuun, th:nature-ldentical-flavor-added, th:ข้อมูลสำหรับผู้แพ้อาหาร, th:มีถั่วเหลือง-allergy-information, th:contain-soybean-ul6nnuau, th:no-preservatives-added
Some ingredients could not be recognized.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegetarian status unknown
Unrecognized ingredients: th:ss, th:muaug, th:ngredients-unsunuumusan, th:extracted-cereal, th:ข้าวกล้องงอก-ลูกเดือย-เม็ดบัว, th:งาดำ, th:germinated-brown-rice, th:job-s-tear, th:lotus-seed, th:black-sesame-tnma, th:sugar, th:โปรตีนถั่วเหลือง, th:soy-protein, th:lfinauaeusssuun, th:nature-ldentical-flavor-added, th:ข้อมูลสำหรับผู้แพ้อาหาร, th:มีถั่วเหลือง-allergy-information, th:contain-soybean-ul6nnuau, th:no-preservatives-added
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: ss (muaug), ngredients unsunuumusan 95.4% (Extracted Cereal), ข้าวกล้องงอก.ลูกเดือย.เม็ดบัว, งาดำ (Germinated Brown Rice), Job's tear, Lotus seed, Black sesame tnma (Sugar), โปรตีนถั่วเหลือง (Soy Protein), LFinauaeusssuun (Nature ldentical Flavor Added), ข้อมูลสำหรับผู้แพ้อาหาร (มีถั่วเหลือง Allergy Information), Contain soybean ul6nnuau (No Preservatives Added)
ss -> th:ss

muaug -> th:muaug

ngredients unsunuumusan -> th:ngredients-unsunuumusan - percent: 95.4

Extracted Cereal -> th:extracted-cereal

ข้าวกล้องงอก.ลูกเดือย.เม็ดบัว -> th:ข้าวกล้องงอก-ลูกเดือย-เม็ดบัว

งาดำ -> th:งาดำ

Germinated Brown Rice -> th:germinated-brown-rice

Job's tear -> th:job-s-tear

Lotus seed -> th:lotus-seed

Black sesame tnma -> th:black-sesame-tnma

Sugar -> th:sugar

โปรตีนถั่วเหลือง -> th:โปรตีนถั่วเหลือง

Soy Protein -> th:soy-protein

LFinauaeusssuun -> th:lfinauaeusssuun

Nature ldentical Flavor Added -> th:nature-ldentical-flavor-added

ข้อมูลสำหรับผู้แพ้อาหาร -> th:ข้อมูลสำหรับผู้แพ้อาหาร

มีถั่วเหลือง Allergy Information -> th:มีถั่วเหลือง-allergy-information

Contain soybean ul6nnuau -> th:contain-soybean-ul6nnuau

No Preservatives Added -> th:no-preservatives-added

Nutrition

Very good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 3

Proteins: 1 / 5 (value: 2, rounded value: 2)

Fiber: 2 / 5 (value: 2.8, rounded value: 2.8)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 0

Energy: 0 / 10 (value: 284, rounded value: 284)

Sugars: 0 / 10 (value: 4.4, rounded value: 4.4)

Saturated fat: 0 / 10 (value: 0, rounded value: 0)

Sodium: 0 / 10 (value: 89.4, rounded value: 89.4)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (0 - 3)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in low quantity (0.4%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in moderate quantity (4.4%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.224%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (250g)	Compared to: Plant-based milk alternatives
Energy	284 kj (68 kcal)	711 kj (170 kcal)	+9%
Fat	0.4 g	1 g	-89%
Saturated fat	0 g	0 g	-100%
Carbohydrates	13.6 g	34 g	+161%
Sugars	4.4 g	11 g	+35%
Fiber	2.8 g	7 g	+510%
Proteins	2 g	5 g	+56%
Salt	0.224 g	0.559 g	+124%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 250g

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

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Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Data sources

Product added on August 17, 2019, 4:10:07 PM CEST by bank-pc
Last edit of product page on July 3, 2022, 8:48:18 PM CEST by moon-rabbit.
Product page also edited by openfoodfacts-contributors, roboto-app.

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วี-ฟิทธัญญาหาร 5 ชนิด - วี-ฟิท - 1l