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90 g

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Barcode: 8852240010156 (EAN / EAN-13)

Quantity: 90 g

Countries where sold: Thailand

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Health

Ingredients

  • icon

    54 ingredients


    : ส่วนประกอบโดยประมาณ (Ingredients): 80% VnɔKOUU:ā (Jasmine rice) 10% KUKUƏJ (Flossy pork) สาหร่าย (Seaweed) 8% 2% เครื่องปรุงรส (Seasoning) วัตถุปรุงแต่งรสอาหาร(มอโนโซเดียมแอล-กลูทาเมต) (Monosodium L-glutamate), Janidaluənns(INS 941) ข้อมูลสำหรับผู้แพ้อาหาระ มีไข่, ถั่วเหลือง, แป้งสาลี | อาจมี ปู, กุ้ง, ปลาหมึก, ปลา, นม, งา, ซัลไฟต์ (Allergy Information: Contains Egg, Soy, Wheat. May Contain Crab, Shrimp, Squid, Fish, Milk, Sesame, Sulfite) ผลิตโดย: บริษัท เตียหงี่เฮียง (เจ้าสัว) จำกัด 5า หมู่ 9 ถ.มิตรภาพ ต.สุรนารี อ.เมือง จ.นครราชสีมา 30000 Manufactured by: TIA NGEE HIANG (CHÀO SUA) CO., LTD. 51 M.9 Mittraphap Rd, Suranaree, Muang, Nakhonratchasima Thailand. Tel: +66 44 240999 www.chaosua.com Product of Thailand E852240 010156' 30-2-00142-2-0025 น้ำหนักสุทธิ 90 กรัม Net Weight 90 g. วันที่ผลิต / MFD วันหมดอายุ EXP 2MFD 01/0 EXP 01/0
    Allergens: Soybeans
    Traces: Crustaceans, Fish, Gluten, Milk, Molluscs, Sesame seeds, Soybeans, Sulphur dioxide and sulphites

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E621 - Monosodium glutamate
    • Additive: E941 - Nitrogen

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E621 - Monosodium glutamate


    Monosodium glutamate: Monosodium glutamate -MSG, also known as sodium glutamate- is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. Glutamic acid is found naturally in tomatoes, grapes, cheese, mushrooms and other foods.MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups. It was first prepared in 1908 by Japanese biochemist Kikunae Ikeda, who was trying to isolate and duplicate the savory taste of kombu, an edible seaweed used as a base for many Japanese soups. MSG as a flavor enhancer balances, blends, and rounds the perception of other tastes.The U.S. Food and Drug Administration has given MSG its generally recognized as safe -GRAS- designation. A popular belief is that large doses of MSG can cause headaches and other feelings of discomfort, known as "Chinese restaurant syndrome," but double-blind tests fail to find evidence of such a reaction. The European Union classifies it as a food additive permitted in certain foods and subject to quantitative limits. MSG has the HS code 29224220 and the E number E621.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: th:ส่วนประกอบโดยประมาณ, th:ingredients, th:vnɔkouu, th:ā, th:jasmine-rice, th:kukuəj, th:flossy-pork, th:seaweed, th:เครื่องปรุงรส, th:seasoning, th:วัตถุปรุงแต่งรสอาหาร, th:มอโนโซเดียมแอล-กลูทาเมต, th:monosodium-l-glutamate, th:janidaluənns, th:ข้อมูลสำหรับผู้แพ้อาหาระ-มีไข่, th:แป้งสาลี-อาจมี-ปู, th:กุ้ง, th:ปลาหมึก, th:allergy-information, th:contains-egg, th:soy, th:wheat, th:may-contain-crab, th:shrimp, th:squid, th:fish, th:milk, th:sesame, th:sulfite, th:ผลิตโดย, th:บริษัท-เตียหงี่เฮียง, th:เจ้าสัว, th:จำกัด-5า-หมู่-9-ถ-มิตรภาพ-ต-สุรนารี-อ-เมือง-จ-นครราชสีมา-30000-manufactured-by, th:tia-ngee-hiang, th:chào-sua, th:co, th:ltd, th:51-m-9-mittraphap-rd, th:suranaree, th:muang, th:nakhonratchasima-thailand, th:tel, th:66-44-240999-www-chaosua-com-product-of-thailand-e852240-010156-30-2-00142-2-0025-น้ำหนักสุทธิ-90-กรัม-net-weight, th:วันที่ผลิต, th:mfd-วันหมดอายุ-exp-2mfd-01, th:0-exp-01, th:0

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Fish, Milk

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Fish

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : ส่วนประกอบโดยประมาณ (Ingredients, VnɔKOUU), ā (Jasmine rice), KUKUƏJ 10% (Flossy pork), สาหร่าย (Seaweed), เครื่องปรุงรส 2% (Seasoning), วัตถุปรุงแต่งรสอาหาร (มอโนโซเดียมแอล-กลูทาเมต, Monosodium L-glutamate), Janidaluənns (e941), ข้อมูลสำหรับผู้แพ้อาหาระ มีไข่, ถั่วเหลือง, แป้งสาลี | อาจมี ปู, กุ้ง, ปลาหมึก, ปลา, นม, งา, ซัลไฟต์ (Allergy Information (Contains Egg), Soy, Wheat, May Contain Crab, Shrimp, Squid, Fish, Milk, Sesame, Sulfite), ผลิตโดย (บริษัท เตียหงี่เฮียง (เจ้าสัว), จำกัด 5า หมู่ 9 ถ.มิตรภาพ ต.สุรนารี อ.เมือง จ.นครราชสีมา 30000 Manufactured by), TIA NGEE HIANG (CHÀO SUA), CO, LTD, 51 M.9 Mittraphap Rd, Suranaree, Muang, Nakhonratchasima Thailand, Tel (+66 44 240999 www.chaosua.com Product of Thailand E852240 010156' 30-2-00142-2-0025 น้ำหนักสุทธิ 90 กรัม Net Weight, วันที่ผลิต, MFD วันหมดอายุ EXP 2MFD 01, 0 EXP 01, 0)
    1. ส่วนประกอบโดยประมาณ -> th:ส่วนประกอบโดยประมาณ - percent_min: 16 - percent_max: 76
      1. Ingredients -> th:ingredients - percent_min: 8 - percent_max: 68
      2. VnɔKOUU -> th:vnɔkouu - percent_min: 8 - percent_max: 38
    2. ā -> th:ā - percent_min: 10 - percent_max: 43
      1. Jasmine rice -> th:jasmine-rice - percent_min: 10 - percent_max: 43
    3. KUKUƏJ -> th:kukuəj - percent_min: 10 - percent: 10 - percent_max: 10
      1. Flossy pork -> th:flossy-pork - percent_min: 10 - percent_max: 10
    4. สาหร่าย -> en:algae - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20984 - percent_min: 2 - percent_max: 10
      1. Seaweed -> th:seaweed - percent_min: 2 - percent_max: 10
    5. เครื่องปรุงรส -> th:เครื่องปรุงรส - percent_min: 2 - percent: 2 - percent_max: 2
      1. Seasoning -> th:seasoning - percent_min: 2 - percent_max: 2
    6. วัตถุปรุงแต่งรสอาหาร -> th:วัตถุปรุงแต่งรสอาหาร - percent_min: 0 - percent_max: 2
      1. มอโนโซเดียมแอล-กลูทาเมต -> th:มอโนโซเดียมแอล-กลูทาเมต - percent_min: 0 - percent_max: 2
      2. Monosodium L-glutamate -> th:monosodium-l-glutamate - percent_min: 0 - percent_max: 1
    7. Janidaluənns -> th:janidaluənns - percent_min: 0 - percent_max: 2
      1. e941 -> en:e931 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
    8. ข้อมูลสำหรับผู้แพ้อาหาระ มีไข่ -> th:ข้อมูลสำหรับผู้แพ้อาหาระ-มีไข่ - percent_min: 0 - percent_max: 2
    9. ถั่วเหลือง -> en:soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901 - percent_min: 0 - percent_max: 2
    10. แป้งสาลี | อาจมี ปู -> th:แป้งสาลี-อาจมี-ปู - percent_min: 0 - percent_max: 2
    11. กุ้ง -> th:กุ้ง - percent_min: 0 - percent_max: 2
    12. ปลาหมึก -> th:ปลาหมึก - percent_min: 0 - percent_max: 2
    13. ปลา -> en:fish - vegan: no - vegetarian: no - ciqual_proxy_food_code: 26140 - percent_min: 0 - percent_max: 2
    14. นม -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 2
    15. งา -> en:sesame - vegan: yes - vegetarian: yes - ciqual_food_code: 15010 - percent_min: 0 - percent_max: 2
    16. ซัลไฟต์ -> en:sulfite - percent_min: 0 - percent_max: 2
      1. Allergy Information -> th:allergy-information - percent_min: 0 - percent_max: 2
        1. Contains Egg -> th:contains-egg - percent_min: 0 - percent_max: 2
      2. Soy -> th:soy - percent_min: 0 - percent_max: 1
      3. Wheat -> th:wheat - percent_min: 0 - percent_max: 0.666666666666667
      4. May Contain Crab -> th:may-contain-crab - percent_min: 0 - percent_max: 0.5
      5. Shrimp -> th:shrimp - percent_min: 0 - percent_max: 0.4
      6. Squid -> th:squid - percent_min: 0 - percent_max: 0.333333333333333
      7. Fish -> th:fish - percent_min: 0 - percent_max: 0.285714285714286
      8. Milk -> th:milk - percent_min: 0 - percent_max: 0.285714285714286
      9. Sesame -> th:sesame - percent_min: 0 - percent_max: 0.222222222222222
      10. Sulfite -> th:sulfite - percent_min: 0 - percent_max: 0.2
    17. ผลิตโดย -> th:ผลิตโดย - percent_min: 0 - percent_max: 2
      1. บริษัท เตียหงี่เฮียง -> th:บริษัท-เตียหงี่เฮียง - percent_min: 0 - percent_max: 2
        1. เจ้าสัว -> th:เจ้าสัว - percent_min: 0 - percent_max: 2
      2. จำกัด 5า หมู่ 9 ถ.มิตรภาพ ต.สุรนารี อ.เมือง จ.นครราชสีมา 30000 Manufactured by -> th:จำกัด-5า-หมู่-9-ถ-มิตรภาพ-ต-สุรนารี-อ-เมือง-จ-นครราชสีมา-30000-manufactured-by - percent_min: 0 - percent_max: 1
    18. TIA NGEE HIANG -> th:tia-ngee-hiang - percent_min: 0 - percent_max: 2
      1. CHÀO SUA -> th:chào-sua - percent_min: 0 - percent_max: 2
    19. CO -> th:co - percent_min: 0 - percent_max: 2
    20. LTD -> th:ltd - percent_min: 0 - percent_max: 2
    21. 51 M.9 Mittraphap Rd -> th:51-m-9-mittraphap-rd - percent_min: 0 - percent_max: 2
    22. Suranaree -> th:suranaree - percent_min: 0 - percent_max: 2
    23. Muang -> th:muang - percent_min: 0 - percent_max: 2
    24. Nakhonratchasima Thailand -> th:nakhonratchasima-thailand - percent_min: 0 - percent_max: 2
    25. Tel -> th:tel - percent_min: 0 - percent_max: 2
      1. +66 44 240999 www.chaosua.com Product of Thailand E852240 010156' 30-2-00142-2-0025 น้ำหนักสุทธิ 90 กรัม Net Weight -> th:66-44-240999-www-chaosua-com-product-of-thailand-e852240-010156-30-2-00142-2-0025-น้ำหนักสุทธิ-90-กรัม-net-weight - percent_min: 0 - percent_max: 2
      2. วันที่ผลิต -> th:วันที่ผลิต - percent_min: 0 - percent_max: 1
      3. MFD วันหมดอายุ EXP 2MFD 01 -> th:mfd-วันหมดอายุ-exp-2mfd-01 - percent_min: 0 - percent_max: 0.666666666666667
      4. 0 EXP 01 -> th:0-exp-01 - percent_min: 0 - percent_max: 0.5
      5. 0 -> th:0 - percent_min: 0 - percent_max: 0.4

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 7 %

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Data sources

Product added on by bank-pc
Last edit of product page on by roboto-app.
Product page also edited by openfoodfacts-contributors.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.