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นมเกรดคัดสรร ซีเล็คเต็ด รสกาแฟเข้มข้น - 180 ml - ดัชมิลล์

นมเกรดคัดสรร ซีเล็คเต็ด รสกาแฟเข้มข้น - 180 ml - ดัชมิลล์

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Barcode: 8853002307293 (EAN / EAN-13)

Quantity: 180 ml

Packaging: Box

Brands: ดัชมิลล์, Dutch Mill

Categories: Dairies, Milks

Countries where sold: Thailand

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Health

Ingredients

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    15 ingredients


    : ส่วนประกอบโดยประมาณ น้ำนมโค 45%, น้ำตาล 5.85%, นมผงเต็มมันเนย 48%, ผงกาแฟ 0.6%, นมผงขาดมันเนย 0.2% สารทำให้คงตัว (INS 407, INS 460(i), INS 466) อิมัลซิไฟเออร์ (INS 471, INS 452(0) สารควบคุมความเป็นกรด (INS 525) แต่งกลิ่นสังเคราะห์

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E407 - Carrageenan
    • Additive: E452 - Polyphosphates
    • Additive: E460 - Cellulose
    • Additive: E471 - Mono- and diglycerides of fatty acids

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E407 - Carrageenan


    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

  • E460 - Cellulose


    Cellulose: Cellulose is an organic compound with the formula -C6H10O5-n, a polysaccharide consisting of a linear chain of several hundred to many thousands of β-1→4- linked D-glucose units. Cellulose is an important structural component of the primary cell wall of green plants, many forms of algae and the oomycetes. Some species of bacteria secrete it to form biofilms. Cellulose is the most abundant organic polymer on Earth. The cellulose content of cotton fiber is 90%, that of wood is 40–50%, and that of dried hemp is approximately 57%.Cellulose is mainly used to produce paperboard and paper. Smaller quantities are converted into a wide variety of derivative products such as cellophane and rayon. Conversion of cellulose from energy crops into biofuels such as cellulosic ethanol is under development as a renewable fuel source. Cellulose for industrial use is mainly obtained from wood pulp and cotton.Some animals, particularly ruminants and termites, can digest cellulose with the help of symbiotic micro-organisms that live in their guts, such as Trichonympha. In human nutrition, cellulose is a non-digestible constituent of insoluble dietary fiber, acting as a hydrophilic bulking agent for feces and potentially aiding in defecation.
    Source: Wikipedia
  • E460i - Microcrystalline cellulose


    Cellulose: Cellulose is an organic compound with the formula -C6H10O5-n, a polysaccharide consisting of a linear chain of several hundred to many thousands of β-1→4- linked D-glucose units. Cellulose is an important structural component of the primary cell wall of green plants, many forms of algae and the oomycetes. Some species of bacteria secrete it to form biofilms. Cellulose is the most abundant organic polymer on Earth. The cellulose content of cotton fiber is 90%, that of wood is 40–50%, and that of dried hemp is approximately 57%.Cellulose is mainly used to produce paperboard and paper. Smaller quantities are converted into a wide variety of derivative products such as cellophane and rayon. Conversion of cellulose from energy crops into biofuels such as cellulosic ethanol is under development as a renewable fuel source. Cellulose for industrial use is mainly obtained from wood pulp and cotton.Some animals, particularly ruminants and termites, can digest cellulose with the help of symbiotic micro-organisms that live in their guts, such as Trichonympha. In human nutrition, cellulose is a non-digestible constituent of insoluble dietary fiber, acting as a hydrophilic bulking agent for feces and potentially aiding in defecation.
    Source: Wikipedia
  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

  • E525 - Potassium hydroxide


    Potassium hydroxide: Potassium hydroxide is an inorganic compound with the formula KOH, and is commonly called caustic potash. Along with sodium hydroxide -NaOH-, this colorless solid is a prototypical strong base. It has many industrial and niche applications, most of which exploit its corrosive nature and its reactivity toward acids. An estimated 700‚000 to 800‚000 tonnes were produced in 2005. About 100 times more NaOH than KOH is produced annually. KOH is noteworthy as the precursor to most soft and liquid soaps, as well as numerous potassium-containing chemicals.
    Source: Wikipedia

Ingredients analysis

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    Vegan status unknown


    Unrecognized ingredients: th:ส่วนประกอบโดยประมาณ-น้ำนมโค, th:นมผงเต็มมันเนย, th:ผงกาแฟ, th:นมผงขาดมันเนย-0-2-สารทำให้คงตัว, th:อิมัลซิไฟเออร์, th:0, th:สารควบคุมความเป็นกรด, th:แต่งกลิ่นสังเคราะห์

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: th:ส่วนประกอบโดยประมาณ-น้ำนมโค, th:นมผงเต็มมันเนย, th:ผงกาแฟ, th:นมผงขาดมันเนย-0-2-สารทำให้คงตัว, th:อิมัลซิไฟเออร์, th:0, th:สารควบคุมความเป็นกรด, th:แต่งกลิ่นสังเคราะห์

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : ส่วนประกอบโดยประมาณ น้ำนมโค 45%, น้ำตาล 5.85%, นมผงเต็มมันเนย 48%, ผงกาแฟ 0.6%, นมผงขาดมันเนย 0.2% สารทำให้คงตัว (e407, e460i, e466), อิมัลซิไฟเออร์, e471, e452 (0), สารควบคุมความเป็นกรด (e525), แต่งกลิ่นสังเคราะห์
    1. ส่วนประกอบโดยประมาณ น้ำนมโค -> th:ส่วนประกอบโดยประมาณ-น้ำนมโค - percent: 45
    2. น้ำตาล -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent: 5.85
    3. นมผงเต็มมันเนย -> th:นมผงเต็มมันเนย - percent: 48
    4. ผงกาแฟ -> th:ผงกาแฟ - percent: 0.6
    5. นมผงขาดมันเนย 0.2% สารทำให้คงตัว -> th:นมผงขาดมันเนย-0-2-สารทำให้คงตัว
      1. e407 -> en:e407 - vegan: yes - vegetarian: yes
      2. e460i -> en:e460i - vegan: yes - vegetarian: yes
      3. e466 -> en:e466 - vegan: yes - vegetarian: yes
    6. อิมัลซิไฟเออร์ -> th:อิมัลซิไฟเออร์
    7. e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    8. e452 -> en:e452 - vegan: yes - vegetarian: yes
      1. 0 -> th:0
    9. สารควบคุมความเป็นกรด -> th:สารควบคุมความเป็นกรด
      1. e525 -> en:e525 - vegan: yes - vegetarian: yes
    10. แต่งกลิ่นสังเคราะห์ -> th:แต่งกลิ่นสังเคราะห์

Nutrition

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    Average nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 1

    • Proteins: 1 / 5 (value: 2.78, rounded value: 2.78)
    • Fiber: 0 / 5 (value: 0.556, rounded value: 0.56)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 5

    • Energy: 1 / 10 (value: 349, rounded value: 349)
    • Sugars: 2 / 10 (value: 9.44, rounded value: 9.44)
    • Saturated fat: 2 / 10 (value: 2.78, rounded value: 2.8)
    • Sodium: 0 / 10 (value: 44.4, rounded value: 44.4)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (5 - 1)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (180 ml)
    Compared to: Milks
    Energy 349 kj
    (83 kcal)
    627.6 kj
    (150 kcal)
    +40%
    Fat 3.33 g 6 g +44%
    Saturated fat 2.78 g 5 g +96%
    Carbohydrates 10 g 18 g +71%
    Sugars 9.44 g 17 g +70%
    Fiber 0.556 g 1 g +928%
    Proteins 2.78 g 5 g -20%
    Salt 0.111 g 0.2 g -15%
    Vitamin A 33.3 µg 60 µg (4 % DV) -47%
    Vitamin B1 (Thiamin) 1,110 mg 2,000 mg (2 % DV) +781%
    Vitamin B2 (Riboflavin) 0.189 mg 0.34 mg (20 % DV) -20%
    Calcium 139 mg 250 mg (25 % DV) +6%
    Phosphorus 111 mg 200 mg (20 % DV) -8%
    Iron 0.2 mg 0.36 mg (2 % DV) +419%
    Magnesium 13.3 mg 24 mg (6 % DV) -50%
    Iodine 12.5 µg 22.5 µg (15 % DV) -45%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 180 ml

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Data sources

Product added on by bank-pc
Last edit of product page on by mosssck.
Product page also edited by openfoodfacts-contributors.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.