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100 Plus Zero Sugar - 500 ml
100 Plus Zero Sugar - 500 ml
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Barcode: 8888200708733 (EAN / EAN-13)
Quantity: 500 ml
Packaging: Pet 1 bottle, Pp 5 cap
Brands: 100 Plus
Categories: Beverages, Carbonated drinks, Artificially sweetened beverages, Carbonated soft drinks without fruit juice, Carbonated soft drink without fruit juice without sugar and with artificial sweeteners
Labels, certifications, awards:
Low or no sugar, Halal, No sugar
Manufacturing or processing places: Malaysia
Stores: 7 Eleven
Countries where sold: Singapore
Matching with your preferences
Health
Ingredients
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10 ingredients
CARBONATED WATER, CITRIC ACID, SODIUM CITRATE, SODIUM CHLORIDE, FLAVOURING, POTASSIUM PHOSPHATE, SODIUM BENZOATE, ACESULFAME-K, SUCRALOSE, CALCIUM PHOSPHATE.
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E950 - Acesulfame k
- Additive: E955 - Sucralose
- Ingredient: Flavouring
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E211 - Sodium benzoate
Sodium benzoate: Sodium benzoate is a substance which has the chemical formula NaC7H5O2. It is a widely used food preservative, with an E number of E211. It is the sodium salt of benzoic acid and exists in this form when dissolved in water. It can be produced by reacting sodium hydroxide with benzoic acid.Source: Wikipedia
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E330 - Citric acid
Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.Source: Wikipedia
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E331 - Sodium citrates
Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.Source: Wikipedia
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E950 - Acesulfame k
Acesulfame potassium: Acesulfame potassium - AY-see-SUL-faym-, also known as acesulfame K -K is the symbol for potassium- or Ace K, is a calorie-free sugar substitute -artificial sweetener- often marketed under the trade names Sunett and Sweet One. In the European Union, it is known under the E number -additive code- E950. It was discovered accidentally in 1967 by German chemist Karl Clauss at Hoechst AG -now Nutrinova-. In chemical structure, acesulfame potassium is the potassium salt of 6-methyl-1‚2,3-oxathiazine-4-3H--one 2‚2-dioxide. It is a white crystalline powder with molecular formula C4H4KNO4S and a molecular weight of 201.24 g/mol.Source: Wikipedia
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E955 - Sucralose
Sucralose: Sucralose is an artificial sweetener and sugar substitute. The majority of ingested sucralose is not broken down by the body, so it is noncaloric. In the European Union, it is also known under the E number E955. It is produced by chlorination of sucrose. Sucralose is about 320 to 1‚000 times sweeter than sucrose, three times as sweet as both aspartame and acesulfame potassium, and twice as sweet as sodium saccharin. Evidence of benefit is lacking for long-term weight loss with some data supporting weight gain and heart disease risks.It is stable under heat and over a broad range of pH conditions. Therefore, it can be used in baking or in products that require a long shelf life. The commercial success of sucralose-based products stems from its favorable comparison to other low-calorie sweeteners in terms of taste, stability, and safety. Common brand names of sucralose-based sweeteners are Splenda, Zerocal, Sukrana, SucraPlus, Candys, Cukren, and Nevella. Canderel Yellow also contains sucralose, but the original Canderel and Green Canderel do not.Source: Wikipedia
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Vegan status unknown
Unrecognized ingredients: Sodium citrate, Sodium chloride
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Vegetarian status unknown
Unrecognized ingredients: Sodium citrate, Sodium chloride
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Details of the analysis of the ingredients
: CARBONATED WATER, CITRIC ACID, SODIUM CITRATE, SODIUM CHLORIDE, FLAVOURING, POTASSIUM PHOSPHATE, SODIUM BENZOATE, ACESULFAME-K, SUCRALOSE, CALCIUM PHOSPHATE- CARBONATED WATER -> en:carbonated-water - vegan: yes - vegetarian: yes - percent_min: 10 - percent_max: 100
- CITRIC ACID -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
- SODIUM CITRATE -> en:sodium-citrate - percent_min: 0 - percent_max: 33.3333333333333
- SODIUM CHLORIDE -> en:sodium-chloride - percent_min: 0 - percent_max: 25
- FLAVOURING -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
- POTASSIUM PHOSPHATE -> en:e340 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
- SODIUM BENZOATE -> en:e211 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
- ACESULFAME-K -> en:e950 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
- SUCRALOSE -> en:e955 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
- CALCIUM PHOSPHATE -> en:e341 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
Nutrition
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Good nutritional quality
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is considered a beverage for the calculation of the Nutri-Score.
Positive points: 0
- Proteins: 0 / 5 (value: 0, rounded value: 0)
- Fiber: 0 / 5 (value: 0, rounded value: 0)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 10 (value: 0, rounded value: 0)
Negative points: 0
- Energy: 0 / 10 (value: 0, rounded value: 0)
- Sugars: 0 / 10 (value: 0, rounded value: 0)
- Saturated fat: 0 / 10 (value: 0, rounded value: 0)
- Sodium: 0 / 10 (value: 16, rounded value: 16)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: 0 (0 - 0)
Nutri-Score: B
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Fat in low quantity (0%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in low quantity (0%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (0%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in low quantity (0.04%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (250ml)Compared to: Carbonated soft drink without fruit juice without sugar and with artificial sweeteners Energy 0 kj
(0 kcal)0 kj
(0 kcal)-100% Fat 0 g 0 g -100% Saturated fat 0 g 0 g Carbohydrates 0 g 0 g -100% Sugars 0 g 0 g -100% Fiber 0 g 0 g Proteins 0 g 0 g -100% Salt 0.04 g 0.1 g +54% Alcohol 0 % vol 0 % vol Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Environment
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Eco-Score not computed - Unknown environmental impact
We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?Could you add a precise product category so that we can compute the Eco-Score? Add a category
Packaging
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Packaging with a medium impact
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Packaging parts
Bottle (PET 1 - Polyethylene terephthalate)
Bottle cap (PP 5 - Polypropylene)
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠️ The origins of the ingredients of this product are not indicated.
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Data sources
Product added on by zixianglim
Last edit of product page on by guezguez-majed.
Product page also edited by ibwocoruytrc, openfoodfacts-contributors, packbot.