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Solid Masti Masala – Kurkure – 10rs
Solid Masti Masala – Kurkure – 10rs
This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you!
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Barcode:
8901491380010(EAN / EAN-13)
Barcode:
8901491380010(EAN / EAN-13)
Common name: namkeen
Quantity: 10rs
Brands: Kurkure
Categories: Snacks, Fried-snacks
Labels, certifications, awards:
Vegetarian, Green Dot India
Countries where sold: India
Matching with your preferences
Health
Nutrition
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Nutri-Score unknown
Missing nutrition facts
⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.Missing nutrition facts: Energy, Fat, Proteins, Saturated fat, Sodium, Sugars
Could you add the information needed to compute the Nutri-Score?-
Discover the new Nutri-Score!
The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.
Main improvements:
- Better score for some fatty fish and oils rich in good fats
- Better score for whole products rich in fiber
- Worse score for products containing a lot of salt or sugar
- Worse score for red meat (compared to poultry)
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What is the Nutri-Score?
The Nutri-Score is a logo on the overall nutritional quality of products.
The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlCompared to: Snacks Energy ? 1,864.114 kj (445 kcal) Fat ? 20.454 g Saturated fat ? 8.313 g Carbohydrates ? 55.725 g Sugars ? 28.167 g Fiber ? 3.493 g Proteins ? 6.416 g Salt ? 0.534 g Fruits‚ vegetables‚ legumes ? 1.708 % -
Nutrition facts (Detailed data)
Nutrition facts As sold
for 100 g / 100 mlAs sold for 100 g (packaging) Energy ? ? Fat ? ? Saturated fat ? ? Carbohydrates ? ? Sugars ? ? Fiber ? ? Proteins ? ? Salt ? ? Fruits‚ vegetables‚ legumes ? ?
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Ingredients
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37 ingredients
Gram Pulse flour, Edible vegetable oil (Cotton Seed, Corn, Palmolein, Ground Nut and Rice Bran) Gram Pulse (9%), Lentil (9%), Peanuts (6%), Rice Flakes (5%), Potatoes, Tepary Beans Four, Iodised Salt, Blac Sat Powder, Spinach Powder, Rice Powder, Edible Sarch *Spices & Condiments (Red Chill Powder, Turmeric powder Mango Powder, Black Pepper Powder, Ginger Powder Clove Powder, Mace Powder, Nutmeg Powder, Cumin Powder Fenugreek Seeds Powder, Coriander Powder, Bay leaves Powder, Mint Leaves Powder, Cardamom Powder, Asafoedq Powder), Acidty Regulator (ins330), Anticaking Agert (ins551) and Synthetic Food Colour (INS 133) "Used as natural flavouring substances Allergern Information: Contains PeanutsAllergens: Peanuts-
Ingredient information
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Gram-pulse-flour: 35.5% (estimate)
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Vegetable oil: 22.2% (estimate)
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— Cottonseed: 12.0% (estimate)
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— Corn: 5.1% (estimate)
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— Palm olein: 2.6% (estimate)
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— Nut: < 2% (estimate)
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— Rice bran: < 2% (estimate)
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Gram-pulse: 9.0%
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Lentils: 9.0%
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Peanut: 6.0%
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Rice flakes: 5.0%
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Potato: 2.5% (estimate)
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Tepary-beans-four: 2.5% (estimate)
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Iodised salt: 2.5% (estimate)
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Blac-sat-powder: 2.5% (estimate)
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Spinach powder: < 2% (estimate)
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Rice: < 2% (estimate)
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Edible-sarch-spices: < 2% (estimate)
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Condiment: < 2% (estimate)
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— Red-chill-powder: < 2% (estimate)
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— Turmeric-powder-mango-powder: < 2% (estimate)
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— Black pepper: < 2% (estimate)
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— Ginger-powder-clove-powder: < 2% (estimate)
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— Mace: < 2% (estimate)
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— Nutmeg: < 2% (estimate)
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— Cumin-powder-fenugreek-seeds-powder: < 2% (estimate)
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— Coriander: < 2% (estimate)
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— Bay leaf: < 2% (estimate)
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— Mint leaf: < 2% (estimate)
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— Cardamom: < 2% (estimate)
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— Asafoedq-powder: < 2% (estimate)
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Acidty-regulator: < 2% (estimate)
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— E330: < 2% (estimate)
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Anticaking-agert: < 2% (estimate)
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— E551: < 2% (estimate)
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Synthetic-food-colour: < 2% (estimate)
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— E133: < 2% (estimate)
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Good for agricultural biodiversity
Contains neglected or underutilized crops: Lentils
Did you know?Since 1900, 75% of plant diversity has been lost as farmers around the world have abandoned local varieties for high-yielding varieties adapted to mass industrial processing. As a result, 60 % of human energy intake in the world comes from only 3 species: wheat, rice and corn.
Why it mattersThe lack of variety of crops makes our food supply more vulnerable to pests, diseases and climate change.
What you can doConsuming diverse cereals, legumes, vegetables and fruits contributes to:
- preserving neglected and underutilized species
- rural development and support of local farmers and companies
- preserving of diversified landscapes
- food security
- and your health!
Open Food Facts participates in the European project DIVINFOOD (funded from European Union’s Horizon 2020 research and innovation programme). DIVINFOOD aims to develop food chains that value under-utilised agrobiodiversity in order to act against the decline of biodiversity and to meet the growing expectations of consumers for healthy, local products that contribute to sustainable food systems.
Food processing
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Ultra-processed foods
2 ultra-processing markers
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Limit ultra-processed foods
Limiting ultra-processed foods reduces the risk of noncommunicable chronic diseases
Several studies have found that a lower consumption of ultra-processed foods is associated with a reduced risk of noncommunicable chronic diseases, such as obesity, hypertension and diabetes.
Source: Ultra-processed foods increase noncommunicable chronic disease risk
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E133 - Brilliant blue FCF
- Additive: E551 - Silicon dioxide
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra-processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
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Additives
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E133 - Brilliant blue FCF
Brilliant Blue FCF: Brilliant Blue FCF -Blue 1- is an organic compound classified as a triarylmethane dye and a blue azo dye, reflecting its chemical structure. Known under various commercial names, it is a colorant for foods and other substances. It is denoted by E number E133 and has a color index of 42090. It has the appearance of a blue powder. It is soluble in water, and the solution has a maximum absorption at about 628 nanometers.Source: Wikipedia
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E330 - Citric acid
Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.
It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.
Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.
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E551 - Silicon dioxide
Silicon dioxide: Silicon dioxide, also known as silica, silicic acid or silicic acid anydride is an oxide of silicon with the chemical formula SiO2, most commonly found in nature as quartz and in various living organisms. In many parts of the world, silica is the major constituent of sand. Silica is one of the most complex and most abundant families of materials, existing as a compound of several minerals and as synthetic product. Notable examples include fused quartz, fumed silica, silica gel, and aerogels. It is used in structural materials, microelectronics -as an electrical insulator-, and as components in the food and pharmaceutical industries. Inhaling finely divided crystalline silica is toxic and can lead to severe inflammation of the lung tissue, silicosis, bronchitis, lung cancer, and systemic autoimmune diseases, such as lupus and rheumatoid arthritis. Uptake of amorphous silicon dioxide, in high doses, leads to non-permanent short-term inflammation, where all effects heal.Source: Wikipedia
Ingredients analysis
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Palm oil
Ingredients that contain palm oil: Palm olein
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Vegan status unknown
Unrecognized ingredients: Gram-pulse-flour, Gram-pulse, Tepary-beans-four, Blac-sat-powder, Edible-sarch-spices, Red-chill-powder, Turmeric-powder-mango-powder, Ginger-powder-clove-powder, Cumin-powder-fenugreek-seeds-powder, Asafoedq-powder, Acidty-regulator, Anticaking-agert, Synthetic-food-colourSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegetarian
No non-vegetarian ingredients detected
Unrecognized ingredients: Gram-pulse-flour, Gram-pulse, Tepary-beans-four, Blac-sat-powder, Edible-sarch-spices, Red-chill-powder, Turmeric-powder-mango-powder, Ginger-powder-clove-powder, Cumin-powder-fenugreek-seeds-powder, Asafoedq-powder, Acidty-regulator, Anticaking-agert, Synthetic-food-colourSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
en: Gram Pulse flour, Edible vegetable oil (Cotton Seed, Corn, Palmolein, Nut, Rice Bran), Gram Pulse 9%, Lentil 9%, Peanuts 6%, Rice Flakes 5%, Potatoes, Tepary Beans Four, Iodised Salt, Blac Sat Powder, Spinach Powder, Rice, Edible Sarch *Spices, Condiments (Red Chill Powder, Turmeric powder Mango Powder, Black Pepper, Ginger Powder Clove Powder, Mace, Nutmeg, Cumin Powder Fenugreek Seeds Powder, Coriander, Bay leaves, Mint Leaves, Cardamom, Asafoedq Powder), Acidty Regulator (e330), Anticaking Agert (e551), Synthetic Food Colour (e133)Ingredient Taxonomy ID vegan vegetarian palm_oil ciqual ciqual_proxy percent min max origin labels Gram Pulse flour en:gram-pulse-flour 35.5 9.0 62.0 Edible vegetable oil en:vegetable-oil yes yes maybe 22.2 9.0 35.5 Cotton Seed en:cottonseed yes yes 12.0 1.8 35.5 Corn en:corn yes yes 9200 5.1 0.0 17.8 Palmolein en:palm-olein yes yes yes 16129 2.6 0.0 11.8 Nut en:nut yes yes 1.3 0.0 8.9 Rice Bran en:rice-bran yes yes 9100 1.3 0.0 7.1 Gram Pulse en:gram-pulse 9.0 9.0 9.0 Lentil en:lentils yes yes 20505 9.0 9.0 9.0 Peanuts en:peanut yes yes 15001 6.0 6.0 6.0 Rice Flakes en:rice-flakes yes yes 9100 5.0 5.0 5.0 Potatoes en:potato yes yes 4003 2.5 0.0 5.0 Tepary Beans Four en:tepary-beans-four 2.5 0.0 5.0 Iodised Salt en:iodised-salt yes yes 11058 2.5 0.0 5.0 Blac Sat Powder en:blac-sat-powder 2.5 0.0 5.0 Spinach Powder en:spinach-powder yes yes 20059 1.6 0.0 5.0 Rice en:rice yes yes 9100 0.8 0.0 5.0 Edible Sarch *Spices en:edible-sarch-spices 0.4 0.0 5.0 Condiments en:condiment maybe maybe 0.2 0.0 5.0 Red Chill Powder en:red-chill-powder 0.1 0.0 5.0 Turmeric powder Mango Powder en:turmeric-powder-mango-powder 0.1 0.0 2.5 Black Pepper en:black-pepper yes yes 11015 0.0 0.0 1.7 Ginger Powder Clove Powder en:ginger-powder-clove-powder 0.0 0.0 1.2 Mace en:mace yes yes 0.0 0.0 1.0 Nutmeg en:nutmeg yes yes 11048 0.0 0.0 0.8 Cumin Powder Fenugreek Seeds Powder en:cumin-powder-fenugreek-seeds-powder 0.0 0.0 0.7 Coriander en:coriander yes yes 0.0 0.0 0.6 Bay leaves en:bay-leaf yes yes 11053 0.0 0.0 0.6 Mint Leaves en:mint-leaf yes yes 11027 0.0 0.0 0.5 Cardamom en:cardamom yes yes 11075 0.0 0.0 0.5 Asafoedq Powder en:asafoedq-powder 0.0 0.0 0.4 Acidty Regulator en:acidty-regulator 0.1 0.0 4.8 e330 en:e330 yes yes 0.1 0.0 4.8 Anticaking Agert en:anticaking-agert 0.1 0.0 4.4 e551 en:e551 yes yes 0.1 0.0 4.4 Synthetic Food Colour en:synthetic-food-colour 0.1 0.0 4.1 e133 en:e133 yes yes 0.1 0.0 4.1
Environment
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Green-Score not computed
Missing a precise category
We could not compute the Green-Score of this product as it is missing some data, could you help complete it?The category we have for this product is not precise enough to compute the Green-Score. Could you add a more precise product category?
Packaging
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Missing packaging information for this product
⚠ ️ The information about the packaging of this product is not filled in.Take a photo of the recycling information
Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product
Threatened species
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Contains palm oil
Drives deforestation and threatens species such as the orangutan
Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.
Report a problem
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Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.
If the information does not match the information on the packaging, you can complete or correct it. Thank you! Open Food Facts is a collaborative database, and every contribution is useful for all.If you want to report vandalism, inappropriate content or erroneous data you can't fix yourself, report it to our moderators team.
Data sources
Product added on by openfoodfacts-contributors
Last edit of product page on by pranav2312.
Product page also edited by ami12345, chunkieramos, foodless, kiliweb, yuka.sY2b0xO6T85zoF3NwEKvlhJYcufTuyr4CCXvxErb7Pi2KMbVONxz7o3RMag.