Milano – Parle Platina

Milano – Parle Platina

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Barcode:
8901719100963(EAN / EAN-13)

Brands: Parle Platina

Labels, certifications, awards: Pure cocoa butter

Countries where sold: France

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Health

Nutrition

Nutri-Score UNKNOWN
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- Discover the new Nutri-Score!
  The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.
  Main improvements:
  Better score for some fatty fish and oils rich in good fats
  Better score for whole products rich in fiber
  Worse score for products containing a lot of salt or sugar
  Worse score for red meat (compared to poultry)
  → Discover all the improvements of the new Nutri-Score
- What is the Nutri-Score?
  
  The Nutri-Score is a logo on the overall nutritional quality of products.
  
  The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).
  
  → Learn more about the Nutri-Score

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Energy	2,163 kj (517 kcal)
Fat	25.7 g
Saturated fat	25.7 g
Carbohydrates	66.3 g
Sugars	30.3 g
Fiber	?
Proteins	5 g
Salt	0 g
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Ingredients

23 ingredients
French: WHEAT FLOUR, CHOCOLATE ( 26 % ) t SUGAR, COCOA SOLiDS, COCOA BUTTER,DEXTROSE, EMULSIFIER ( LECITHIN OF SOYA ORIGIN ) AND ADDED FLAVOUR ( ARTIFICIAL FLAVOURING SUBSTANCES - VANILLA, EDIBLE VEGETABLE OIL (PALM OIL), SUGAR INVERT SUGAR, LIQUID GLUCOSE,BUTTER, RAISING AGENTS (503(II), 500(II)), MILK SOLIDS, COCOA SOLIDS, EDIBLE COMMON SALT AND EMULSIFIER (di-acetyl tartaric acid esters of mono and di-glycerides of edible vegetable oils)

Allergens: Gluten, Milk, Soybeans
- Ingredient information
  - wheat-flour: 50.0% (estimate)
  - chocolate: 26.0%
  - t-sugar: 12.0% (estimate)
  - cocoa-solids: 6.0% (estimate)
  - Dextrose: 3.0% (estimate)
  - emulsifier: < 2% (estimate)
  - and-added-flavour: < 2% (estimate)
  - artificial-flavouring-substances: < 2% (estimate)
  - Vanilla: < 2% (estimate)
  - edible-vegetable-oil: < 2% (estimate)
  - — palm-oil: < 2% (estimate)
  - sugar-invert-sugar: < 2% (estimate)
  - liquid-glucose: < 2% (estimate)
  - butter: < 2% (estimate)
  - raising-agents: < 2% (estimate)
  - — 503: < 2% (estimate)
  - —— ii: < 2% (estimate)
  - — 500: < 2% (estimate)
  - —— ii: < 2% (estimate)
  - milk-solids: < 2% (estimate)
  - cocoa-solids: < 2% (estimate)
  - edible-common-salt-and-emulsifier: < 2% (estimate)
  - — diacetyl-tartaric-acid-esters-of-mono-and-diglycerides-of-edible-vegetable-oils: < 2% (estimate)

Food processing

Ultra-processed foods
3 ultra-processing markers
- Limit ultra-processed foods
  Limiting ultra-processed foods reduces the risk of noncommunicable chronic diseases
  
  Several studies have found that a lower consumption of ultra-processed foods is associated with a reduced risk of noncommunicable chronic diseases, such as obesity, hypertension and diabetes.
  Source: Ultra-processed foods increase noncommunicable chronic disease risk
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E322 - Lecithins

Ingredient: Dextrose

Ingredient: Glucose
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra-processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E322 - Lecithins

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E322i - Lecithin

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: fr:wheat-flour, fr:chocolate, fr:t-sugar, fr:cocoa-solids, fr:emulsifier, fr:and-added-flavour, fr:artificial-flavouring-substances, fr:edible-vegetable-oil, fr:palm-oil, fr:sugar-invert-sugar, fr:liquid-glucose, fr:butter, fr:raising-agents, fr:503, fr:ii, fr:500, fr:ii, fr:milk-solids, fr:cocoa-solids, fr:edible-common-salt-and-emulsifier, fr:diacetyl-tartaric-acid-esters-of-mono-and-diglycerides-of-edible-vegetable-oils
Some ingredients could not be recognized.
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Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegan status unknown
Unrecognized ingredients: fr:wheat-flour, fr:chocolate, fr:t-sugar, fr:cocoa-solids, fr:emulsifier, fr:and-added-flavour, fr:artificial-flavouring-substances, fr:edible-vegetable-oil, fr:palm-oil, fr:sugar-invert-sugar, fr:liquid-glucose, fr:butter, fr:raising-agents, fr:503, fr:ii, fr:500, fr:ii, fr:milk-solids, fr:cocoa-solids, fr:edible-common-salt-and-emulsifier, fr:diacetyl-tartaric-acid-esters-of-mono-and-diglycerides-of-edible-vegetable-oils
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegetarian status unknown
Unrecognized ingredients: fr:wheat-flour, fr:chocolate, fr:t-sugar, fr:cocoa-solids, fr:emulsifier, fr:and-added-flavour, fr:artificial-flavouring-substances, fr:edible-vegetable-oil, fr:palm-oil, fr:sugar-invert-sugar, fr:liquid-glucose, fr:butter, fr:raising-agents, fr:503, fr:ii, fr:500, fr:ii, fr:milk-solids, fr:cocoa-solids, fr:edible-common-salt-and-emulsifier, fr:diacetyl-tartaric-acid-esters-of-mono-and-diglycerides-of-edible-vegetable-oils
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
fr: WHEAT FLOUR, CHOCOLATE 26%, t SUGAR, COCOA SOLiDS, DEXTROSE, EMULSIFIER, AND ADDED FLAVOUR, ARTIFICIAL FLAVOURING SUBSTANCES, VANILLA, EDIBLE VEGETABLE OIL (PALM OIL), SUGAR INVERT SUGAR, LIQUID GLUCOSE, BUTTER, RAISING AGENTS (503 (II), 500 (II)), MILK SOLIDS, COCOA SOLIDS, EDIBLE COMMON SALT AND EMULSIFIER (diacetyl tartaric acid esters of mono- and diglycerides of edible vegetable oils)
WHEAT FLOUR -> fr:wheat-flour – percent_min: 26 – percent_max: 74

CHOCOLATE -> fr:chocolate – percent_min: 26 – percent: 26 – percent_max: 26

t SUGAR -> fr:t-sugar – percent_min: 0 – percent_max: 26

COCOA SOLiDS -> fr:cocoa-solids – percent_min: 0 – percent_max: 24

DEXTROSE -> en:dextrose – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016 – percent_min: 0 – percent_max: 16

EMULSIFIER -> fr:emulsifier – percent_min: 0 – percent_max: 12

AND ADDED FLAVOUR -> fr:and-added-flavour – percent_min: 0 – percent_max: 9.6

ARTIFICIAL FLAVOURING SUBSTANCES -> fr:artificial-flavouring-substances – percent_min: 0 – percent_max: 8

VANILLA -> en:vanilla – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 6.85714285714286

EDIBLE VEGETABLE OIL -> fr:edible-vegetable-oil – percent_min: 0 – percent_max: 6

PALM OIL -> fr:palm-oil – percent_min: 0 – percent_max: 6

SUGAR INVERT SUGAR -> fr:sugar-invert-sugar – percent_min: 0 – percent_max: 5.33333333333333

LIQUID GLUCOSE -> fr:liquid-glucose – percent_min: 0 – percent_max: 4.8

BUTTER -> fr:butter – percent_min: 0 – percent_max: 4.36363636363636

RAISING AGENTS -> fr:raising-agents – percent_min: 0 – percent_max: 4

503 -> fr:503 – percent_min: 0 – percent_max: 4

II -> fr:ii – percent_min: 0 – percent_max: 4

500 -> fr:500 – percent_min: 0 – percent_max: 2

II -> fr:ii – percent_min: 0 – percent_max: 2

MILK SOLIDS -> fr:milk-solids – percent_min: 0 – percent_max: 3.69230769230769

COCOA SOLIDS -> fr:cocoa-solids – percent_min: 0 – percent_max: 3.42857142857143

EDIBLE COMMON SALT AND EMULSIFIER -> fr:edible-common-salt-and-emulsifier – percent_min: 0 – percent_max: 3.2

diacetyl tartaric acid esters of mono- and diglycerides of edible vegetable oils -> fr:diacetyl-tartaric-acid-esters-of-mono-and-diglycerides-of-edible-vegetable-oils – percent_min: 0 – percent_max: 3.2

Environment

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Packaging

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Transportation

Origins of ingredients
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Data sources

Product added on November 6, 2017, 10:45:53 AM CET by kiliweb
Last edit of product page on November 6, 2017, 10:46:03 AM CET by .
Product page also edited by openfoodfacts-contributors, yuka.UmZncktKOWUvNmtraWRvQXh5elZ5c05hbWJhdFowaVFkZmdQSVE9PQ.

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Milano – Parle Platina

Milano – Parle Platina

Matching with your preferences

Health

Nutrition

Nutri-Score UNKNOWN

Discover the new Nutri-Score!

What is the Nutri-Score?

Nutrition facts

Ingredients

23 ingredients

Ingredient information

wheat-flour: 50.0% (estimate)

chocolate: 26.0%

t-sugar: 12.0% (estimate)

cocoa-solids: 6.0% (estimate)

Dextrose: 3.0% (estimate)

emulsifier: < 2% (estimate)

and-added-flavour: < 2% (estimate)

artificial-flavouring-substances: < 2% (estimate)

Vanilla: < 2% (estimate)

edible-vegetable-oil: < 2% (estimate)

— palm-oil: < 2% (estimate)

sugar-invert-sugar: < 2% (estimate)

liquid-glucose: < 2% (estimate)

butter: < 2% (estimate)

raising-agents: < 2% (estimate)

— 503: < 2% (estimate)

—— ii: < 2% (estimate)

— 500: < 2% (estimate)

—— ii: < 2% (estimate)

milk-solids: < 2% (estimate)

cocoa-solids: < 2% (estimate)

edible-common-salt-and-emulsifier: < 2% (estimate)

— diacetyl-tartaric-acid-esters-of-mono-and-diglycerides-of-edible-vegetable-oils: < 2% (estimate)

Food processing

Ultra-processed foods

Limit ultra-processed foods

Additives

E322 - Lecithins

E322i - Lecithin

Ingredients analysis

Palm oil content unknown

We need your help!

Vegan status unknown

We need your help!

Vegetarian status unknown

We need your help!

Details of the analysis of the ingredients

We need your help!

Environment

Green-Score not computed

Packaging

Missing packaging information for this product

Transportation

Origins of ingredients

Report a problem

Incomplete or incorrect information?

Data sources