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WeiKFiELD – 100
WeiKFiELD – 100
This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you!
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Barcode:
8901808000068(EAN / EAN-13)
Barcode:
8901808000068(EAN / EAN-13)
Common name: Custurd powder
Quantity: 100
Brands: Weikfield
Categories: Dairies, Condiments, Cooking helpers, Sauces, Dessert mixes, Dessert sauces, Custards and pastry creams, Desse
Labels, certifications, awards:
No gluten, Vegetarian, Green Dot India
Origin of the product and/or its ingredients: Made in India
Countries where sold: Canada, India
Matching with your preferences
Health
Nutrition
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Nutri-Score unknown
Missing data to compute the Nutri-Score
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Discover the new Nutri-Score!
The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.
Main improvements:
- Better score for some fatty fish and oils rich in good fats
- Better score for whole products rich in fiber
- Worse score for products containing a lot of salt or sugar
- Worse score for red meat (compared to poultry)
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What is the Nutri-Score?
The Nutri-Score is a logo on the overall nutritional quality of products.
The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).
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Nutrient levels
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Fat in low quantity (0%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in low quantity (0%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (0%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (0.7%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlCompared to: Custards and pastry creams Energy ~ 1519.8 kJ
(358 kcal)642.438 kj (152 kcal) (+137%) Fat 0 g 3.342 g (-100%) Saturated fat 0 g 1.764 g (-100%) Carbohydrates 88.4 g 26.509 g (+233%) Sugars 0 g 12.697 g (-100%) Fiber ~ 0.7832 g 0.395 g (+98%) Proteins 1 g 2.531 g (-60%) Salt 0.7 g 0.144 g (+386%) Sodium 0.28 g 0.057 g (+391%) Fruits‚ vegetables‚ legumes ~ 0 % 0 % -
Nutrition facts (Detailed data)
Nutrition facts As sold
for 100 g / 100 mlAs sold for 100 g (packaging) As sold for 100 g (estimate) Energy ~ 1519.8 kJ
(358 kcal)? kcal
(358 kcal)~ 1507.66 kJ
(354 kcal)Fat 0 g 0 g ~ 0.24475 g Saturated fat 0 g 0 g ~ 0.008811 g Carbohydrates 88.4 g 88.4 g ~ 87.3268 g Sugars 0 g 0 g ~ 0 g Fiber ~ 0.7832 g ? ~ 0.7832 g Proteins 1 g 1 g ~ 0.42097 g Salt 0.7 g 0.7 g ~ 0.360901 g Sodium 0.28 g 0.28 g ~ 0.1468358 g Fruits‚ vegetables‚ legumes ~ 0 % ? ~ 0 %
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Ingredients
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8 ingredients
Maize Starch, Iodized Salt, Artificial Flavouring Substance(Vanilla), Synthetic Food Colours (INS 102,110,122)-
Ingredient information
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Corn starch: 97.9% (estimate)
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Iodised salt: < 2% (estimate)
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Artificial-flavouring-substance: < 2% (estimate)
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— Vanilla: < 2% (estimate)
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Synthetic-food-colours: < 2% (estimate)
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E102: < 2% (estimate)
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E110: < 2% (estimate)
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E122: < 2% (estimate)
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Food processing
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Ultra-processed foods
3 ultra-processing markers
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Limit ultra-processed foods
Limiting ultra-processed foods reduces the risk of noncommunicable chronic diseases
Several studies have found that a lower consumption of ultra-processed foods is associated with a reduced risk of noncommunicable chronic diseases, such as obesity, hypertension and diabetes.
Source: Ultra-processed foods increase noncommunicable chronic disease risk
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E102 - Tartrazine
- Additive: E110 - Sunset yellow FCF
- Additive: E122 - Azorubine
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra-processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
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Additives
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E102 - Tartrazine
Tartrazine (E102) is a synthetic lemon-yellow azo dye used as a food coloring.
It is found in a wide range of products such as soft drinks, desserts, candies, and snack foods to give them a vibrant yellow appearance.
While approved by many regulatory agencies, tartrazine has been linked to allergic reactions, such as hives, in a small portion of the population. Some studies have also suggested a link to increased hyperactivity in children, particularly when consumed with other additives like benzoates.
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E110 - Sunset yellow FCF
Sunset Yellow FCF: Sunset Yellow FCF -also known as Orange Yellow S, or C.I. 15985- is a petroleum-derived orange azo dye with a pH dependent maximum absorption at about 480 nm at pH 1 and 443 nm at pH 13 with a shoulder at 500 nm. When added to foods sold in the US it is known as FD&C Yellow 6; when sold in Europe, it is denoted by E Number E110.Source: Wikipedia
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E122 - Azorubine
Azorubine: Azorubine is an azo dye produced as a disodium salt. In its dry form, the product appears red to maroon. It is mainly used in foods which are heat-treated after fermentation. It has E number E122.Source: Wikipedia
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
Unrecognized ingredients: Artificial-flavouring-substance, Synthetic-food-coloursSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegan status unknown
Unrecognized ingredients: Synthetic-food-coloursSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegetarian
No non-vegetarian ingredients detected
Unrecognized ingredients: Synthetic-food-coloursSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
en: Maize Starch, Iodized Salt, Artificial Flavouring Substance (Vanilla), Synthetic Food Colours, e102, e110, e122- Maize Starch -> en:corn-starch – vegan: yes – vegetarian: yes – ciqual_food_code: 9510 – percent_min: 95.8 – percent_estimate: 97.9 – percent_max: 100
- Iodized Salt -> en:iodised-salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11058 – percent_min: 0 – percent_estimate: 0.35 – percent_max: 0.7
- Artificial Flavouring Substance -> en:artificial-flavouring-substance – percent_min: 0 – percent_estimate: 0.35 – percent_max: 0.7
- Vanilla -> en:vanilla – vegan: yes – vegetarian: yes – percent_min: 0 – percent_estimate: 0.35 – percent_max: 0.7
- Synthetic Food Colours -> en:synthetic-food-colours – percent_min: 0 – percent_estimate: 0.35 – percent_max: 0.7
- e102 -> en:e102 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_estimate: 0.35 – percent_max: 0.7
- e110 -> en:e110 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_estimate: 0.35 – percent_max: 0.7
- e122 -> en:e122 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_estimate: 0.350000000000023 – percent_max: 0.7
Environment
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Green-Score B
Low environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Green-Score is an experimental score that summarizes the environmental impacts of food products.→ The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A+ (Score: 92/100)
Category: Pastry cream or custard
Category: Pastry cream or custard
- PEF environmental score: 0.18 (the lower the score, the lower the impact)
- including impact on climate change: 1.52 kg CO2 eq/kg of product
Stage Impact Agriculture
53.9 %Processing
17.6 %Packaging
11.6 %Transportation
9.8 %Distribution
5.5 %Consumption
1.5 %
Bonuses and maluses
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Missing origins of ingredients information
Malus: -5
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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No ingredients that threaten species
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Missing packaging information for this product
Malus: -15
⚠ ️ The information about the packaging of this product is not filled in.⚠ ️ For a more precise calculation of the Green-Score, you can edit the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Green-Score for this product
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Impact for this product: B (Score: 72/100)
Product: WeiKFiELD – 100
Life cycle analysis score: 92
Sum of bonuses and maluses: -20
Final score: 72/100
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Carbon footprint
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Equal to driving 0.8 km in a petrol car
152 g CO₂e per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Pastry cream or custard (Source: ADEME Agribalyse Database)
Stage Impact Agriculture
58.4 %Processing
10.5 %Packaging
12.4 %Transportation
15.3 %Distribution
2.7 %Consumption
0.4 %
Packaging
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Missing packaging information for this product
⚠ ️ The information about the packaging of this product is not filled in.Take a photo of the recycling information
Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product
Report a problem
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Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.
If the information does not match the information on the packaging, you can complete or correct it. Thank you! Open Food Facts is a collaborative database, and every contribution is useful for all.If you want to report vandalism, inappropriate content or erroneous data you can't fix yourself, report it to our moderators team.
Data sources
Product added on by kiliweb
Last edit of product page on by new-nutrition-bot.
Product page also edited by foodless, parthprolegend, roboto-app, scanbot, serii, yuka.sY2b0xO6T85zoF3NwEKvlkZYXoP9mm7NMT7Wq32G_om8NoG0ePZc55H8EKs.