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Masala Chaasa - Cavin's - 180ml

Masala Chaasa - Cavin's - 180ml

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Barcode: 8902979001724 (EAN / EAN-13)

Quantity: 180ml

Packaging: Paper Carton

Brands: Cavin's

Labels, certifications, awards: Vegetarian, Green Dot India

Countries where sold: India

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Health

Ingredients

16 ingredients

Water, Milk Solids, lodized salt, Spices and Condiments (0.6%) (Cumin, Ginger, Chilly and Asafoetida), Emulsifier (INS 460(i)), Stabilizer (INS 466) and Mineral & Vitamin premix (Zinc, Vitamin A & D) ALLERGE ADVICE: Contains Milk and Wheat

Allergens: Gluten, Milk

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E460 - Cellulose

Additive: E466 - Sodium carboxy methyl cellulose

Ingredient: Emulsifier
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E460 - Cellulose

Cellulose: Cellulose is an organic compound with the formula -C6H10O5-n, a polysaccharide consisting of a linear chain of several hundred to many thousands of β-1→4- linked D-glucose units. Cellulose is an important structural component of the primary cell wall of green plants, many forms of algae and the oomycetes. Some species of bacteria secrete it to form biofilms. Cellulose is the most abundant organic polymer on Earth. The cellulose content of cotton fiber is 90%, that of wood is 40–50%, and that of dried hemp is approximately 57%.Cellulose is mainly used to produce paperboard and paper. Smaller quantities are converted into a wide variety of derivative products such as cellophane and rayon. Conversion of cellulose from energy crops into biofuels such as cellulosic ethanol is under development as a renewable fuel source. Cellulose for industrial use is mainly obtained from wood pulp and cotton.Some animals, particularly ruminants and termites, can digest cellulose with the help of symbiotic micro-organisms that live in their guts, such as Trichonympha. In human nutrition, cellulose is a non-digestible constituent of insoluble dietary fiber, acting as a hydrophilic bulking agent for feces and potentially aiding in defecation.
Source: Wikipedia

E460i - Microcrystalline cellulose

Cellulose: Cellulose is an organic compound with the formula -C6H10O5-n, a polysaccharide consisting of a linear chain of several hundred to many thousands of β-1→4- linked D-glucose units. Cellulose is an important structural component of the primary cell wall of green plants, many forms of algae and the oomycetes. Some species of bacteria secrete it to form biofilms. Cellulose is the most abundant organic polymer on Earth. The cellulose content of cotton fiber is 90%, that of wood is 40–50%, and that of dried hemp is approximately 57%.Cellulose is mainly used to produce paperboard and paper. Smaller quantities are converted into a wide variety of derivative products such as cellophane and rayon. Conversion of cellulose from energy crops into biofuels such as cellulosic ethanol is under development as a renewable fuel source. Cellulose for industrial use is mainly obtained from wood pulp and cotton.Some animals, particularly ruminants and termites, can digest cellulose with the help of symbiotic micro-organisms that live in their guts, such as Trichonympha. In human nutrition, cellulose is a non-digestible constituent of insoluble dietary fiber, acting as a hydrophilic bulking agent for feces and potentially aiding in defecation.
Source: Wikipedia

E466 - Sodium carboxy methyl cellulose

Carboxymethyl cellulose: Carboxymethyl cellulose -CMC- or cellulose gum or tylose powder is a cellulose derivative with carboxymethyl groups --CH2-COOH- bound to some of the hydroxyl groups of the glucopyranose monomers that make up the cellulose backbone. It is often used as its sodium salt, sodium carboxymethyl cellulose.
Source: Wikipedia

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: Lodized-salt, Chilly-and-asafoetida, Mineral-and-vitamin-premix
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Milk solids
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Vegetarian
No non-vegetarian ingredients detected

Unrecognized ingredients: Lodized-salt, Chilly-and-asafoetida, Mineral-and-vitamin-premix, Zinc
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients

We need your help!
Some ingredients could not be recognized.
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Water, Milk Solids, lodized salt, Spices 0.6%, Condiments 0.6% (Cumin, Ginger, Chilly and Asafoetida), Emulsifier (e460i), Stabilizer (e466), Mineral and Vitamin premix, Zinc, vitamins, vitamin A
Water -> en:water - vegan: yes - vegetarian: yes - percent_min: 13.1666666666667 - percent_max: 97.6

Milk Solids -> en:milk-solids - vegan: no - vegetarian: yes - percent_min: 0.6 - percent_max: 49.1

lodized salt -> en:lodized-salt - percent_min: 0.6 - percent_max: 32.9333333333333

Spices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0.6 - percent: 0.6 - percent_max: 0.6

Condiments -> en:condiment - vegan: ignore - vegetarian: ignore - percent_min: 0.6 - percent: 0.6 - percent_max: 0.6

Cumin -> en:cumin - vegan: yes - vegetarian: yes - percent_min: 0.2 - percent_max: 0.6

Ginger -> en:ginger - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.4

Chilly and Asafoetida -> en:chilly-and-asafoetida - percent_min: 0 - percent_max: 0.2

Emulsifier -> en:emulsifier - percent_min: 0 - percent_max: 0.6

e460i -> en:e460i - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.6

Stabilizer -> en:stabiliser - percent_min: 0 - percent_max: 0.6

e466 -> en:e466 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.6

Mineral and Vitamin premix -> en:mineral-and-vitamin-premix - percent_min: 0 - percent_max: 0.6

Zinc -> en:zinc - percent_min: 0 - percent_max: 0.6

vitamins -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.6

vitamin A -> en:vitamin-a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.6

Nutrition

Missing data to compute the Nutri-Score

Missing category

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Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (180ml)
Energy	88.9 kj (21 kcal)	160 kj (38 kcal)
Fat	1.39 g	2.5 g
Saturated fat	0.944 g	1.7 g
Trans fat	< 0.056 g	< 0.1 g
Cholesterol	< 6,670 mg	< 12,000 mg
Carbohydrates	1.44 g	2.6 g
Sugars	1.17 g	2.1 g
Fiber	?	?
Proteins	0.722 g	1.3 g
Salt	0.72 g	1.296 g
Vitamin A	< 45,000,000 µg	< 81,000,000 µg
Vitamin D	< 778,000 µg	< 1,400,000 µg
Calcium	< 26,800 mg	< 48,200 mg
Zinc	< 1,220 mg	< 2,200 mg
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 180ml

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

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Transportation

Origins of ingredients

Missing origins of ingredients information

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Data sources

Product added on December 28, 2022 at 9:11:16 AM CET by chunkieramos
Last edit of product page on February 16, 2023 at 11:34:06 AM CET by chunkieramos.
Product page also edited by openfoodfacts-contributors.

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Masala Chaasa - Cavin's - 180ml