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Crem Treat Vanilla Crem bun – Modern

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Crem Treat Vanilla Crem bun - Product — ⚑

Crem Treat Vanilla Crem bun – Modern

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode:
8904043554716(EAN / EAN-13)

Brands: Bimbo, Modern

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products, Breads, Bread rolls

Labels, certifications, awards: Vegetarian, Green Dot India

Countries where sold: India

Matching with your preferences

Health

Nutrition

Nutri-Score E
Lower nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: -1
- Discover the new Nutri-Score!
  The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.
  Main improvements:
  Better score for some fatty fish and oils rich in good fats
  Better score for whole products rich in fiber
  Worse score for products containing a lot of salt or sugar
  Worse score for red meat (compared to poultry)
  → Discover all the improvements of the new Nutri-Score
- What is the Nutri-Score?
  
  The Nutri-Score is a logo on the overall nutritional quality of products.
  
  The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).
  
  → Learn more about the Nutri-Score
Negative points: 20/55
- Energy
  4/10 points (1532.93kJ)
  
  Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.
- Sugar
  7/15 points (24.58g)
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
- Saturated fat
  7/10 points (7.56g)
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
- Salt
  2/20 points (0.59g)
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
Positive points: 1/10
- Fiber
  1/5 points (3.84g)
  
  Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
- Fruits, vegetables and legumes
  0/5 points (-1.3%)
  
  Consuming foods rich in fruits, vegetables and legumes reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
- Details of the calculation of the Nutri-Score
  
  ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: -1
  
  This product is not considered a beverage for the calculation of the Nutri-Score.
  
  Points for proteins are not counted because the negative points greater than or equal to 11.
  
  Nutritional score: 19 (20 - 1)
  
  Nutri-Score: E

Nutrient levels
- Fat in moderate quantity (11.9%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (7.56%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (24.6%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.588%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Bread rolls
Energy	~ 1532.93 kJ (356 kcal)	1,117.207 kj (264 kcal) (+37%)
Fat	11.93 g	3.828 g (+212%)
Saturated fat	7.56 g	0.757 g (+899%)
Carbohydrates	55.5 g	46.82 g (+19%)
Sugars	24.58 g	3.993 g (+516%)
Added sugars	17.25 g	1.26 g (+1,269%)
Fiber	3.84 g	4.174 g (-8%)
Proteins	6.9 g	8.999 g (-23%)
Salt	0.588 g	1.117 g (-47%)
Sodium	0.2352 g	0.444 g (-47%)
Fruits‚ vegetables‚ legumes	~ -1.32140178571429 %	0.297 % (-546%)

Nutrition facts (Detailed data)

Nutrition facts	As sold for 100 g / 100 ml	As sold for 100 g (packaging)	As sold for 100 g (estimate)
Energy	~ 1532.93 kJ (356 kcal)	? kcal (356 kcal)	?
Fat	11.93 g	11.93 g	?
Saturated fat	7.56 g	7.56 g	?
Carbohydrates	55.5 g	55.5 g	?
Sugars	24.58 g	24.58 g	?
Added sugars	17.25 g	17.25 g	~ 11.6458288690476 g
Fiber	3.84 g	3.84 g	?
Proteins	6.9 g	6.9 g	?
Salt	0.588 g	0.588 g	?
Sodium	0.2352 g	0.2352 g	?
Fruits‚ vegetables‚ legumes	~ -1.32140178571429 %	?	~ -1.32140178571429 %

Serving size: 50g

Ingredients

36 ingredients
Refined Wheat Flour (Maida), Bun Icing (Sugar, Edible Vegetable Fat (Interesterified), Humectant (422), Stabilizer (412), Preservative (200), Turmeric Extract, Artificial Flavouring Substances (Vanilla and Butterscotch]", Sugar, Glazed Fruit (3.68%) [Papaya, Sugar, Acidity Regulator (330), Preservative (211), Food Colour (129)], Edible Vegetable Fat (Interesterified), Gluten, Yeast, lodized Salt, Soya Flour, Preservative (282), Emulsifier (4810).

Allergens: Gluten, Soybeans
- Ingredient information
  - Refined wheat flour: 30.4% (estimate)
  - — Refined wheat flour: 30.4% (estimate)
  - Bun-icing: 16.7% (estimate)
  - Sugar: 12.4% (estimate)
  - Vegetable fat: 10.2% (estimate)
  - — Interesterified: 10.2% (estimate)
  - Humectant: 8.9% (estimate)
  - — 422: 8.9% (estimate)
  - Stabiliser: 8.0% (estimate)
  - — 412: 8.0% (estimate)
  - Preservative: 7.4% (estimate)
  - — 200: 7.4% (estimate)
  - E100: 4.8% (estimate)
  - Artificial flavouring: 2.4% (estimate)
  - Vanilla: < 2% (estimate)
  - Butterscotch: < 2% (estimate)
  - Sugar: < 2% (estimate)
  - Glazed-fruit: 3.7%
  - — Papaya: < 2% (estimate)
  - — Sugar: < 2% (estimate)
  - — Acidity regulator: < 2% (estimate)
  - —— 330: < 2% (estimate)
  - — Preservative: < 2% (estimate)
  - —— 211: < 2% (estimate)
  - — Food-colour: < 2% (estimate)
  - —— 129: < 2% (estimate)
  - Vegetable fat: < 2% (estimate)
  - — Interesterified: < 2% (estimate)
  - Gluten: < 2% (estimate)
  - Yeast: < 2% (estimate)
  - Lodized-salt: < 2% (estimate)
  - Soya flour: < 2% (estimate)
  - Preservative: < 2% (estimate)
  - — 282: < 2% (estimate)
  - Emulsifier: < 2% (estimate)
  - — 4810: < 2% (estimate)

Contains added sugars (17%)
Added sugars: Sugar
Quantity of added sugars: 17%

Search for products in the same category without added sugars: Bread rolls
What you need to know

A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

Recommendation: Limit the consumption of sugar and sugary drinks

Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).

Choose products with lower sugar content and reduce the consumption of products with added sugars.
Source: National Health Service UK (NHS) - Sugar: the facts

Crem Treat Vanilla Crem bun - Ingredients — ⚑

Food processing

Ultra-processed foods
8 ultra-processing markers
- Limit ultra-processed foods
  Limiting ultra-processed foods reduces the risk of noncommunicable chronic diseases
  
  Several studies have found that a lower consumption of ultra-processed foods is associated with a reduced risk of noncommunicable chronic diseases, such as obesity, hypertension and diabetes.
  Source: Ultra-processed foods increase noncommunicable chronic disease risk
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E100 - Curcumin

Additive: E129 - Allura red

Additive: E412 - Guar gum

Additive: E422 - Glycerol

Ingredient: Emulsifier

Ingredient: Flavouring

Ingredient: Gluten

Ingredient: Humectant
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra-processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E100 - Curcumin

E129 - Allura red

Allura Red AC: Allura Red AC is a red azo dye that goes by several names, including FD&C Red 40. It is used as a food dye and has the E number E129. It is usually supplied as its red sodium salt, but can also be used as the calcium and potassium salts. These salts are soluble in water. In solution, its maximum absorbance lies at about 504 nm.
Source: Wikipedia

E200 - Sorbic acid

Sorbic acid: Sorbic acid, or 2‚4-hexadienoic acid, is a natural organic compound used as a food preservative. It has the chemical formula CH3-CH-4CO2H. It is a colourless solid that is slightly soluble in water and sublimes readily. It was first isolated from the unripe berries of the Sorbus aucuparia -rowan tree-, hence its name.
Source: Wikipedia

E211 - Sodium benzoate

Sodium benzoate: Sodium benzoate is a substance which has the chemical formula NaC7H5O2. It is a widely used food preservative, with an E number of E211. It is the sodium salt of benzoic acid and exists in this form when dissolved in water. It can be produced by reacting sodium hydroxide with benzoic acid.
Source: Wikipedia

E282 - Calcium propionate

Calcium propanoate: Calcium propanoate or calcium propionate has the formula Ca-C2H5COO-2. It is the calcium salt of propanoic acid.
Source: Wikipedia

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E412 - Guar gum

Guar gum (E412) is a natural food additive derived from guar beans.

This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

E422 - Glycerol

Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
Source: Wikipedia

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: Bun-icing, Interesterified, 422, 412, 200, Butterscotch, Glazed-fruit, 330, 211, Food-colour, 129, Interesterified, Lodized-salt, 282, 4810
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegan status unknown
Unrecognized ingredients: Bun-icing, Interesterified, 422, 412, 200, Butterscotch, 330, 211, 129, Interesterified, Lodized-salt, 282, 4810
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegetarian
No non-vegetarian ingredients detected

Unrecognized ingredients: Bun-icing, Interesterified, 422, 412, 200, Butterscotch, 330, 211, 129, Interesterified, Lodized-salt, 282, 4810
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
en: Refined Wheat Flour (Maida), Bun Icing, Sugar, Edible Vegetable Fat (Interesterified), Humectant (422), Stabilizer (412), Preservative (200), Turmeric Extract, Artificial Flavouring Substances, Vanilla, Butterscotch]", Sugar, Glazed Fruit 3.68% (Papaya, Sugar, Acidity Regulator (330), Preservative (211), Food Colour (129)), Edible Vegetable Fat (Interesterified), Gluten, Yeast, lodized Salt, Soya Flour, Preservative (282), Emulsifier (4810)
Refined Wheat Flour -> en:refined-wheat-flour – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9410 – percent_min: 5 – percent_estimate: 30.42 – percent_max: 55.84

Maida -> en:refined-wheat-flour – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9410 – percent_min: 5 – percent_estimate: 30.42 – percent_max: 55.84

Bun Icing -> en:bun-icing – percent_min: 3.68 – percent_estimate: 16.72 – percent_max: 29.76

Sugar -> en:sugar – vegan: maybe – vegetarian: yes – ciqual_proxy_food_code: 31016 – percent_min: 3.68 – percent_estimate: 12.3733333333333 – percent_max: 21.0666666666667

Edible Vegetable Fat -> en:vegetable-fat – vegan: yes – vegetarian: yes – from_palm_oil: maybe – percent_min: 3.68 – percent_estimate: 10.2 – percent_max: 16.72

Interesterified -> en:interesterified – percent_min: 3.68 – percent_estimate: 10.2 – percent_max: 16.72

Humectant -> en:humectant – percent_min: 3.68 – percent_estimate: 8.896 – percent_max: 14.112

422 -> en:422 – percent_min: 3.68 – percent_estimate: 8.896 – percent_max: 14.112

Stabilizer -> en:stabiliser – percent_min: 3.68 – percent_estimate: 8.02666666666667 – percent_max: 12.3733333333333

412 -> en:412 – percent_min: 3.68 – percent_estimate: 8.02666666666667 – percent_max: 12.3733333333333

Preservative -> en:preservative – percent_min: 3.68 – percent_estimate: 7.40571428571429 – percent_max: 11.1314285714286

200 -> en:200 – percent_min: 3.68 – percent_estimate: 7.40571428571429 – percent_max: 11.1314285714286

Turmeric Extract -> en:e100 – vegan: yes – vegetarian: yes – percent_min: 3.68 – percent_estimate: 4.81914285714285 – percent_max: 10.2

Artificial Flavouring Substances -> en:artificial-flavouring – vegan: maybe – vegetarian: maybe – percent_min: 3.68 – percent_estimate: 2.40957142857143 – percent_max: 5

Vanilla -> en:vanilla – vegan: yes – vegetarian: yes – percent_min: 3.68 – percent_estimate: 1.20478571428572 – percent_max: 5

Butterscotch]" -> en:butterscotch – percent_min: 3.68 – percent_estimate: 0.602392857142857 – percent_max: 5

Sugar -> en:sugar – vegan: maybe – vegetarian: yes – ciqual_proxy_food_code: 31016 – percent_min: 3.68 – percent_estimate: 0.301196428571427 – percent_max: 5

Glazed Fruit -> en:glazed-fruit – percent_min: 3.68 – percent: 3.68 – percent_max: 3.68

Papaya -> en:papaya – vegan: yes – vegetarian: yes – ciqual_food_code: 13035 – percent_min: 0.736 – percent_estimate: -1.32140178571429 – percent_max: 3.68

Sugar -> en:sugar – vegan: maybe – vegetarian: yes – ciqual_proxy_food_code: 31016 – percent_min: 0 – percent_estimate: -1.02870089285714 – percent_max: 1.84

Acidity Regulator -> en:acidity-regulator – percent_min: 0 – percent_estimate: -0.514350446428572 – percent_max: 1.22666666666667

330 -> en:330 – percent_min: 0 – percent_estimate: -0.514350446428572 – percent_max: 1.22666666666667

Preservative -> en:preservative – percent_min: 0 – percent_estimate: -0.257175223214286 – percent_max: 0.92

211 -> en:211 – percent_min: 0 – percent_estimate: -0.257175223214286 – percent_max: 0.92

Food Colour -> en:food-colour – percent_min: 0 – percent_estimate: -0.257175223214286 – percent_max: 0.736

129 -> en:129 – percent_min: 0 – percent_estimate: -0.257175223214286 – percent_max: 0.736

Edible Vegetable Fat -> en:vegetable-fat – vegan: yes – vegetarian: yes – from_palm_oil: maybe – percent_min: 0 – percent_estimate: 0 – percent_max: 3.68

Interesterified -> en:interesterified – percent_min: 0 – percent_estimate: 0 – percent_max: 3.68

Gluten -> en:gluten – vegan: yes – vegetarian: yes – percent_min: 0 – percent_estimate: 0 – percent_max: 3.68

Yeast -> en:yeast – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 11009 – percent_min: 0 – percent_estimate: 0 – percent_max: 3.68

lodized Salt -> en:lodized-salt – percent_min: 0 – percent_estimate: 0 – percent_max: 3.68

Soya Flour -> en:soya-flour – vegan: yes – vegetarian: yes – ciqual_food_code: 20900 – percent_min: 0 – percent_estimate: 0 – percent_max: 3.4075

Preservative -> en:preservative – percent_min: 0 – percent_estimate: 0 – percent_max: 3.20705882352941

282 -> en:282 – percent_min: 0 – percent_estimate: 0 – percent_max: 3.20705882352941

Emulsifier -> en:emulsifier – percent_min: 0 – percent_estimate: 0 – percent_max: 3.02888888888889

4810 -> en:4810 – percent_min: 0 – percent_estimate: 0 – percent_max: 3.02888888888889

Environment

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Data sources

Product added on July 4, 2024, 4:32:17 PM CEST by smoothie-app
Last edit of product page on May 1, 2026, 2:31:06 PM CEST by krishanti.
Product page also edited by bot-tags-and-languages, foodless, kira09.

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Crem Treat Vanilla Crem bun – Modern

Crem Treat Vanilla Crem bun – Modern

Matching with your preferences

Health

Nutrition

Nutri-Score E

Discover the new Nutri-Score!

What is the Nutri-Score?

Negative points: 20/55

Energy

Sugar

Saturated fat

Salt

Positive points: 1/10

Fiber

Fruits, vegetables and legumes

Details of the calculation of the Nutri-Score

Nutrient levels

Fat in moderate quantity (11.9%)

Saturated fat in high quantity (7.56%)

Sugars in high quantity (24.6%)

Salt in moderate quantity (0.588%)

Nutrition facts

Nutrition facts (Detailed data)

Ingredients

36 ingredients

Ingredient information

Refined wheat flour: 30.4% (estimate)

— Refined wheat flour: 30.4% (estimate)

Bun-icing: 16.7% (estimate)

Sugar: 12.4% (estimate)

Vegetable fat: 10.2% (estimate)

— Interesterified: 10.2% (estimate)

Humectant: 8.9% (estimate)

— 422: 8.9% (estimate)

Stabiliser: 8.0% (estimate)

— 412: 8.0% (estimate)

Preservative: 7.4% (estimate)

— 200: 7.4% (estimate)

E100: 4.8% (estimate)

Artificial flavouring: 2.4% (estimate)

Vanilla: < 2% (estimate)

Butterscotch: < 2% (estimate)

Sugar: < 2% (estimate)

Glazed-fruit: 3.7%

— Papaya: < 2% (estimate)

— Sugar: < 2% (estimate)

— Acidity regulator: < 2% (estimate)

—— 330: < 2% (estimate)

— Preservative: < 2% (estimate)

—— 211: < 2% (estimate)

— Food-colour: < 2% (estimate)

—— 129: < 2% (estimate)

Vegetable fat: < 2% (estimate)

— Interesterified: < 2% (estimate)

Gluten: < 2% (estimate)

Yeast: < 2% (estimate)

Lodized-salt: < 2% (estimate)

Soya flour: < 2% (estimate)

Preservative: < 2% (estimate)

— 282: < 2% (estimate)

Emulsifier: < 2% (estimate)

— 4810: < 2% (estimate)

Contains added sugars (17%)

Food processing

Ultra-processed foods

Limit ultra-processed foods

Additives

E100 - Curcumin

E129 - Allura red

E200 - Sorbic acid

E211 - Sodium benzoate

E282 - Calcium propionate

E330 - Citric acid

E412 - Guar gum

E422 - Glycerol

Ingredients analysis

Palm oil free