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Classic Malt – Horlicks – 15g

Classic Malt – Horlicks – 15g

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Barcode:
8909106052185(EAN / EAN-13)

Quantity: 15g

Brands: Horlicks

Categories: Beverages and beverages preparations, Beverage preparations

Labels, certifications, awards: Vegetarian, Green Dot India
Green Dot India

Origin of ingredients: India

Countries where sold: India

Matching with your preferences

Health

Nutrition

  • icon

    Nutri-Score unknown

    Missing prepared nutrition facts
    ⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.

    Missing nutrition facts for prepared product: Energy, Fat, Proteins, Saturated fat, Sodium, Sugars

    Could you add the information needed to compute the Nutri-Score?
    • icon

      Discover the new Nutri-Score!


      The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

      Main improvements:

      • Better score for some fatty fish and oils rich in good fats
      • Better score for whole products rich in fiber
      • Worse score for products containing a lot of salt or sugar
      • Worse score for red meat (compared to poultry)
    • icon

      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Nutrient levels


    • icon

      Sugars in high quantity (46%)


      What you need to know
      • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

      Recommendation: Limit the consumption of sugar and sugary drinks
      • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
      • Choose products with lower sugar content and reduce the consumption of products with added sugars.
    • icon

      Salt in low quantity (0%)


      What you need to know
      • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
      • Many people who have high blood pressure do not know it, as there are often no symptoms.
      • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

      Recommendation: Limit the consumption of salt and salted food
      • Reduce the quantity of salt used when cooking, and don't salt again at the table.
      • Limit the consumption of salty snacks and choose products with lower salt content.

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Beverage preparations
    Energy 0 kJ
    (377 kcal)
    625.578 kj (146 kcal) (-100%)
    Fat 2 g 1.937 g (+3%)
    Saturated fat 1.4 g 0.689 g (+103%)
    Trans fat 0.1 g 0.005 g (+1,786%)
    Cholesterol 0.005 g 0.089 mg (+5,492%)
    Carbohydrates 79 g 26.093 g (+203%)
    Sugars 46 g 17.75 g (+159%)
    Added sugars 13.5 g 11.633 g (+16%)
    Fiber 0 g 4.474 g (-100%)
    Proteins 11 g 2.86 g (+285%)
    Salt 0 g 0.129 g (-100%)
    Sodium 0 g 0.051 g (-100%)
    Alcohol 0 % vol 0 % vol
    Calcium 0.741 g 107.692 mg (+588%)
    Iron 0.026 g 3.724 mg (+598%)
    Fruits‚ vegetables‚ legumes ? 13.271 %
    • Nutrition facts (Detailed data)


      Nutrition facts As sold
      for 100 g / 100 ml
      As sold for 100 g (packaging)
      Energy 0 kJ
      (377 kcal)
      0 kJ
      (377 kcal)
      Fat 2 g 2 g
      Saturated fat 1.4 g 1.4 g
      Trans fat 0.1 g 0.1 g
      Cholesterol 0.005 g 0.005 g
      Carbohydrates 79 g 79 g
      Sugars 46 g 46 g
      Added sugars 13.5 g 13.5 g
      Fiber 0 g 0 g
      Proteins 11 g 11 g
      Salt 0 g 0 g
      Sodium 0 g 0 g
      Alcohol 0 % vol 0 % vol
      Calcium 0.741 g 0.741 g
      Iron 0.026 g 0.026 g
      Fruits‚ vegetables‚ legumes ? ?
Serving size: 15g

Ingredients

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    16 ingredients


    Malt (66.7%) [Barley (32%), Wheat Flour (Atta), wwear (4%), Millet], Milk Solids (14%), Sugar, Wheat Gluten, Minerals, Edible lodized Salt, Soy Protein Isolate, Acidity Regulators [INS 501(ii), INS 500(ii)], Vitamins. Allergen Information: Contains Wheat, Barley, Milk & Soy.
    Allergens: Gluten, Milk, Soybeans
    • Ingredient information


      • Malt: 66.7%


      • — Barley: 32.0%


      • — Wheat flour: 28.7% (estimate)


      • —— Whole wheat flour: 28.7% (estimate)


      • — Wwear: 4.0%


      • — Millet: 2.0% (estimate)


      • Milk: 14.0%


      • Sugar: 8.2% (estimate)


      • Wheat gluten: 5.2% (estimate)


      • Minerals: 2.9% (estimate)


      • Edible-lodized-salt: < 2% (estimate)


      • Soy protein isolate: < 2% (estimate)


      • Acidity regulator: < 2% (estimate)


      • — E501ii: < 2% (estimate)


      • E500ii: < 2% (estimate)


      • Vitamins: < 2% (estimate)


  • icon

    Contains added sugars (13%)

    Added sugars: Sugar
    Quantity of added sugars: 13%
    Search for products in the same category without added sugars: Beverage preparations
    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.

Food processing

Additives

  • E500 - Sodium carbonates


    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E500ii - Sodium hydrogen carbonate


    Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

    When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

    It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

  • E501 - Potassium carbonates


    Potassium carbonate: Potassium carbonate -K2CO3- is a white salt, which is soluble in water -insoluble in ethanol- and forms a strongly alkaline solution. It can be made as the product of potassium hydroxide's absorbent reaction with carbon dioxide. It is deliquescent, often appearing a damp or wet solid. Potassium carbonate is used in the production of soap and glass.
    Source: Wikipedia
  • E501ii - Potassium hydrogen carbonate


    Potassium carbonate: Potassium carbonate -K2CO3- is a white salt, which is soluble in water -insoluble in ethanol- and forms a strongly alkaline solution. It can be made as the product of potassium hydroxide's absorbent reaction with carbon dioxide. It is deliquescent, often appearing a damp or wet solid. Potassium carbonate is used in the production of soap and glass.
    Source: Wikipedia

Ingredients analysis

  • icon

    Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: Wwear, Edible-lodized-salt

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Milk

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian


    No non-vegetarian ingredients detected

    Unrecognized ingredients: Wwear, Edible-lodized-salt

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: Malt 66.7% (Barley 32%, Wheat Flour (Atta), wwear 4%, Millet), Milk 14%, Sugar, Wheat Gluten, Minerals, Edible lodized Salt, Soy Protein Isolate, Acidity Regulators (e501ii), e500ii, Vitamins
    IngredientTaxonomy IDveganvegetarianpalm_oilciqualciqual_proxypercentminmaxoriginlabels
    Malten:maltyesyes66.766.766.7
    Barleyen:barleyyesyes32.032.032.0
    Wheat Flouren:wheat-flouryesyes941028.726.730.7
    Attaen:whole-wheat-flouryesyes941028.726.730.7
    wwearen:wwear4.04.04.0
    Milleten:milletyesyes93302.00.04.0
    Milken:milknoyes1905114.014.014.0
    Sugaren:sugaryesyes310168.22.414.0
    Wheat Glutenen:wheat-glutenyesyes5.20.89.7
    Mineralsen:minerals2.90.06.2
    Edible lodized Salten:edible-lodized-salt1.50.04.6
    Soy Protein Isolateen:soy-protein-isolateyesyes205910.70.03.7
    Acidity Regulatorsen:acidity-regulator0.40.03.1
    e501iien:e501iiyesyes0.40.03.1
    e500iien:e500iiyesyes0.20.02.6
    Vitaminsen:vitaminsyesyes0.20.02.3

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Data sources

Product added on by smoothie-app
Last edit of product page on by worldtaste.
Product page also edited by abishek, roboto-app, saboooo.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.