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Oh Ricey Imperial Spicy Beef Rice Vermicelli 75G - Acecook

Oh Ricey Imperial Spicy Beef Rice Vermicelli 75G - Acecook

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Barcode: 8934563957155 (EAN / EAN-13)

Brands: Acecook

Countries where sold: France

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Health

Ingredients

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    55 ingredients


    : VERMICELLES DE RIZ (73.1%): RIZ 64.7%, AMIDON, SEL ÉMULSIFIAN DE SOJA (E322), MONO ET DIGLYCÉRIDES D'ACIDES GRAS (E471)). ASSAISONNEMENT (26.9%): HUILE VÉGÉTALE (HUILE DE PALME, ANTIOXYDANTS (BUTYLHYDROXY-ANISOL (E320), BUTYLHYDROXY-TOLUÈNE (E321))), SEL, SUCRE, AIL, ECHALOTTE, CITRONNELLE, TOMATE, PROTÉINE DE BLÉ (COLORANT CARAMEL AMMONIACAL (E150C) , ÉPICES, EXHAUSTEURS DE GOÛT (E621), GLUTAMATE MONOSODIQUE (E621) INOSINATE DISODIQUE (E631), GUANYLATE DISODIQUE (E627), CREVETTE (PARAPENAEOPSIS. ACETES), OIGNONS SÉCHÉS, MALTODEXTRINE, CIBOULETTE SÉCHÉE, CORIANDRE CHINOISE SÉCHÉE, AMIDON, PATTE DE CREVETTES, POUDRE DE CALAMAR (LOLIGO EDULIS), ARÔME ARTIFICIEL DE BOEUF, COLORANT (EXTRAIT DE PAPRIKA (E160C)), CONSERVATEUR (SORBATE DE POTASSIUM (E202)), CORRECTEUR D'ACIDITE (ACIDE CITRIQUE (E330))
    Allergens: Crustaceans, Gluten

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E150c - Ammonia caramel
    • Additive: E160c - Paprika extract
    • Additive: E322 - Lecithins
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Additive: E621 - Monosodium glutamate
    • Additive: E627 - Disodium guanylate
    • Additive: E631 - Disodium inosinate
    • Ingredient: Colour
    • Ingredient: Flavour enhancer
    • Ingredient: Maltodextrin

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E202 - Potassium sorbate


    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E320 - Butylated hydroxyanisole (bha)


    Butylated hydroxyanisole: Butylated hydroxyanisole -BHA- is an antioxidant consisting of a mixture of two isomeric organic compounds, 2-tert-butyl-4-hydroxyanisole and 3-tert-butyl-4-hydroxyanisole. It is prepared from 4-methoxyphenol and isobutylene. It is a waxy solid used as a food additive with the E number E320. The primary use for BHA is as an antioxidant and preservative in food, food packaging, animal feed, cosmetics, rubber, and petroleum products. BHA also is commonly used in medicines, such as isotretinoin, lovastatin, and simvastatin, among others.
    Source: Wikipedia
  • E321 - Butylated hydroxytoluene


    Butylated hydroxytoluene: Butylated hydroxytoluene -BHT-, also known as dibutylhydroxytoluene, is a lipophilic organic compound, chemically a derivative of phenol, that is useful for its antioxidant properties. European and U.S. regulations allow small amounts to be used as a food additive. In addition to this use, BHT is widely used to prevent oxidation in fluids -e.g. fuel, oil- and other materials where free radicals must be controlled.
    Source: Wikipedia
  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

  • E621 - Monosodium glutamate


    Monosodium glutamate: Monosodium glutamate -MSG, also known as sodium glutamate- is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. Glutamic acid is found naturally in tomatoes, grapes, cheese, mushrooms and other foods.MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups. It was first prepared in 1908 by Japanese biochemist Kikunae Ikeda, who was trying to isolate and duplicate the savory taste of kombu, an edible seaweed used as a base for many Japanese soups. MSG as a flavor enhancer balances, blends, and rounds the perception of other tastes.The U.S. Food and Drug Administration has given MSG its generally recognized as safe -GRAS- designation. A popular belief is that large doses of MSG can cause headaches and other feelings of discomfort, known as "Chinese restaurant syndrome," but double-blind tests fail to find evidence of such a reaction. The European Union classifies it as a food additive permitted in certain foods and subject to quantitative limits. MSG has the HS code 29224220 and the E number E621.
    Source: Wikipedia
  • E627 - Disodium guanylate


    Disodium guanylate: Disodium guanylate, also known as sodium 5'-guanylate and disodium 5'-guanylate, is a natural sodium salt of the flavor enhancing nucleotide guanosine monophosphate -GMP-. Disodium guanylate is a food additive with the E number E627. It is commonly used in conjunction with glutamic acid. As it is a fairly expensive additive, it is not used independently of glutamic acid; if disodium guanylate is present in a list of ingredients but MSG does not appear to be, it is likely that glutamic acid is provided as part of another ingredient such as a processed soy protein complex. It is often added to foods in conjunction with disodium inosinate; the combination is known as disodium 5'-ribonucleotides. Disodium guanylate is produced from dried seaweed and is often added to instant noodles, potato chips and other snacks, savory rice, tinned vegetables, cured meats, and packaged soup.
    Source: Wikipedia
  • E631 - Disodium inosinate


    Disodium inosinate: Disodium inosinate -E631- is the disodium salt of inosinic acid with the chemical formula C10H11N4Na2O8P. It is used as a food additive and often found in instant noodles, potato chips, and a variety of other snacks. Although it can be obtained from bacterial fermentation of sugars, it is often commercially prepared from animal sources.
    Source: Wikipedia

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm oil
  • icon

    Non-vegan


    Non-vegan ingredients: Shrimp, Rainbow shrimp, Squid, Swordtip squid

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Shrimp, Rainbow shrimp, Squid, Swordtip squid

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : VERMICELLES DE RIZ 73.1% (RIZ 64.7%), AMIDON, SEL ÉMULSIFIAN DE SOJA (e322), mono- et DIGLYCÉRIDES D'ACIDES GRAS (e471), ASSAISONNEMENT 26.9% (HUILE VÉGÉTALE, HUILE DE PALME), ANTIOXYDANTS (BUTYLHYDROXY-ANISOL (e320), BUTYLHYDROXY-TOLUÈNE (e321)), SEL, SUCRE, AIL, ECHALOTTE, CITRONNELLE, TOMATE, PROTÉINE DE BLÉ, COLORANT (CARAMEL AMMONIACAL (e150C)), ÉPICES, EXHAUSTEURS DE GOÛT (e621), GLUTAMATE MONOSODIQUE (e621), INOSINATE DISODIQUE (e631), GUANYLATE DISODIQUE (e627), CREVETTE (PARAPENAEOPSIS, ACETES), OIGNONS SÉCHÉS, MALTODEXTRINE, CIBOULETTE, CORIANDRE CHINOISE SÉCHÉE, AMIDON, PATTE DE CREVETTES, CALAMAR (LOLIGO EDULIS), ARÔME ARTIFICIEL DE BOEUF, COLORANT (EXTRAIT DE PAPRIKA (e160C)), CONSERVATEUR (SORBATE DE POTASSIUM (e202)), CORRECTEUR D'ACIDITE (ACIDE CITRIQUE (e330))
    1. VERMICELLES DE RIZ -> fr:vermicelles-de-riz - percent: 73.1
      1. RIZ -> en:rice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100 - percent: 64.7
    2. AMIDON -> en:starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    3. SEL ÉMULSIFIAN DE SOJA -> fr:sel-emulsifian-de-soja
      1. e322 -> en:e322 - vegan: maybe - vegetarian: maybe
    4. mono- et DIGLYCÉRIDES D'ACIDES GRAS -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
      1. e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    5. ASSAISONNEMENT -> en:condiment - vegan: maybe - vegetarian: maybe - percent: 26.9
      1. HUILE VÉGÉTALE -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe
      2. HUILE DE PALME -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129
    6. ANTIOXYDANTS -> en:antioxidant
      1. BUTYLHYDROXY-ANISOL -> fr:butylhydroxy-anisol
        1. e320 -> en:e320 - vegan: yes - vegetarian: yes
      2. BUTYLHYDROXY-TOLUÈNE -> fr:butylhydroxy-toluene
        1. e321 -> en:e321 - vegan: yes - vegetarian: yes
    7. SEL -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    8. SUCRE -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    9. AIL -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
    10. ECHALOTTE -> fr:echalotte
    11. CITRONNELLE -> en:lemongrass - vegan: yes - vegetarian: yes
    12. TOMATE -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047
    13. PROTÉINE DE BLÉ -> en:wheat-protein - vegan: yes - vegetarian: yes
    14. COLORANT -> en:colour
      1. CARAMEL AMMONIACAL -> en:e150a - vegan: yes - vegetarian: yes
        1. e150C -> en:e150a - vegan: yes - vegetarian: yes
    15. ÉPICES -> en:spice - vegan: yes - vegetarian: yes
    16. EXHAUSTEURS DE GOÛT -> en:flavour-enhancer
      1. e621 -> en:e621 - vegan: yes - vegetarian: yes
    17. GLUTAMATE MONOSODIQUE -> en:e621 - vegan: yes - vegetarian: yes
      1. e621 -> en:e621 - vegan: yes - vegetarian: yes
    18. INOSINATE DISODIQUE -> en:e631 - vegan: maybe - vegetarian: maybe
      1. e631 -> en:e631 - vegan: maybe - vegetarian: maybe
    19. GUANYLATE DISODIQUE -> en:e627 - vegan: maybe - vegetarian: maybe
      1. e627 -> en:e627 - vegan: maybe - vegetarian: maybe
    20. CREVETTE -> en:shrimp - vegan: no - vegetarian: no - ciqual_food_code: 10021
      1. PARAPENAEOPSIS -> en:rainbow-shrimp - vegan: no - vegetarian: no - ciqual_food_code: 10021
      2. ACETES -> fr:acetes
    21. OIGNONS SÉCHÉS -> en:dehydrated-onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20180
    22. MALTODEXTRINE -> en:maltodextrin - vegan: yes - vegetarian: yes
    23. CIBOULETTE -> en:chives - vegan: yes - vegetarian: yes - ciqual_food_code: 11003
    24. CORIANDRE CHINOISE SÉCHÉE -> fr:coriandre-chinoise-sechee
    25. AMIDON -> en:starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    26. PATTE DE CREVETTES -> fr:patte-de-crevettes
    27. CALAMAR -> en:squid - vegan: no - vegetarian: no - ciqual_food_code: 10001
      1. LOLIGO EDULIS -> en:swordtip-squid - vegan: no - vegetarian: no - ciqual_food_code: 10001
    28. ARÔME ARTIFICIEL DE BOEUF -> fr:arome-artificiel-de-boeuf
    29. COLORANT -> en:colour
      1. EXTRAIT DE PAPRIKA -> en:e160c - vegan: yes - vegetarian: yes
        1. e160C -> en:e160c - vegan: yes - vegetarian: yes
    30. CONSERVATEUR -> en:preservative
      1. SORBATE DE POTASSIUM -> en:e202 - vegan: yes - vegetarian: yes
        1. e202 -> en:e202 - vegan: yes - vegetarian: yes
    31. CORRECTEUR D'ACIDITE -> en:acidity-regulator
      1. ACIDE CITRIQUE -> en:e330 - vegan: yes - vegetarian: yes
        1. e330 -> en:e330 - vegan: yes - vegetarian: yes

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,490 kj
    (356 kcal)
    Fat 6.6 g
    Saturated fat 3 g
    Carbohydrates 66.6 g
    Sugars 7.8 g
    Fiber 1.3 g
    Proteins 7 g
    Salt 5.3 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

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Data sources

Product added on by kiliweb
Last edit of product page on by .
Product page also edited by openfoodfacts-contributors, yuka.VjdBakt2VlJ2ZGdubzhNRzhrejA5UFZZbXBLQVlXbXZlc2dPSWc9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.