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Aptamil pronutra kindermilch 2+ 800g - 800 g

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Aptamil pronutra kindermilch 2+ 800g - 800 g

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Some of the data for this product has been provided directly by the manufacturer Danone Österreich GmbH.

Barcode:
9001375002881(EAN / EAN-13)

Common name: Milchgetränkepulver aus Magermilch mit Pflanzenölen

Quantity: 800 g

Brands: Aptamil, Pronutra

Categories: Baby foods, Baby milks, Growth milks

Labels, certifications, awards: Green Dot
Green Dot

Countries where sold: Austria, Germany

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Health

Nutrition

  • icon

    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Prepared
    for 100 g / 100 ml     		Compared to: Growth milks
    Energy ? 231 kj
    (55 kcal)
    Fat ? 2.3 g
    Saturated fat ? 0.64 g
    Polyunsaturated fat ? 0.58 g
    Carbohydrates ? 7.2 g
    Sugars ? 5.4 g
    Fiber ? 0.6 g
    Proteins ? 1.1 g
    Salt ? 0.06 g
    Vitamin A ? 73 µg
    Vitamin D ? 3.4 µg
    Vitamin E ? 1.3 mg
    Vitamin K ? 6.3 µg
    Vitamin C (ascorbic acid) ? 18 mg
    Vitamin B1 (Thiamin) ? 0.05 mg
    Vitamin B2 (Riboflavin) ? 0.23 mg
    Vitamin B3/PP (Niacin) ? 0.21 mg
    Vitamin B6 (Pyridoxin) ? 0.07 mg
    Vitamin B9 (Folic acid) ? 11 µg
    Vitamin B12 (cobalamin) ? 0.38 µg
    Biotin ? 1.9 µg
    Vitamin B5 (Pantothenic acid) ? 0.82 mg
    Potassium ? 89 mg
    Chloride ? 44 mg
    Calcium ? 123 mg
    Phosphorus ? 69 mg
    Iron ? 1.4 mg
    Magnesium ? 11 mg
    Zinc ? 0.44 mg
    Iodine ? 17 µg
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 2.815 % ?

Ingredients

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    48 ingredients

    German: MAGERMILCH (22%), Laktose (aus MILCH), pflanzliche Öle (Sonnenblumen-, Raps-, Kokosnussöl) (18%), Maltodextrin, Galactooligosaccharide (aus MILCH), Molkenerzeugnis (aus MILCH), Calciumorthophosphat, Fructooligosaccharide, FISCHÖL, Kaliumcitrat, Calciumcarbonat, Magnesiumhydrogenphosphat, Natriumcitrat, Kaliumchlorid, Vitamin C, Emulgator (Lecithin (aus SOJA)), Cholinchlorid, Eisen-II-Sulfat, Inositol, Magnesiumchlorid, Aroma (aus MILCH), Zinksulfat, Pantothensäure, Vitamin E, Antioxidationsmittel (Ascorbylpalmitat), Vitamin B2, Niacin, Vitamin A, Vitamin D, Vitamin B6, Vitamin B1, Kaliumjodid, Folsäure, Vitamin K, Biotin, Vitamin B12.
    Allergens: Fish, Milk, Soybeans

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E101 - Riboflavin
    • Additive: E322 - Lecithins
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Lactose
    • Ingredient: Maltodextrin
    • Ingredient: Whey
    • Ingredient: Whey product

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E101 - Riboflavin

    Riboflavin: Riboflavin, also known as vitamin B2, is a vitamin found in food and used as a dietary supplement. Food sources include eggs, green vegetables, milk and other dairy product, meat, mushrooms, and almonds. Some countries require its addition to grains. As a supplement it is used to prevent and treat riboflavin deficiency and prevent migraines. It may be given by mouth or injection.It is nearly always well tolerated. Normal doses are safe during pregnancy. Riboflavin is in the vitamin B group. It is required by the body for cellular respiration.Riboflavin was discovered in 1920, isolated in 1933, and first made in 1935. It is on the World Health Organization's List of Essential Medicines, the most effective and safe medicines needed in a health system. Riboflavin is available as a generic medication and over the counter. In the United States a month of supplements costs less than 25 USD.
    Source: Wikipedia

  • E304 - Fatty acid esters of ascorbic acid

    Ascorbyl palmitate: Ascorbyl palmitate is an ester formed from ascorbic acid and palmitic acid creating a fat-soluble form of vitamin C. In addition to its use as a source of vitamin C, it is also used as an antioxidant food additive -E number E304-. It is approved for use as a food additive in the EU, the U.S., Canada, Australia, and New Zealand.Ascorbyl palmitate is known to be broken down -through the digestive process- into ascorbic acid and palmitic acid -a saturated fatty acid- before being absorbed into the bloodstream. Ascorbyl palmitate is also marketed as "vitamin C ester".
    Source: Wikipedia

  • E304i - Ascorbyl palmitate

    Ascorbyl palmitate: Ascorbyl palmitate is an ester formed from ascorbic acid and palmitic acid creating a fat-soluble form of vitamin C. In addition to its use as a source of vitamin C, it is also used as an antioxidant food additive -E number E304-. It is approved for use as a food additive in the EU, the U.S., Canada, Australia, and New Zealand.Ascorbyl palmitate is known to be broken down -through the digestive process- into ascorbic acid and palmitic acid -a saturated fatty acid- before being absorbed into the bloodstream. Ascorbyl palmitate is also marketed as "vitamin C ester".
    Source: Wikipedia

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

Ingredients analysis

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    Non-vegan

    Non-vegan ingredients: Skimmed milk, Lactose, Milk, Milk, Whey product, Milk, Fish oil, Milk

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: Fish oil

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    de: MAGERMILCH 22%, Laktose (aus MILCH), pflanzliche Öle (Sonnenblumen, Raps, Kokosnussöl), Maltodextrin, Galactooligosaccharide (aus MILCH), Molkenerzeugnis (aus MILCH), Calciumorthophosphat, Fructooligosaccharide, FISCHÖL, Kaliumcitrat, Calciumcarbonat, Magnesiumhydrogenphosphat, Natriumcitrat, Kaliumchlorid, Vitamin C, Emulgator (Lecithin (aus SOJA)), Cholinchlorid, Eisen-II-Sulfat, Inositol, Magnesiumchlorid, Aroma (aus MILCH), Zinksulfat, Pantothensäure, Vitamin E, Antioxidationsmittel (Ascorbylpalmitat), Vitamin B2, Niacin, vitamine, vitamin A, Vitamin D, Vitamin B6, Vitamin B1, Kaliumjodid, Folsäure, vitamine, vitamin K, Biotin, Vitamin B12
    1. MAGERMILCH -> en:skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 22 - percent: 22 - percent_max: 22
    2. Laktose -> en:lactose - vegan: no - vegetarian: yes - percent_min: 2.10810810810811 - percent_max: 22
      1. aus MILCH -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 2.10810810810811 - percent_max: 22
    3. pflanzliche Öle -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 1.55555555555556 - percent_max: 22
      1. Sonnenblumen -> en:sunflower - vegan: yes - vegetarian: yes - percent_min: 0.518518518518518 - percent_max: 22
      2. Raps -> en:rapeseed - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11
      3. Kokosnussöl -> en:coconut-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 16040 - percent_min: 0 - percent_max: 7.33333333333333
    4. Maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0.971428571428571 - percent_max: 22
    5. Galactooligosaccharide -> de:galactooligosaccharide - percent_min: 0.352941176470588 - percent_max: 20
      1. aus MILCH -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0.352941176470588 - percent_max: 20
    6. Molkenerzeugnis -> en:whey-product - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 16.6666666666667
      1. aus MILCH -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 16.6666666666667
    7. Calciumorthophosphat -> de:calciumorthophosphat - percent_min: 0 - percent_max: 14.2857142857143
    8. Fructooligosaccharide -> de:fructooligosaccharide - percent_min: 0 - percent_max: 12.4279203573321
    9. FISCHÖL -> en:fish-oil - vegan: no - vegetarian: no - from_palm_oil: no - percent_min: 0 - percent_max: 10.6525031634275
    10. Kaliumcitrat -> en:e332ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.32094026799909
    11. Calciumcarbonat -> en:e170i - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 8.28528023822141
    12. Magnesiumhydrogenphosphat -> en:e343ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.45675221439927
    13. Natriumcitrat -> en:sodium-citrate - percent_min: 0 - percent_max: 6.77886564945389
    14. Kaliumchlorid -> en:e508 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.21396017866606
    15. Vitamin C -> en:vitamin-c - percent_min: 0 - percent_max: 5.7359632418456
    16. Emulgator -> en:emulsifier - percent_min: 0 - percent_max: 5.32625158171377
      1. Lecithin -> en:e322i - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5.32625158171377
        1. aus SOJA -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.32625158171377
    17. Cholinchlorid -> en:choline-chloride - percent_min: 0 - percent_max: 4.97116814293285
    18. Eisen-II-Sulfat -> de:eisen-ii-sulfat - percent_min: 0 - percent_max: 4.66047013399955
    19. Inositol -> en:inositol - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.38632483199957
    20. Magnesiumchlorid -> en:e511 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.14264011911071
    21. Aroma -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 3.9246064286312
      1. aus MILCH -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 3.9246064286312
    22. Zinksulfat -> en:zinc-sulfate - percent_min: 0 - percent_max: 3.72837610719964
    23. Pantothensäure -> en:pantothenic-acid - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.55083438780918
    24. Vitamin E -> en:vitamin-e - percent_min: 0 - percent_max: 3.38943282472694
    25. Antioxidationsmittel -> en:antioxidant - percent_min: 0 - percent_max: 3.2420661801736
      1. Ascorbylpalmitat -> en:e304i - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 3.2420661801736
    26. Vitamin B2 -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 3.10698008933303
    27. Niacin -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.98270088575971
    28. vitamine -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.8679816209228
    29. vitamin A -> en:vitamin-a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.76176007940714
    30. Vitamin D -> en:vitamin-d - percent_min: 0 - percent_max: 2.66312579085688
    31. Vitamin B6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.57129386703423
    32. Vitamin B1 -> en:thiamin - percent_min: 0 - percent_max: 2.48558407146642
    33. Kaliumjodid -> en:potassium-iodide - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 2.4054039401288
    34. Folsäure -> en:folic-acid - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.33023506699977
    35. vitamine -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.25962188315129
    36. vitamin K -> en:vitamin-k - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.19316241599979
    37. Biotin -> en:biotin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.19316241599979
    38. Vitamin B12 -> en:vitamin-b12 - percent_min: 0 - percent_max: 2.07132005955535

Environment

Carbon footprint

Packaging

Transportation

Other information

Preparation: 1 Bei Bedarf frisches Trinkwasser abkochen und auf ca. 40°C abkühlen lassen. Benötigte Wassermenge in eine Tasse oder einen Becher geben. 2 Erforderliche Menge Pulver mit dem beiliegenden Messlöffel in die Tasse oder den Becher geben. Für eine genaue Dosierung des Pulvers den beiliegenden Messlöffel mit dem Messerrücken abstreifen. 3 Umrühren (z.B. mit einem Schneebesen) und auf Trinktemperatur (ca. 37°C) überprüfen. Für 1 Tasse: Messlöffel / Wasser / Trinkfertige Kindermilch 3 / 90 ml / 100 ml 4 / 120 ml / 130 ml 5 / 150 ml / 170 ml 6 / 180 ml / 200 ml

Conservation conditions: Nach Anbruch kann die Packung durch Einschieben der Lasche in den Schlitz wieder verschlossen werden. Angebrochene Innenbeutel stets gut wiederverschließen und innerhalb von 4 Wochen aufbrauchen. Vor Wärme geschützt und trocken lagern. Originalverschlossen mindestens haltbar bis: Siehe Boden.

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Data sources

Product added on by prepperapp
Last edit of product page on by org-danone-osterreich-gmbh.

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