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Fanta orange congo

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Barcode: 90377235

Brands: Fanta, Coca-Cola Company

Countries where sold: Burkina Faso, Republic of the Congo

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Health

Ingredients

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    17 ingredients


    French: EAU GAZÉIFIÉE, SUCRE, ACIDIFIANTS: ACIDE CITRIQUE ET ACIDE MALIQUE, STABILISANTS: E1450, E445 ET E444, CONSERVATEUR BENZOATE DE SODIUM, ARÔMES, ÉDULCORANTS: ACÉSULFAME-K ET SUCRALOSE, COLORANT: JAUNE ORANGÉ S.

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E110 - Sunset yellow FCF
    • Additive: E1450 - Starch sodium octenyl succinate
    • Additive: E444 - Sucrose acetate isobutyrate
    • Additive: E445 - Glycerol esters of wood rosin
    • Additive: E950 - Acesulfame k
    • Additive: E955 - Sucralose
    • Ingredient: Colour
    • Ingredient: Flavouring
    • Ingredient: Sweetener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E110 - Sunset yellow FCF


    Sunset Yellow FCF: Sunset Yellow FCF -also known as Orange Yellow S, or C.I. 15985- is a petroleum-derived orange azo dye with a pH dependent maximum absorption at about 480 nm at pH 1 and 443 nm at pH 13 with a shoulder at 500 nm. When added to foods sold in the US it is known as FD&C Yellow 6; when sold in Europe, it is denoted by E Number E110.
    Source: Wikipedia
  • E211 - Sodium benzoate


    Sodium benzoate: Sodium benzoate is a substance which has the chemical formula NaC7H5O2. It is a widely used food preservative, with an E number of E211. It is the sodium salt of benzoic acid and exists in this form when dissolved in water. It can be produced by reacting sodium hydroxide with benzoic acid.
    Source: Wikipedia
  • E296 - Malic acid


    Malic acid: Malic acid is an organic compound with the molecular formula C4H6O5. It is a dicarboxylic acid that is made by all living organisms, contributes to the pleasantly sour taste of fruits, and is used as a food additive. Malic acid has two stereoisomeric forms -L- and D-enantiomers-, though only the L-isomer exists naturally. The salts and esters of malic acid are known as malates. The malate anion is an intermediate in the citric acid cycle.
    Source: Wikipedia
  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E444 - Sucrose acetate isobutyrate


    Sucrose acetate isobutyrate: Sucrose acetoisobutyrate -SAIB- is an emulsifier and has E number E444. In the United States, SAIB is categorized as generally recognized as safe -GRAS- as a food additive in cocktail mixers, beer, malt beverages, or wine coolers and is a potential replacement for brominated vegetable oil.
    Source: Wikipedia
  • E445 - Glycerol esters of wood rosin


    Glycerol ester of wood rosin: Glycerol ester of wood rosin, also known as glyceryl abietate or ester gum, is an oil-soluble food additive -E number E445-. The food-grade material is used in foods, beverages, and cosmetics to keep oils in suspension in water, and its name may be shortened in the ingredient list as glycerol ester of rosin. It is also used as an ingredient in the production of chewing-gum and ice cream. Similar, less pure materials -glycerol ester of gum rosin- are used as a component of certain low-cost adhesives.To make the glycerol ester of wood rosin, refined wood rosin is reacted with glycerin to produce the glycerol ester. Glycerol ester of wood rosin is an alternative to brominated vegetable oil in citrus oil-flavored soft drinks. In some cases, both ingredients are used together.
    Source: Wikipedia
  • E950 - Acesulfame k


    Acesulfame potassium: Acesulfame potassium - AY-see-SUL-faym-, also known as acesulfame K -K is the symbol for potassium- or Ace K, is a calorie-free sugar substitute -artificial sweetener- often marketed under the trade names Sunett and Sweet One. In the European Union, it is known under the E number -additive code- E950. It was discovered accidentally in 1967 by German chemist Karl Clauss at Hoechst AG -now Nutrinova-. In chemical structure, acesulfame potassium is the potassium salt of 6-methyl-1‚2,3-oxathiazine-4-3H--one 2‚2-dioxide. It is a white crystalline powder with molecular formula C4H4KNO4S and a molecular weight of 201.24 g/mol.
    Source: Wikipedia
  • E955 - Sucralose


    Sucralose: Sucralose is an artificial sweetener and sugar substitute. The majority of ingested sucralose is not broken down by the body, so it is noncaloric. In the European Union, it is also known under the E number E955. It is produced by chlorination of sucrose. Sucralose is about 320 to 1‚000 times sweeter than sucrose, three times as sweet as both aspartame and acesulfame potassium, and twice as sweet as sodium saccharin. Evidence of benefit is lacking for long-term weight loss with some data supporting weight gain and heart disease risks.It is stable under heat and over a broad range of pH conditions. Therefore, it can be used in baking or in products that require a long shelf life. The commercial success of sucralose-based products stems from its favorable comparison to other low-calorie sweeteners in terms of taste, stability, and safety. Common brand names of sucralose-based sweeteners are Splenda, Zerocal, Sukrana, SucraPlus, Candys, Cukren, and Nevella. Canderel Yellow also contains sucralose, but the original Canderel and Green Canderel do not.
    Source: Wikipedia

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    fr: EAU GAZÉIFIÉE, SUCRE, ACIDIFIANTS (ACIDE CITRIQUE, ACIDE MALIQUE), STABILISANTS (e1450), e445, e444, CONSERVATEUR (BENZOATE DE SODIUM), ARÔMES, ÉDULCORANTS (ACÉSULFAME-K, SUCRALOSE), COLORANT (JAUNE ORANGÉ S)
    1. EAU GAZÉIFIÉE -> en:carbonated-water - vegan: yes - vegetarian: yes - percent_min: 31.6 - percent_max: 100
    2. SUCRE -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.9
    3. ACIDIFIANTS -> en:acid - percent_min: 0 - percent_max: 8.9
      1. ACIDE CITRIQUE -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.9
      2. ACIDE MALIQUE -> en:e296 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.45
    4. STABILISANTS -> en:stabiliser - percent_min: 0 - percent_max: 8.9
      1. e1450 -> en:e1450 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.9
    5. e445 -> en:e445 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.9
    6. e444 -> en:e444 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.9
    7. CONSERVATEUR -> en:preservative - percent_min: 0 - percent_max: 8.9
      1. BENZOATE DE SODIUM -> en:e211 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.9
    8. ARÔMES -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    9. ÉDULCORANTS -> en:sweetener - percent_min: 0 - percent_max: 5
      1. ACÉSULFAME-K -> en:e950 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
      2. SUCRALOSE -> en:e955 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.5
    10. COLORANT -> en:colour - percent_min: 0 - percent_max: 5
      1. JAUNE ORANGÉ S -> en:e110 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 154 kj
    (36 kcal)
    Fat 0 g
    Saturated fat 0 g
    Carbohydrates 8.9 g
    Sugars 8.9 g
    Fiber -
    Proteins 0 g
    Salt 0.008 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

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Transportation

Data sources

Product added on by kiliweb
Last edit of product page on by sebleouf.
Product page also edited by charlesnepote, ecoscore-impact-estimator, gabrielb31, luckyman, openfoodfacts-contributors, yuka.SDU4Sks3WWhwYVVOdnNVNDhCRGNwZWx5eDhPVEJsNnNkL0FTSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.