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RedBull Tropical - Red bull - 250 ml

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RedBull Tropical - Red bull - 250 ml

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Barcode: 90415791

Quantity: 250 ml

Packaging: Bottle

Brands: Red bull

Categories: Beverages, Energy drinks, Sweetened beverages

Countries where sold: France

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Health

Ingredients

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    23 ingredients

    : Eau gazéifiée, saccharose, glucose, acidifiant (acide citrique), taurine (0,4%), correcteur d'acidité (citrates de sodium), caféine (0,03%), vitamines (niacine, acide pantothénique, B6, B12), arôme, colorants (caramel ordinaire, β-apocaroténal-8' (C 30), riboflavines), stabilisants (esters glycériques de résine de bois, acétate isobutyrate de saccharose).

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E101 - Riboflavin
    • Additive: E150a - Plain caramel
    • Additive: E160e - Beta-apo-8′-carotenal (c30)
    • Additive: E444 - Sucrose acetate isobutyrate
    • Additive: E445 - Glycerol esters of wood rosin
    • Ingredient: Colour
    • Ingredient: Flavouring
    • Ingredient: Glucose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E101 - Riboflavin

    Riboflavin: Riboflavin, also known as vitamin B2, is a vitamin found in food and used as a dietary supplement. Food sources include eggs, green vegetables, milk and other dairy product, meat, mushrooms, and almonds. Some countries require its addition to grains. As a supplement it is used to prevent and treat riboflavin deficiency and prevent migraines. It may be given by mouth or injection.It is nearly always well tolerated. Normal doses are safe during pregnancy. Riboflavin is in the vitamin B group. It is required by the body for cellular respiration.Riboflavin was discovered in 1920, isolated in 1933, and first made in 1935. It is on the World Health Organization's List of Essential Medicines, the most effective and safe medicines needed in a health system. Riboflavin is available as a generic medication and over the counter. In the United States a month of supplements costs less than 25 USD.
    Source: Wikipedia

  • E101i - Riboflavin

    Riboflavin: Riboflavin, also known as vitamin B2, is a vitamin found in food and used as a dietary supplement. Food sources include eggs, green vegetables, milk and other dairy product, meat, mushrooms, and almonds. Some countries require its addition to grains. As a supplement it is used to prevent and treat riboflavin deficiency and prevent migraines. It may be given by mouth or injection.It is nearly always well tolerated. Normal doses are safe during pregnancy. Riboflavin is in the vitamin B group. It is required by the body for cellular respiration.Riboflavin was discovered in 1920, isolated in 1933, and first made in 1935. It is on the World Health Organization's List of Essential Medicines, the most effective and safe medicines needed in a health system. Riboflavin is available as a generic medication and over the counter. In the United States a month of supplements costs less than 25 USD.
    Source: Wikipedia

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E331 - Sodium citrates

    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia

  • E444 - Sucrose acetate isobutyrate

    Sucrose acetate isobutyrate: Sucrose acetoisobutyrate -SAIB- is an emulsifier and has E number E444. In the United States, SAIB is categorized as generally recognized as safe -GRAS- as a food additive in cocktail mixers, beer, malt beverages, or wine coolers and is a potential replacement for brominated vegetable oil.
    Source: Wikipedia

  • E445 - Glycerol esters of wood rosin

    Glycerol ester of wood rosin: Glycerol ester of wood rosin, also known as glyceryl abietate or ester gum, is an oil-soluble food additive -E number E445-. The food-grade material is used in foods, beverages, and cosmetics to keep oils in suspension in water, and its name may be shortened in the ingredient list as glycerol ester of rosin. It is also used as an ingredient in the production of chewing-gum and ice cream. Similar, less pure materials -glycerol ester of gum rosin- are used as a component of certain low-cost adhesives.To make the glycerol ester of wood rosin, refined wood rosin is reacted with glycerin to produce the glycerol ester. Glycerol ester of wood rosin is an alternative to brominated vegetable oil in citrus oil-flavored soft drinks. In some cases, both ingredients are used together.
    Source: Wikipedia

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    : Eau gazéifiée, saccharose, glucose, acidifiant (acide citrique), taurine 0.4%, correcteur d'acidité (citrates de sodium), caféine 0.03%, vitamines, niacine, acide pantothénique, vitamine B6, vitamine B12, arôme, colorants (caramel ordinaire, β-apocaroténal-8 (C 30), riboflavines), stabilisants (esters glycériques de résine de bois, acétate isobutyrate de saccharose)
    1. Eau gazéifiée -> en:carbonated-water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 65.93 - percent_max: 98.34
    2. saccharose -> en:sucrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.4 - percent_max: 11
    3. glucose -> en:glucose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.4 - percent_max: 11
    4. acidifiant -> en:acid - percent_min: 0.4 - percent_max: 11
      1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0.4 - percent_max: 11
    5. taurine -> en:taurine - vegan: maybe - vegetarian: maybe - percent_min: 0.4 - percent: 0.4 - percent_max: 0.4
    6. correcteur d'acidité -> en:acidity-regulator - percent_min: 0.03 - percent_max: 0.4
      1. citrates de sodium -> en:e331 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.4
    7. caféine -> en:caffeine - vegan: yes - vegetarian: yes - percent_min: 0.03 - percent: 0.03 - percent_max: 0.03
    8. vitamines -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.03
    9. niacine -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.03
    10. acide pantothénique -> en:pantothenic-acid - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.03
    11. vitamine B6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.03
    12. vitamine B12 -> en:vitamin-b12 - percent_min: 0 - percent_max: 0.03
    13. arôme -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.03
    14. colorants -> en:colour - percent_min: 0 - percent_max: 0.03
      1. caramel ordinaire -> en:e150a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.03
      2. β-apocaroténal-8 -> en:e160e - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.03
        1. C 30 -> en:e160e - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.03
      3. riboflavines -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.03
    15. stabilisants -> en:stabiliser - percent_min: 0 - percent_max: 0.03
      1. esters glycériques de résine de bois -> en:e445 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.03
      2. acétate isobutyrate de saccharose -> en:e444 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.03

Nutrition

  • icon

    Bad nutritional quality

    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 0 / 5 (value: 0, rounded value: 0)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 10 (value: 0, rounded value: 0)

    Negative points: 15

    • Energy: 7 / 10 (value: 192, rounded value: 192)
    • Sugars: 8 / 10 (value: 11, rounded value: 11)
    • Saturated fat: 0 / 10 (value: 0, rounded value: 0)
    • Sodium: 0 / 10 (value: 40, rounded value: 40)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (15 - 0)

    Nutri-Score:

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    Nutrient levels

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      Sugars in high quantity (11%)

      What you need to know
      • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

      Recommendation: Limit the consumption of sugar and sugary drinks
      • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
      • Choose products with lower sugar content and reduce the consumption of products with added sugars.
    • icon

      Salt in low quantity (0.1%)

      What you need to know
      • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
      • Many people who have high blood pressure do not know it, as there are often no symptoms.
      • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

      Recommendation: Limit the consumption of salt and salted food
      • Reduce the quantity of salt used when cooking, and don't salt again at the table.
      • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Energy drinks
    Energy 192 kj
    (46 kcal)     		+51%
    Fat 0 g -100%
    Saturated fat 0 g -100%
    Carbohydrates 11 g +59%
    Sugars 11 g +78%
    Fiber ?
    Proteins 0 g -100%
    Salt 0.1 g -13%
    Vitamin B3/PP (Niacin) 8 mg +17%
    Vitamin B6 (Pyridoxin) 2 mg +109%
    Vitamin B12 (cobalamin) 2 µg -84%
    Vitamin B5 (Pantothenic acid) 2 mg -15%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by packbot.
Product page also edited by date-limite-app, kcirreip, kiliweb, sunstorm, syphax007, tacite, yuka.A-p4BYarRekbOfTy0KsX-WCgG9_HE-BdKS5Vog, yuka.BpdpEdWQDfQEFcqC_Ls2xTeqBfjNG-ZJCF5Wow, yuka.EZxZHM-hG-onGsTK9Lgf5SemDuu9CaNTCmAkog, yuka.Fe5tZMOBBcceLvTs1roo0zeELO7fLv0DOnlQog, yuka.I5RhP4aAT9YGMPTVzJse_z-hScTOM69LQycjog, yuka.IJ5bPM6EG5UEIveIjLgf0yqdSLjHGuRGCHMkog, yuka.IKoZEv_WR_EaJvX8yIQ58Cq5FbmwP8VaSUUSoQ, yuka.LrdFEdObFJA_BsWJ64QL2WW4MuW8GKYFNVgqog, yuka.MKtlA_-wG9QIGsfJwJNq3QOJL7zfWONoF10QoQ, yuka.Mo9EP8GmOdUPFfrw4YgagxO6Jf7yAN9kFXoOog, yuka.MqBhIYC0Mu08OtyL3oYegyS0Tr3wG-RcF1AGog, yuka.N-5BO9mgBMUFOcGMybgT-wm_Er3uAthQSC4JoQ, yuka.P5liMcOGJpV6P8fuz5wK_CilP-ngAadWQ3wiow, yuka.UKpjBOGCIO4iBt2J_o5sgQeJGsfZI9pDQUIUoQ, yuka.UrB6LfOgNJUnMMD0_dxl0WSJDbbaD-JrIS5Wow, yuka.VZ4THYSmO8sdJsrg370VzDicKPzaJ-VlH2AMog, yuka.Vi9nS1RvNVptL3c2cWZNNjl4VGZvLzkvM29PdWUwMnJBTXhKSUE9PQ, yuka.VrFGG_SXGpM8BffejZJl9gKhJcLaKa5VOCdRow, yuka.WkpoWUVJTURoZUVHb01ZYjV4S055c0lwM2JtbFkwbnJGYll2SVE9PQ, yuka.XO8ZIuKUQNYxBfr116I4_meWONf4E_ZkQ0Umow, yuka.XbBcPYOyPeACQd3R_qVk4yngS8XeAs9LP1sLog, yuka.sY2b0xO6T85zoF3NwEKvllB4CePkuyDfETXns1e0wveEJMb6MexWsqfHFqs.

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