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Dynia z indykiem – Hipp – 190 g

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Dynia z indykiem – Hipp – 190 g

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Barcode:
9062300109365(EAN / EAN-13)

Quantity: 190 g

Packaging: pl:Szkło, pl:Słoik

Brands: Hipp

Categories: Specific products, Baby foods, Products for specific diets, Products without gluten

Labels, certifications, awards: No gluten

Manufacturing or processing places: Wyprodukowano w UE

Countries where sold: Poland

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Health

Nutrition

  • icon

    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Products without gluten
    Energy ~ 238.7 kJ
    (59 kcal)     		1,336.428 kj (319 kcal) (-82%)
    Fat 2.5 g 6.627 g (-62%)
    Saturated fat 0.4 g 1.768 g (-77%)
    Monounsaturated fat 1.3 g 4.305 g (-70%)
    Polyunsaturated fat 0.8 g 1.583 g (-49%)
    Carbohydrates 5.7 g 53.159 g (-89%)
    Sugars 2.9 g 5.91 g (-51%)
    Fiber ? 4.135 g
    Proteins 2.9 g 6.621 g (-56%)
    Salt < 0.05 g 0.558 g (-91%)
    Sodium < 0.02 g 0.223 g (-91%)
    Alcohol 0 % vol 0 % vol (-100%)
    Fruits‚ vegetables‚ legumes ~ 60 % 2.499 % (+2,301%)

    • Nutrition facts (Detailed data)

      Nutrition facts As sold
      for 100 g / 100 ml       		As sold for 100 g (packaging) As sold for 100 g (estimate)
      Energy ~ 238.7 kJ
      (59 kcal)       		? kcal
      (59 kcal)       		?
      Fat 2.5 g 2.5 g ?
      Saturated fat 0.4 g 0.4 g ?
      Monounsaturated fat 1.3 g 1.3 g ?
      Polyunsaturated fat 0.8 g 0.8 g ?
      Carbohydrates 5.7 g 5.7 g ?
      Sugars 2.9 g 2.9 g ?
      Fiber ? ? ?
      Proteins 2.9 g 2.9 g ?
      Salt < 0.05 g < 0.05 g ?
      Sodium < 0.02 g < 0.02 g ?
      Alcohol 0 % vol 0 % vol ?
      Fruits‚ vegetables‚ legumes ~ 60 % ? ~ 60 %
Serving size: 190g

Ingredients

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    6 ingredients

    Polish: Warzywa 75% (dynia 60%, ziemniaki), woda, mięso z indyka 8%, olej rzepakowy 1,5%

    • Ingredient information

      • Vegetable: 75.0%

      • — Pumpkin: 60.0%

      • — Potato: 15.0% (estimate)

      • Water: 15.5% (estimate)

      • Turkey meat: 8.0%

      • Rapeseed oil: 1.5%

Food processing

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    pl: Warzywa 75% (dynia 60%, ziemniaki), woda, mięso z indyka 8%, olej rzepakowy 1.5%
    1. Warzywa -> en:vegetable – vegan: yes – vegetarian: yes – percent_min: 75 – percent: 75 – percent_max: 75
      1. dynia -> en:pumpkin – vegan: yes – vegetarian: yes – ciqual_food_code: 20139 – percent_min: 60 – percent: 60 – percent_max: 60
      2. ziemniaki -> en:potato – vegan: yes – vegetarian: yes – ciqual_food_code: 4003 – percent_min: 15 – percent_estimate: 15 – percent_max: 15
    2. woda -> en:water – vegan: yes – vegetarian: yes – ciqual_food_code: 18066 – percent_min: 15.5 – percent_estimate: 15.5 – percent_max: 15.5
    3. mięso z indyka -> en:turkey-meat – vegan: no – vegetarian: no – ciqual_food_code: 36301 – percent_min: 8 – percent: 8 – percent_max: 8
    4. olej rzepakowy -> en:rapeseed-oil – vegan: yes – vegetarian: yes – from_palm_oil: no – ciqual_food_code: 17130 – percent_min: 1.5 – percent: 1.5 – percent_max: 1.5

Environment

Packaging

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by new-nutrition-bot.
Product page also edited by pyrka, sierigh, teolemon.

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