Ziemniaki z buraczkami, jabłkiem i wołowiną - Hipp - 220 g

Food processing

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  Processed foods

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  Elements that indicate the product is in the 3 - Processed foods group:

  • Ingredient: Starch

  Food products are classified into 4 groups according to their degree of processing:

  1. Unprocessed or minimally processed foods
  2. Processed culinary ingredients
  3. Processed foods
  4. Ultra processed foods

  
  

  The determination of the group is based on the category of the product and on the ingredients it contains.

  → Learn more about the NOVA classification

Ingredients analysis

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  Details of the analysis of the ingredients

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  : warzywa 35% (ziemniaki 20%, buraki 13%, cebula), woda, jabłka*, mięso wołowe 10%, skrobia ryżowa, olej rzepakowy 2.4%

  1. warzywa -> en:vegetable - vegan: yes - vegetarian: yes - percent_min: 35 - percent: 35 - percent_max: 35
     1. ziemniaki -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 20 - percent: 20 - percent_max: 20
     2. buraki -> en:beetroot - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20091 - percent_min: 13 - percent: 13 - percent_max: 13
     3. cebula -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 2 - percent_max: 2
  2. woda -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 14.2 - percent_max: 35
  3. jabłka* -> en:apple - vegan: yes - vegetarian: yes - ciqual_food_code: 13050 - percent_min: 10 - percent_max: 28.4
  4. mięso wołowe -> en:beef-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 6101 - percent_min: 10 - percent: 10 - percent_max: 10
  5. skrobia ryżowa -> en:rice-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 2.4 - percent_max: 10
  6. olej rzepakowy -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 2.4 - percent: 2.4 - percent_max: 2.4

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  Nutrition facts

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  Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (220 g)	Compared to: Baby foods
  Energy	336 kj (80 kcal)	739 kj (176 kcal)	-49%
  Fat	3.1 g	6.82 g	-7%
  Saturated fat	0.6 g	1.32 g	-34%
  Carbohydrates	10.1 g	22.2 g	-58%
  Sugars	3 g	6.6 g	-66%
  Fiber	?	?
  Proteins	0.05 g	0.11 g	-99%
  Salt	0.02 g	0.044 g	-83%
  Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	56.6 %	56.6 %
  kwas alfa-linolenowy	0.17 g	0.374 g

Packaging

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  Missing packaging information for this product

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  ⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

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  Origins of ingredients

  Missing origins of ingredients information

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  ⚠ ️ The origins of the ingredients of this product are not indicated.
  
  If they are indicated on the packaging, you can modify the product sheet and add them.
  
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Labels

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  EU Organic

  Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.

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  Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.