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Penny Prajitura cu umplutura de cocos si glazura de cacao - 30 g,

Penny Prajitura cu umplutura de cocos si glazura de cacao - Product - ro

Penny Prajitura cu umplutura de cocos si glazura de cacao - 30 g,

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Barcode: 9120025833610 (EAN / EAN-13)

Common name: Penny Prajitura cu umplutura de cocos si glazura de cacao, 30g;

Quantity: 30 g,

Packaging: de:Folie alimentara

Brands: Penny

Categories: ro:Mini prajituri pe baza de lapte

Manufacturing or processing places: Italia

Stores: Penny Market

Countries where sold: Austria, Bulgaria, Czech Republic, Hungary, Italy, Romania

Matching with your preferences

Health

Ingredients

22 ingredients

: Zahar, grasime vegetala de palmier si cocos, lapte integral (21,1%), faina de grau, cacao cu continut redus de grasime (6%), sirop de glucoza-fructoza, proteine din lapte, lapte praf de cocos (2,4%), fulgi de cocos (2,3%), praf de ou, amidon din cartofi, lapte praf integral, zer praf, arome, lactoza, emulsifianti (mono si digliceride ale acizilor grasi, lecitina din soia), agent de afanare: (bicarbonat de sodiu, difosfat de sodiu), sare. Poate contine urme de nuci.

Allergens: Eggs, Gluten, Milk, Soybeans

Traces: Nuts

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Ingredient: Flavouring

Ingredient: Lactose

Ingredient: Milk proteins

Ingredient: Whey
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E500 - Sodium carbonates

Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

E500ii - Sodium hydrogen carbonate

Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: ro:grasime-vegetala-de-palmier-si-cocos, ro:cacao-cu-continut-redus-de-grasime, ro:sirop-de-glucoza-fructoza, ro:lapte-praf-de-cocos, ro:fulgi-de-cocos, ro:praf-de-ou, ro:emulsifianti, ro:mono-si-digliceride-ale-acizilor-grasi, ro:agent-de-afanare, ro:difosfat-de-sodiu
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Whole milk, Milk proteins, Whole milk powder, Whey powder, Lactose
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: ro:grasime-vegetala-de-palmier-si-cocos, ro:cacao-cu-continut-redus-de-grasime, ro:sirop-de-glucoza-fructoza, ro:lapte-praf-de-cocos, ro:fulgi-de-cocos, ro:praf-de-ou, ro:emulsifianti, ro:mono-si-digliceride-ale-acizilor-grasi, ro:agent-de-afanare, ro:difosfat-de-sodiu
Some ingredients could not be recognized.
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Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Zahar, grasime vegetala de palmier si cocos, lapte integral 21.1%, faina de grau, cacao cu continut redus de grasime 6%, sirop de glucoza-fructoza, proteine din lapte, lapte praf de cocos 2.4%, fulgi de cocos 2.3%, praf de ou, amidon din cartofi, lapte praf integral, zer praf, arome, lactoza, emulsifianti (mono- si digliceride ale acizilor grasi, lecitina din soia), agent de afanare (bicarbonat de sodiu), difosfat de sodiu, sare
Zahar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 21.1 - percent_max: 36.3

grasime vegetala de palmier si cocos -> ro:grasime-vegetala-de-palmier-si-cocos - percent_min: 21.1 - percent_max: 28.7

lapte integral -> en:whole-milk - vegan: no - vegetarian: yes - ciqual_food_code: 19023 - percent_min: 21.1 - percent: 21.1 - percent_max: 21.1

faina de grau -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 6 - percent_max: 21.1

cacao cu continut redus de grasime -> ro:cacao-cu-continut-redus-de-grasime - percent_min: 6 - percent: 6 - percent_max: 6

sirop de glucoza-fructoza -> ro:sirop-de-glucoza-fructoza - percent_min: 2.4 - percent_max: 6

proteine din lapte -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 2.4 - percent_max: 6

lapte praf de cocos -> ro:lapte-praf-de-cocos - percent_min: 2.4 - percent: 2.4 - percent_max: 2.4

fulgi de cocos -> ro:fulgi-de-cocos - percent_min: 2.3 - percent: 2.3 - percent_max: 2.3

praf de ou -> ro:praf-de-ou - percent_min: 0 - percent_max: 2.3

amidon din cartofi -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 2.3

lapte praf integral -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021 - percent_min: 0 - percent_max: 2.3

zer praf -> en:whey-powder - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 2.3

arome -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.3

lactoza -> en:lactose - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 2.3

emulsifianti -> ro:emulsifianti - percent_min: 0 - percent_max: 2.3

mono- si digliceride ale acizilor grasi -> ro:mono-si-digliceride-ale-acizilor-grasi - percent_min: 0 - percent_max: 2.3

lecitina din soia -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 1.15

agent de afanare -> ro:agent-de-afanare - percent_min: 0 - percent_max: 2.3

bicarbonat de sodiu -> en:e500ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.3

difosfat de sodiu -> ro:difosfat-de-sodiu - percent_min: 0 - percent_max: 2.3

sare -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.44

Nutrition

Bad nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 3 / 5 (value: 5.4, rounded value: 5.4)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 23

Energy: 5 / 10 (value: 1986, rounded value: 1986)

Sugars: 7 / 10 (value: 34.2, rounded value: 34.2)

Saturated fat: 10 / 10 (value: 20.9, rounded value: 20.9)

Sodium: 1 / 10 (value: 176, rounded value: 176)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (23 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in high quantity (30%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (20.9%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (34.2%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.44%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Energy	1,986 kj (475 kcal)
Fat	30 g
Saturated fat	20.9 g
Carbohydrates	44.6 g
Sugars	34.2 g
Fiber	0 g
Proteins	5.4 g
Salt	0.44 g
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a low impact

Packaging parts

Film

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Data sources

Product added on October 24, 2018, 5:03:17 PM CEST by brandprivat
Last edit of product page on February 11, 2022, 12:02:29 AM CET by packbot.
Product page also edited by tacite-mass-editor.

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Penny Prajitura cu umplutura de cocos si glazura de cacao - 30 g,