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sweet potato chip - Woolworths

sweet potato chip - Woolworths

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Barcode: 9300633618155 (EAN / EAN-13)

Brands: Woolworths

Stores: Woolworths

Countries where sold: Australia

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Health

Ingredients

  • icon

    35 ingredients


    sweet potato (81%), vegetable oil (canola oil, sunflower oil), rice flour, tapioca starch, sugar, corn starch, sweetener (1400), sea salt, chilli powder, seasoning (vinegar, mustard seed, salt, turmeric, paprika), vegetable gum (415), acidity regulator (575). produced in united quantity per 100g spedally developed and produced for woolwortis 1 woolworths way bella vista nsw 2153, aust %di* per serving 80 favona road mangere, auckland, new for more information fre 1800 103 515 (aust), 08 8% 736kj 176cal 1.3g 5.6g <1.0g <1.0g 27.9g 6.9g 4.0g 146mg based on an average adult 3% 8% 2% s storage inştructions keep frozen at or below - 18°c. once thawed, do not refreeze. 88113009 9% 8% 13% please dispose empty packagi thoughtfully. a.0g mg 6% verages only. than, fries ato
    Allergens: Mustard

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E1400 - Dextrin
    • Additive: E415 - Xanthan gum
    • Ingredient: Sweetener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E1400 - Dextrin


    Dextrin: Dextrins are a group of low-molecular-weight carbohydrates produced by the hydrolysis of starch or glycogen. Dextrins are mixtures of polymers of D-glucose units linked by α--1→4- or α--1→6- glycosidic bonds. Dextrins can be produced from starch using enzymes like amylases, as during digestion in the human body and during malting and mashing, or by applying dry heat under acidic conditions -pyrolysis or roasting-. The latter process is used industrially, and also occurs on the surface of bread during the baking process, contributing to flavor, color and crispness. Dextrins produced by heat are also known as pyrodextrins. The starch hydrolyses during roasting under acidic conditions, and short-chained starch parts partially rebranch with α--1‚6- bonds to the degraded starch molecule. See also Maillard Reaction. Dextrins are white, yellow, or brown powders that are partially or fully water-soluble, yielding optically active solutions of low viscosity. Most of them can be detected with iodine solution, giving a red coloration; one distinguishes erythrodextrin -dextrin that colours red- and achrodextrin -giving no colour-. White and yellow dextrins from starch roasted with little or no acid are called British gum.
    Source: Wikipedia
  • E415 - Xanthan gum


    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

  • E515 - Potassium sulphates


    Potassium sulfate: Potassium sulfate -K2SO4- -in British English potassium sulphate, also called sulphate of potash, arcanite, or archaically known as potash of sulfur- is a non-flammable white crystalline salt which is soluble in water. The chemical compound is commonly used in fertilizers, providing both potassium and sulfur. When potassium sulfate is heated in water and subjected to swirling in a beaker, the crystals form a multi-arm spiral structure when allowed to settle. Potassium sulfate could be used to study spiral structures in the laboratory.
    Source: Wikipedia
  • E575 - Glucono-delta-lactone


    Glucono delta-lactone: Glucono delta-lactone -GDL-, also known as gluconolactone, is a food additive with the E number E575 used as a sequestrant, an acidifier, or a curing, pickling, or leavening agent. It is a lactone of D-gluconic acid. Pure GDL is a white odorless crystalline powder. GDL has been marketed for use in feta cheese. GDL is neutral, but hydrolyses in water to gluconic acid which is acidic, adding a tangy taste to foods, though it has roughly a third of the sourness of citric acid. It is metabolized to 6-phospho-D-gluconate; one gram of GDL yields roughly the same amount of metabolic energy as one gram of sugar. Upon addition to water, GDL is partially hydrolysed to gluconic acid, with the balance between the lactone form and the acid form established as a chemical equilibrium. The rate of hydrolysis of GDL is increased by heat and high pH.The yeast Saccharomyces bulderi can be used to ferment gluconolactone to ethanol and carbon dioxide. The pH value greatly affects culture growth. Gluconolactone at 1 or 2% in a mineral media solution causes the pH to drop below 3.It is also a complete inhibitor of the enzyme amygdalin beta-glucosidase at concentrations of 1 mM.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: 1400, Vegetable-gum, 415, 575, Produced-in-united-quantity-per-100g-spedally-developed-and-produced-for-woolwortis-1-woolworths-way-bella-vista-nsw-2153, Aust-di-per-serving-80-favona-road-mangere, Auckland, New-for-more-information-fre-1800-103-515, Aust, 08-8-736kj-176cal-1-3g-5-6g-1-0g-1-0g-27-9g-6-9g-4-0g-146mg-based-on-an-average-adult-3-8-2-s-storage-inştructions-keep-frozen-at-and-below, 18-c, Once-thawed, Do-not-refreeze, 88113009-9-8-13-please-dispose-empty-packagi-thoughtfully, A-0g-mg-6-verages-only, Than, Fries-ato

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown


    Unrecognized ingredients: 1400, Vegetable-gum, 415, 575, Produced-in-united-quantity-per-100g-spedally-developed-and-produced-for-woolwortis-1-woolworths-way-bella-vista-nsw-2153, Aust-di-per-serving-80-favona-road-mangere, Auckland, New-for-more-information-fre-1800-103-515, Aust, 08-8-736kj-176cal-1-3g-5-6g-1-0g-1-0g-27-9g-6-9g-4-0g-146mg-based-on-an-average-adult-3-8-2-s-storage-inştructions-keep-frozen-at-and-below, 18-c, Once-thawed, Do-not-refreeze, 88113009-9-8-13-please-dispose-empty-packagi-thoughtfully, A-0g-mg-6-verages-only, Than, Fries-ato

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: 1400, Vegetable-gum, 415, 575, Produced-in-united-quantity-per-100g-spedally-developed-and-produced-for-woolwortis-1-woolworths-way-bella-vista-nsw-2153, Aust-di-per-serving-80-favona-road-mangere, Auckland, New-for-more-information-fre-1800-103-515, Aust, 08-8-736kj-176cal-1-3g-5-6g-1-0g-1-0g-27-9g-6-9g-4-0g-146mg-based-on-an-average-adult-3-8-2-s-storage-inştructions-keep-frozen-at-and-below, 18-c, Once-thawed, Do-not-refreeze, 88113009-9-8-13-please-dispose-empty-packagi-thoughtfully, A-0g-mg-6-verages-only, Than, Fries-ato

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: sweet potato 81%, vegetable oil (canola oil, sunflower oil), rice flour, tapioca starch, sugar, corn starch, sweetener (1400), sea salt, chilli, seasoning (vinegar, mustard seed, salt, turmeric, paprika), vegetable gum (415), acidity regulator (575), produced in united quantity per 100g spedally developed and produced for woolwortis 1 woolworths way bella vista nsw 2153, aust %di* per serving 80 favona road mangere, auckland, new for more information fre 1800 103 515 (aust), 08 8% 736kj 176cal 1.3g 5.6g <1.0g <1.0g 27.9g 6.9g 4.0g 146mg based on an average adult 3% 8% 2% s storage inştructions keep frozen at and below, 18°c, once thawed, do not refreeze, 88113009 9% 8% 13% please dispose empty packagi thoughtfully, a.0g mg 6% verages only, than, fries ato
    1. sweet potato -> en:sweet-potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4101 - percent_min: 81 - percent: 81 - percent_max: 81
    2. vegetable oil -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0.826086956521739 - percent_max: 19
      1. canola oil -> en:canola-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0.41304347826087 - percent_max: 19
      2. sunflower oil -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 9.5
    3. rice flour -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520 - percent_min: 0 - percent_max: 18.1739130434783
    4. tapioca starch -> en:tapioca - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 9.08695652173913
    5. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 6.05797101449275
    6. corn starch -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 4.54347826086957
    7. sweetener -> en:sweetener - percent_min: 0 - percent_max: 3.63478260869565
      1. 1400 -> en:1400 - percent_min: 0 - percent_max: 3.63478260869565
    8. sea salt -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 3.02898550724638
    9. chilli -> en:chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent_min: 0 - percent_max: 2.59627329192547
    10. seasoning -> en:coating - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.27173913043478
      1. vinegar -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 2.27173913043478
      2. mustard seed -> en:mustard-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 11013 - percent_min: 0 - percent_max: 1.13586956521739
      3. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.757246376811594
      4. turmeric -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089 - percent_min: 0 - percent_max: 0.567934782608696
      5. paprika -> en:paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049 - percent_min: 0 - percent_max: 0.454347826086957
    11. vegetable gum -> en:vegetable-gum - percent_min: 0 - percent_max: 2.01932367149759
      1. 415 -> en:415 - percent_min: 0 - percent_max: 2.01932367149759
    12. acidity regulator -> en:acidity-regulator - percent_min: 0 - percent_max: 1.81739130434783
      1. 575 -> en:575 - percent_min: 0 - percent_max: 1.81739130434783
    13. produced in united quantity per 100g spedally developed and produced for woolwortis 1 woolworths way bella vista nsw 2153 -> en:produced-in-united-quantity-per-100g-spedally-developed-and-produced-for-woolwortis-1-woolworths-way-bella-vista-nsw-2153 - percent_min: 0 - percent_max: 1.65217391304348
    14. aust %di* per serving 80 favona road mangere -> en:aust-di-per-serving-80-favona-road-mangere - percent_min: 0 - percent_max: 1.51449275362319
    15. auckland -> en:auckland - percent_min: 0 - percent_max: 1.39799331103679
    16. new for more information fre 1800 103 515 -> en:new-for-more-information-fre-1800-103-515 - percent_min: 0 - percent_max: 1.39799331103679
      1. aust -> en:aust - percent_min: 0 - percent_max: 1.39799331103679
    17. 08 8% 736kj 176cal 1.3g 5.6g <1.0g <1.0g 27.9g 6.9g 4.0g 146mg based on an average adult 3% 8% 2% s storage inştructions keep frozen at and below -> en:08-8-736kj-176cal-1-3g-5-6g-1-0g-1-0g-27-9g-6-9g-4-0g-146mg-based-on-an-average-adult-3-8-2-s-storage-inştructions-keep-frozen-at-and-below - percent_min: 0 - percent_max: 1.21159420289855
    18. 18°c -> en:18-c - percent_min: 0 - percent_max: 1.21159420289855
    19. once thawed -> en:once-thawed - percent_min: 0 - percent_max: 1.0690537084399
    20. do not refreeze -> en:do-not-refreeze - percent_min: 0 - percent_max: 1.0690537084399
    21. 88113009 9% 8% 13% please dispose empty packagi thoughtfully -> en:88113009-9-8-13-please-dispose-empty-packagi-thoughtfully - percent_min: 0 - percent_max: 0.956521739130435
    22. a.0g mg 6% verages only -> en:a-0g-mg-6-verages-only - percent_min: 0 - percent_max: 0.956521739130435
    23. than -> en:than - percent_min: 0 - percent_max: 0.956521739130435
    24. fries ato -> en:fries-ato - percent_min: 0 - percent_max: 0.826086956521739

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 5.163 %

Environment

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Data sources

Product added on by inf
Last edit of product page on by teolemon.
Product page also edited by openfoodfacts-contributors.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.