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Smith's BBQ Meatlovers Pizza Flavoured Crinkle Cut Potato Chips – 150g

Smith's BBQ Meatlovers Pizza Flavoured Crinkle Cut Potato Chips – 150g

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Barcode:
9310015250002(EAN / EAN-13)

Quantity: 150g

Brands: Smith's

Labels, certifications, awards: Health Star Rating, Health Star Rating 3
Health Star Rating 3

Countries where sold: Australia

Matching with your preferences

Health

Nutrition

  • icon

    Nutri-Score unknown

    Missing category
    ⚠ ️The category of the product must be specified in order to compute the Nutri-Score.
    Could you add the information needed to compute the Nutri-Score?
    • icon

      Discover the new Nutri-Score!


      The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

      Main improvements:

      • Better score for some fatty fish and oils rich in good fats
      • Better score for whole products rich in fiber
      • Worse score for products containing a lot of salt or sugar
      • Worse score for red meat (compared to poultry)
    • icon

      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 2,250 kj
    (538 kcal)
    Fat 33 g
    Saturated fat 2.3 g
    Carbohydrates 52.6 g
    Sugars 3.8 g
    Fiber ?
    Proteins 6.7 g
    Salt 0.937 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 23.684 %

Ingredients

  • icon

    29 ingredients


    POTATOES, CANOLA OIL, SUNFLOWER OIL, SUGAR, MALTODEXTRIN, SALT,TOMATO POWDER, COCOA POWDER, YEAST EXTRACTS, FOOD ACIDS (SODIUM DIACETATE, CITRIC ACID), ONION POWDER, FLAVOURS, NATURAL COLOURS (CARAMEL, PAPRIKA EXTRACT, GRAPE SKIN EXTRACT), HYDROLYSED VEGETABLE PROTEIN (SOY), FLAVOUR ENHANCER (635), GARLIC POWDER, SPICE (BLACK PEPPER), ANTIOXIDANTS (TOCOPHEROLS, ASCORBIC ACID, ROSEMARY EXTRACT). CONTAINS MILK OR MILK PRODUCTS CONTAINS SOYBEANS OR SOYBEAN PRODUCTS
    Allergens: Soybeans
    • Ingredient information


      • Potato: 52.6% (estimate)


      • Canola oil: 23.7% (estimate)


      • Sunflower oil: 11.8% (estimate)


      • Sugar: < 2% (estimate)


      • Maltodextrin: < 2% (estimate)


      • Salt: < 2% (estimate)


      • Tomato: < 2% (estimate)


      • Cocoa powder: < 2% (estimate)


      • Yeast extract: < 2% (estimate)


      • Acid: < 2% (estimate)


      • — E262ii: < 2% (estimate)


      • — E330: < 2% (estimate)


      • Onion: < 2% (estimate)


      • Flavouring: < 2% (estimate)


      • Natural colours: < 2% (estimate)


      • — E150: < 2% (estimate)


      • — E160c: < 2% (estimate)


      • — Grape-skin-extract: < 2% (estimate)


      • Hydrolysed vegetable protein: < 2% (estimate)


      • Flavour enhancer: < 2% (estimate)


      • — 635: < 2% (estimate)


      • Garlic: < 2% (estimate)


      • Spice: < 2% (estimate)


      • — Black pepper: < 2% (estimate)


      • Antioxidant: < 2% (estimate)


      • — E306: < 2% (estimate)


      • — E300: < 2% (estimate)


      • — E392: < 2% (estimate)


      • Products: < 2% (estimate)


  • icon

    Contains added sugars (~ 1%)

    Added sugars: Sugar
    Estimated quantity of added sugars in ingredients: 1%
    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.

Food processing

Additives

  • E160c - Paprika extract


  • E262 - Sodium acetates


    Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
    Source: Wikipedia
  • E262ii - Sodium diacetate


    Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
    Source: Wikipedia
  • E300 - Ascorbic acid


  • E306 - Tocopherol-rich extract


  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E392 - Extracts of rosemary


  • E635 - Disodium 5'-ribonucleotide


Ingredients analysis

  • icon

    Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: Grape-skin-extract, 635, Products

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown


    Unrecognized ingredients: Grape-skin-extract, 635, Products

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Grape-skin-extract, 635, Products

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: POTATOES, CANOLA OIL, SUNFLOWER OIL, SUGAR, MALTODEXTRIN, SALT, TOMATO, COCOA POWDER, YEAST EXTRACTS, FOOD ACIDS (SODIUM DIACETATE, CITRIC ACID), ONION, FLAVOURS, NATURAL COLOURS (CARAMEL, PAPRIKA EXTRACT, GRAPE SKIN EXTRACT), HYDROLYSED VEGETABLE PROTEIN, FLAVOUR ENHANCER (635), GARLIC, SPICE (BLACK PEPPER), ANTIOXIDANTS (TOCOPHEROLS, ASCORBIC ACID, ROSEMARY EXTRACT), PRODUCTS
    1. POTATOES -> en:potato – vegan: yes – vegetarian: yes – ciqual_food_code: 4003 – percent_min: 5.26315789473684 – percent_max: 100
    2. CANOLA OIL -> en:canola-oil – vegan: yes – vegetarian: yes – from_palm_oil: no – ciqual_food_code: 17130 – percent_min: 0 – percent_max: 50
    3. SUNFLOWER OIL -> en:sunflower-oil – vegan: yes – vegetarian: yes – from_palm_oil: no – ciqual_food_code: 17440 – percent_min: 0 – percent_max: 33.3333333333333
    4. SUGAR -> en:sugar – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016 – percent_min: 0 – percent_max: 3.8
    5. MALTODEXTRIN -> en:maltodextrin – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 3.8
    6. SALT -> en:salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11058 – percent_min: 0 – percent_max: 0.93726
    7. TOMATO -> en:tomato – vegan: yes – vegetarian: yes – ciqual_food_code: 20047 – percent_min: 0 – percent_max: 0.93726
    8. COCOA POWDER -> en:cocoa-powder – vegan: yes – vegetarian: yes – ciqual_food_code: 18100 – percent_min: 0 – percent_max: 0.93726
    9. YEAST EXTRACTS -> en:yeast-extract – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 11009 – percent_min: 0 – percent_max: 0.93726
    10. FOOD ACIDS -> en:acid – percent_min: 0 – percent_max: 0.93726
      1. SODIUM DIACETATE -> en:e262ii – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.93726
      2. CITRIC ACID -> en:e330 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.46863
    11. ONION -> en:onion – vegan: yes – vegetarian: yes – ciqual_food_code: 20034 – percent_min: 0 – percent_max: 0.93726
    12. FLAVOURS -> en:flavouring – vegan: maybe – vegetarian: maybe – percent_min: 0 – percent_max: 0.93726
    13. NATURAL COLOURS -> en:natural-colours – percent_min: 0 – percent_max: 0.93726
      1. CARAMEL -> en:e150 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.93726
      2. PAPRIKA EXTRACT -> en:e160c – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.46863
      3. GRAPE SKIN EXTRACT -> en:grape-skin-extract – percent_min: 0 – percent_max: 0.31242
    14. HYDROLYSED VEGETABLE PROTEIN -> en:hydrolysed-vegetable-protein – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.93726
    15. FLAVOUR ENHANCER -> en:flavour-enhancer – percent_min: 0 – percent_max: 0.93726
      1. 635 -> en:635 – percent_min: 0 – percent_max: 0.93726
    16. GARLIC -> en:garlic – vegan: yes – vegetarian: yes – ciqual_food_code: 11000 – percent_min: 0 – percent_max: 0.93726
    17. SPICE -> en:spice – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.93726
      1. BLACK PEPPER -> en:black-pepper – vegan: yes – vegetarian: yes – ciqual_food_code: 11015 – percent_min: 0 – percent_max: 0.93726
    18. ANTIOXIDANTS -> en:antioxidant – percent_min: 0 – percent_max: 0.93726
      1. TOCOPHEROLS -> en:e306 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.93726
      2. ASCORBIC ACID -> en:e300 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.46863
      3. ROSEMARY EXTRACT -> en:e392 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.31242
    19. PRODUCTS -> en:products – percent_min: 0 – percent_max: 0.93726

Environment

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Data sources

Product added on by jamieacc
Last edit of product page on by tbound2.
Product page also edited by charlesnepote, openfoodfacts-contributors.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.