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Arnott's Raspberry Shortcake 250G

Arnott's Raspberry Shortcake 250G

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Barcode: 9310072001746 (EAN / EAN-13)

Brands: Arnott's

Labels, certifications, awards: Australian made, Health Star Rating, Health Star Rating 1.5

Stores: Woolworths, Coles, Officeworks

Countries where sold: Australia, France

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Health

Ingredients

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    30 ingredients


    traw biscuits: wheat fluur, raspberry flavoured filling [sugar, apple ju glucose syrup, desiccated coconut, raspberry juice (1.8%), fruit f gelling agent (pectin), food acid (citric acid), colour (caramel i, red ac), flavour], vegetable oil, sugar, golden syrup, salt, baking powder, natural flavour, emulsifier (soy lecithin), food colours (sm yellow fcf, allura red ac), antioxidant (e307b from soy). contains soy and gluten containing cereals. may contain traces of egg, milk, peanut, sesame and tree nut. to maintain freshness
    Allergens: Soybeans
    Traces: Eggs, Milk, Nuts, Peanuts, Sesame seeds

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E129 - Allura red
    • Additive: E322 - Lecithins
    • Additive: E440 - Pectins
    • Ingredient: Colour
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Invert sugar

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E129 - Allura red


    Allura Red AC: Allura Red AC is a red azo dye that goes by several names, including FD&C Red 40. It is used as a food dye and has the E number E129. It is usually supplied as its red sodium salt, but can also be used as the calcium and potassium salts. These salts are soluble in water. In solution, its maximum absorbance lies at about 504 nm.
    Source: Wikipedia
  • E307b - Concentrated tocopherol


    Alpha-Tocopherol: α-Tocopherol is a type of vitamin E. It has E number "E307". Vitamin E exists in eight different forms, four tocopherols and four tocotrienols. All feature a chromane ring, with a hydroxyl group that can donate a hydrogen atom to reduce free radicals and a hydrophobic side chain which allows for penetration into biological membranes. Compared to the others, α-tocopherol is preferentially absorbed and accumulated in humans.
    Source: Wikipedia
  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E440 - Pectins


    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

Ingredients analysis

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    Vegan status unknown


    Unrecognized ingredients: Traw-biscuits, Wheat-fluur, Raspberry-flavoured-filling, Apple-ju-glucose-syrup, Fruit-f-gelling-agent, Food-acid, Caramel-i, Red-ac, Food-colours, Sm-yellow-fcf, E307b-from-soy, Containing-cereals

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Traw-biscuits, Wheat-fluur, Raspberry-flavoured-filling, Apple-ju-glucose-syrup, Fruit-f-gelling-agent, Food-acid, Caramel-i, Red-ac, Food-colours, Sm-yellow-fcf, E307b-from-soy, Containing-cereals

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : traw biscuits (wheat fluur), raspberry flavoured filling (sugar, apple ju glucose syrup, desiccated coconut, raspberry juice 1.8%, fruit f gelling agent (pectin), food acid (citric acid), colour (caramel i, red ac), flavour), vegetable oil, sugar, golden syrup, salt, baking powder, natural flavour, emulsifier (soy lecithin), food colours (sm yellow fcf, allura red ac), antioxidant (e307b from soy), containing cereals, to maintain freshness
    1. traw biscuits -> en:traw-biscuits - percent_min: 7.69230769230769 - percent_max: 92.8
      1. wheat fluur -> en:wheat-fluur - percent_min: 7.69230769230769 - percent_max: 92.8
    2. raspberry flavoured filling -> en:raspberry-flavoured-filling - percent_min: 7.2 - percent_max: 50
      1. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 1.8 - percent_max: 32.1
      2. apple ju glucose syrup -> en:apple-ju-glucose-syrup - percent_min: 1.8 - percent_max: 23.2
      3. desiccated coconut -> en:desiccated-coconut - vegan: yes - vegetarian: yes - ciqual_food_code: 15007 - percent_min: 1.8 - percent_max: 16.0666666666667
      4. raspberry juice -> en:raspberry-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 13015 - percent_min: 1.8 - percent: 1.8 - percent_max: 1.8
      5. fruit f gelling agent -> en:fruit-f-gelling-agent - percent_min: 0 - percent_max: 1.8
        1. pectin -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.8
      6. food acid -> en:food-acid - percent_min: 0 - percent_max: 1.8
        1. citric acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.8
      7. colour -> en:colour - percent_min: 0 - percent_max: 1.8
        1. caramel i -> en:caramel-i - percent_min: 0 - percent_max: 1.8
        2. red ac -> en:red-ac - percent_min: 0 - percent_max: 0.9
      8. flavour -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.8
    3. vegetable oil -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 33.3333333333333
    4. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 25
    5. golden syrup -> en:golden-syrup - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
    6. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0
    7. baking powder -> en:baking-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 11046 - percent_min: 0 - percent_max: 0
    8. natural flavour -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0
    9. emulsifier -> en:emulsifier - percent_min: 0 - percent_max: 0
      1. soy lecithin -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 0
    10. food colours -> en:food-colours - percent_min: 0 - percent_max: 0
      1. sm yellow fcf -> en:sm-yellow-fcf - percent_min: 0 - percent_max: 0
      2. allura red ac -> en:e129 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0
    11. antioxidant -> en:antioxidant - percent_min: 0 - percent_max: 0
      1. e307b from soy -> en:e307b-from-soy - percent_min: 0 - percent_max: 0
    12. containing cereals -> en:containing-cereals - percent_min: 0 - percent_max: 0
    13. to maintain freshness -> en:preservative - percent_min: 0 - percent_max: 0

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,201 kj
    (287 kcal)
    Fat 17.3 g
    Saturated fat 4.1 g
    Carbohydrates 65.8 g
    Sugars 32.1 g
    Fiber ?
    Proteins 0 g
    Salt 0 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 5.585 %

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Data sources

Product added on by kiliweb
Last edit of product page on by archanox.
Product page also edited by clockwerx, inf, openfoodfacts-contributors, roboto-app, yuka.YUxnN0txTS9nZjlYaTh4azlSbnR3dFZxemNLamZrU1FNYlVNSWc9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.