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Cracked Pepper Blend & Sea Salt – Birds Eye – 250 g
Cracked Pepper Blend & Sea Salt – Birds Eye – 250 g
This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the mobile app for Android or iPhone/iPad. Thank you!
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Barcode:
9310081116363(EAN / EAN-13)
Barcode:
9310081116363(EAN / EAN-13)
Quantity: 250 g
Brands: Birds Eye
Categories: Seafood, Fishes and their products, Fishes, Frozen foods, Breaded products, Fish fillets, Fish preparations, Frozen seafood, Breaded fish, Breaded whiting
Labels, certifications, awards:
Sustainable, Sustainable fishery, Sustainable Seafood MSC
Stores: Coles, Woolworths
Countries where sold: Australia
Matching with your preferences
Health
Nutrition
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Nutri-Score A
Very good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 5-
Discover the new Nutri-Score!
The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.
Main improvements:
- Better score for some fatty fish and oils rich in good fats
- Better score for whole products rich in fiber
- Worse score for products containing a lot of salt or sugar
- Worse score for red meat (compared to poultry)
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What is the Nutri-Score?
The Nutri-Score is a logo on the overall nutritional quality of products.
The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).
Negative points: 5/55
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Energy
2/10 points (809.6kJ)
Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.
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Sugar
0/15 points (1g)
A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
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Saturated fat
0/10 points (0.6g)
A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
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Salt
3/20 points (0.62g)
A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
Positive points: 5/17
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Proteins
5/7 points (13.4g)
Foods that are rich in proteins are usually rich in calcium or iron which are essential minerals with numerous health benefits.
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Fiber
0/5 points (0.9g)
Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
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Fruits, vegetables and legumes
0/5 points (0%)
Consuming foods rich in fruits, vegetables and legumes reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
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Details of the calculation of the Nutri-Score
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 5This product is not considered a beverage for the calculation of the Nutri-Score.
Points for proteins are counted because the negative points are less than 11.
Nutritional score: 0 (5 - 5)
Nutri-Score: A
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Nutrient levels
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Fat in moderate quantity (8.5%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in low quantity (0.6%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (1%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (0.618%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlCompared to: Breaded whiting Energy ~ 809.6 kJ
(193 kcal)793.083 kj (189 kcal) (+2%) Fat 8.5 g 8.15 g (+4%) Saturated fat 0.6 g 0.867 g (-31%) Trans fat 0.1 g ? Carbohydrates 15.3 g 16.05 g (-5%) Sugars 1 g 1.05 g (-5%) Fiber 0.9 g 1.049 g (-14%) Proteins 13.4 g 11.942 g (+12%) Salt 0.6175 g 0.653 g (-5%) Sodium 0.247 g 0.261 g (-5%) Fruits‚ vegetables‚ legumes ~ 0.002899169921875 % 0.055 % (-95%) -
Nutrition facts (Detailed data)
Nutrition facts As sold
for 100 g / 100 mlAs sold for 100 g (packaging) As sold per serving (100 g) (packaging) As sold for 100 g (estimate) Energy ~ 809.6 kJ
(193 kcal)? kcal
(193 kcal)? kcal
(185 kcal)? Fat 8.5 g 8.5 g 7.1 g ? Saturated fat 0.6 g 0.6 g 4.5 g ? Trans fat 0.1 g ? 0.1 g ? Carbohydrates 15.3 g 15.3 g 15.3 g ? Sugars 1 g 1 g 1 g ? Fiber 0.9 g 0.9 g 1.2 g ? Proteins 13.4 g 13.4 g 14.3 g ? Salt 0.6175 g 0.6175 g ? ? Sodium 0.247 g 0.247 g 0.255 g ? Fruits‚ vegetables‚ legumes ~ 0.002899169921875 % ? ? ~ 0.002899169921875 %
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Ingredients
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24 ingredients
Southern blue whiting fillets (fish), wheat flour, water, canola oil, tapioca starch, wheat starch, potato starch, pepper (black, green, pink, white), salt, chia flour, oat fibre, wheat gluten, yeast, glucose, garlic, sugar, onion powder, black pepper, garlic powder, black pepper extractAllergens: fish, gluten-
Ingredient information
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southern-blue-whiting-fillets: 52.5% (estimate)
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wheat flour: 23.8% (estimate)
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water: 11.9% (estimate)
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canola oil: 5.9% (estimate)
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tapioca: 3.0% (estimate)
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wheat starch: < 2% (estimate)
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potato starch: < 2% (estimate)
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pepper: < 2% (estimate)
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— black pepper: < 2% (estimate)
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— green pepper: < 2% (estimate)
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— pink peppercorn: < 2% (estimate)
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— white pepper: < 2% (estimate)
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salt: < 2% (estimate)
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chia: < 2% (estimate)
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oat fibre: < 2% (estimate)
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wheat gluten: < 2% (estimate)
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yeast: < 2% (estimate)
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glucose: < 2% (estimate)
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garlic: < 2% (estimate)
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sugar: < 2% (estimate)
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onion: < 2% (estimate)
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black pepper: < 2% (estimate)
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garlic: < 2% (estimate)
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black pepper extract: < 2% (estimate)
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Contains added sugars (0%)
Added sugars: glucose, sugar
Quantity of added sugars: 0%Search for products in the same category without added sugars: Breaded whitingWhat you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
Food processing
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Ultra-processed foods
3 ultra-processing markers
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Limit ultra-processed foods
Limiting ultra-processed foods reduces the risk of noncommunicable chronic diseases
Several studies have found that a lower consumption of ultra-processed foods is associated with a reduced risk of noncommunicable chronic diseases, such as obesity, hypertension and diabetes.
Source: Ultra-processed foods increase noncommunicable chronic disease risk
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Ingredient: glucose
- Ingredient: gluten
- Ingredient: vegetable fiber
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra-processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
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Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Vegan status unknown
Unrecognized ingredients: southern-blue-whiting-filletsSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegetarian status unknown
Unrecognized ingredients: southern-blue-whiting-filletsSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
en: Southern blue whiting fillets, wheat flour, water, canola oil, tapioca starch, wheat starch, potato starch, pepper (black, green, pink, white), salt, chia, oat fibre, wheat gluten, yeast, glucose, garlic, sugar, onion, black pepper, garlic, black pepper extractIngredient Taxonomy ID vegan vegetarian palm_oil ciqual ciqual_proxy percent min max origin labels Southern blue whiting fillets en:southern-blue-whiting-fillets 52.5 5.0 100.0 wheat flour en:wheat-flour yes yes 9410 23.8 0.0 50.0 water en:water yes yes 18066 11.9 0.0 33.3 canola oil en:canola-oil yes yes no 17130 5.9 0.0 25.0 tapioca starch en:tapioca yes yes 9510 3.0 0.0 20.0 wheat starch en:wheat-starch yes yes 9510 1.5 0.0 16.7 potato starch en:potato-starch yes yes 9510 0.7 0.0 14.3 pepper en:pepper yes yes 11015 0.4 0.0 12.5 black en:black-pepper yes yes 11015 0.2 0.0 12.5 green en:green-pepper yes yes 11015 0.1 0.0 6.2 pink en:pink-peppercorn yes yes 11015 0.0 0.0 4.2 white en:white-pepper yes yes 11019 0.0 0.0 3.1 salt en:salt yes yes 11058 0.2 0.0 0.6 chia en:chia yes yes 0.1 0.0 0.6 oat fibre en:oat-fibre yes yes 9310 0.0 0.0 0.6 wheat gluten en:wheat-gluten yes yes 0.0 0.0 0.6 yeast en:yeast yes yes 11009 0.0 0.0 0.6 glucose en:glucose yes yes 31016 0.0 0.0 0.6 garlic en:garlic yes yes 11000 0.0 0.0 0.6 sugar en:sugar maybe yes 31016 0.0 0.0 0.6 onion en:onion yes yes 20034 0.0 0.0 0.6 black pepper en:black-pepper yes yes 11015 0.0 0.0 0.6 garlic en:garlic yes yes 11000 0.0 0.0 0.6 black pepper extract en:black-pepper-extract yes yes 11015 0.0 0.0 0.6
Environment
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Green-Score F
Very high environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Green-Score is an experimental score that summarizes the environmental impacts of food products.→ The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: F (Score: 6/100)
Category: Whiting, breaded
Category: Whiting, breaded
- PEF environmental score: 2.47 (the lower the score, the lower the impact)
- including impact on climate change: 14.90 kg CO2 eq/kg of product
Stage Impact Agriculture
88.7 %Processing
0.0 %Packaging
4.5 %Transportation
5.2 %Distribution
0.5 %Consumption
1.5 %
Bonuses and maluses
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Labels with environmental benefits
Bonus: +10
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Sustainable Seafood MSC
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Missing origins of ingredients information
Malus: 0
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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No ingredients that threaten species
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Missing packaging information for this product
Malus: -15
⚠ ️ The information about the packaging of this product is not filled in.⚠ ️ For a more precise calculation of the Green-Score, you can edit the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Green-Score for this product
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Impact for this product: F (Score: 1/100)
Product: Cracked Pepper Blend & Sea Salt – Birds Eye – 250 g
Life cycle analysis score: 6
Sum of bonuses and maluses: -5
Final score: 1/100
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Carbon footprint
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Equal to driving 7.7 km in a petrol car
1490 g CO₂e per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Whiting, breaded (Source: ADEME Agribalyse Database)
Stage Impact Agriculture
83.9 %Processing
0.0 %Packaging
4.6 %Transportation
10.5 %Distribution
0.3 %Consumption
0.6 %
Packaging
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Missing packaging information for this product
⚠ ️ The information about the packaging of this product is not filled in.Take a photo of the recycling information
Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product
Environmental labels
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Sustainable Seafood MSC
Report a problem
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Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.
If the information does not match the information on the packaging, you can complete or correct it. Thank you! Open Food Facts is a collaborative database, and every contribution is useful for all.If you want to report vandalism, inappropriate content or erroneous data you can't fix yourself, report it to our moderators team.
Data sources
Product added on by foodvisor
Last edit of product page on by macrofactor.
Product page also edited by archanox, foodiq, kiliweb, teolemon, yuka.sY2b0xO6T85zoF3NwEKvllR8ftvmhCnlCSLuvneS6ujWdo3UedctxNXVMag.