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Twists Dark Chocolate Liquorice – Darrell Lea – 200 g

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Twists Dark Chocolate Liquorice – Darrell Lea – 200 g

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Barcode:
9310881910406(EAN / EAN-13)

Quantity: 200 g

Brands: Darrell Lea

Origin of ingredients: Made in Australia

Stores: Coles, Woolworths

Countries where sold: Australia

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Health

Nutrition

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    Nutri-Score unknown

    Missing category
    ⚠ ️The category of the product must be specified in order to compute the Nutri-Score.
    Could you add the information needed to compute the Nutri-Score?
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      Discover the new Nutri-Score!

      The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

      Main improvements:

      • Better score for some fatty fish and oils rich in good fats
      • Better score for whole products rich in fiber
      • Worse score for products containing a lot of salt or sugar
      • Worse score for red meat (compared to poultry)
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      What is the Nutri-Score?

      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

  • icon

    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Energy ~ 1431.99998426436 kJ
    (344 kcal)
    Fat 10.39999961853 g
    Saturated fat 6.4000000953676 g
    Carbohydrates 58 g
    Sugars 34.79999923706 g
    Fiber ?
    Proteins 3.5999999046326 g
    Salt 0.17 g
    Sodium 0.068 g
    Fruits‚ vegetables‚ legumes ~ 0 %

    • Nutrition facts (Detailed data)

      Nutrition facts As sold
      for 100 g / 100 ml       		As sold for 100 g (packaging) As sold for 100 g (estimate)
      Energy ~ 1431.99998426436 kJ
      (344 kcal)       		? kcal
      (344 kcal)       		?
      Fat 10.39999961853 g 10.39999961853 g ?
      Saturated fat 6.4000000953676 g 6.4000000953676 g ?
      Carbohydrates 58 g 58 g ?
      Sugars 34.79999923706 g 34.79999923706 g ?
      Fiber ? ? ?
      Proteins 3.5999999046326 g 3.5999999046326 g ?
      Salt 0.17 g 0.17 g ?
      Sodium 0.068 g 0.068 g ?
      Fruits‚ vegetables‚ legumes ~ 0 % ? ~ 0 %

Ingredients

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    26 ingredients

    Black Liquorice (70%), (Glucose Syrup, Wheat Flour, Molasses (20%), Treacle, Sugar, Water, Wheat Fibre, Sunflower Oil, Licorice Extract (0.5%), Aniseed Oil, Salt, Natural Colour (153), Emulsifier (471)), Dark Chocolate (30%) (Sugar, Cocoa Mass, Cocoa Butter, Anhydrous Milk Fat, Emulsifiers (322 (Soy), 476), Natural Flavour), Dark Chocolate contains minimum 47% Cocoa Solids
    Allergens: gluten, milk, soybeans
    Traces: eggs, peanuts

    • Ingredient information

      • Black Liquorice: 70.0%

      • — glucose syrup: 23.5% (estimate)

        • What it is: A thick, sweet liquid made from cornstarch or wheatstarch.
        • Why it's used: Prevents sugar crystallization in candy, keeps baked goods moist, and adds sweetness.
        • Health concerns: Highly processed, low in nutrients, and may contribute to weight gain and other health problems.
        • Look for: "glucose syrup," "corn syrup," or "confectioner's glucose" on ingredient lists.
        • Concerns:
        • Glucose syrup usually have a high fructose content, linked to potential health issues like weight gain, metabolic disorders, and liver problems.
        • May contribute to "empty calories" with little nutritional value.
        • Sources: WHO

      • — wheat flour: 21.8% (estimate)

      • — molasses: 20.0%

      • — golden syrup: 2.6% (estimate)

      • — sugar: < 2% (estimate)

      • — water: < 2% (estimate)

      • — wheat fiber: < 2% (estimate)

      • — sunflower oil: < 2% (estimate)

      • — liquorice extract: 0.5%

      • — aniseed oil: < 2% (estimate)

      • — salt: < 2% (estimate)

      • — natural colours: < 2% (estimate)

      • —— 153: < 2% (estimate)

      • — Emulsifier: < 2% (estimate)

      • —— 471: < 2% (estimate)

      • dark chocolate: 30.0%

      • sugar: < 2% (estimate)

      • cocoa paste: < 2% (estimate)

      • cocoa butter: < 2% (estimate)

      • butterfat: < 2% (estimate)

      • Emulsifier: < 2% (estimate)

      • — 322: < 2% (estimate)

      • — 476: < 2% (estimate)

      • natural flavouring: < 2% (estimate)

      • Dark Chocolate contains minimum 47% Cocoa Solids: < 2% (estimate)

Food processing

Additives

  • E153 - Vegetable carbon

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E471 - Mono- and diglycerides of fatty acids

    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

  • E476 - Polyglycerol polyricinoleate

    Polyglycerol polyricinoleate: Polyglycerol polyricinoleate -PGPR-, E476, is an emulsifier made from glycerol and fatty acids -usually from castor bean, but also from soybean oil-. In chocolate, compound chocolate and similar coatings, PGPR is mainly used with another substance like lecithin to reduce viscosity. It is used at low levels -below 0.5%-, and works by decreasing the friction between the solid particles -e.g. cacao, sugar, milk- in molten chocolate, reducing the yield stress so that it flows more easily, approaching the behaviour of a Newtonian fluid. It can also be used as an emulsifier in spreads and in salad dressings, or to improve the texture of baked goods. It is made up of a short chain of glycerol molecules connected by ether bonds, with ricinoleic acid side chains connected by ester bonds. PGPR is a yellowish, viscous liquid, and is strongly lipophilic: it is soluble in fats and oils and insoluble in water and ethanol.
    Source: Wikipedia

Ingredients analysis

  • icon

    Palm oil free

    No ingredients containing palm oil detected

    Unrecognized ingredients: Black Liquorice, 153, 471, 322, 476, Dark Chocolate contains minimum 47% Cocoa Solids

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: butterfat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: aniseed oil, 153, 471, 322, 476, Dark Chocolate contains minimum 47% Cocoa Solids

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: Black Liquorice 70% (Glucose Syrup, Wheat Flour, Molasses 20%, Treacle, Sugar, Water, Wheat Fibre, Sunflower Oil, Licorice Extract 0.5%, Aniseed Oil, Salt, Natural Colour (153), Emulsifier (471)), Dark Chocolate 30%, Sugar, Cocoa Mass, Cocoa Butter, Anhydrous Milk Fat, Emulsifiers (322, 476), Natural Flavour, Dark Chocolate contains minimum 47% Cocoa Solids
    IngredientTaxonomy IDveganvegetarianpalm_oilciqualciqual_proxypercentminmaxoriginlabels
    Black Liquoriceen:Black Liquorice70.070.070.0
    Glucose Syrupen:glucose-syrupyesyes3101623.520.027.0
    Wheat Flouren:wheat-flouryesyes941021.820.023.5
    Molassesen:molassesmaybeyes3101620.020.020.0
    Treacleen:golden-syrupyesyes310162.60.57.5
    Sugaren:sugarmaybeyes310161.30.57.5
    Wateren:wateryesyes180660.70.57.2
    Wheat Fibreen:wheat-fiberyesyes0.30.55.7
    Sunflower Oilen:sunflower-oilyesyesno174400.20.54.7
    Licorice Extracten:liquorice-extractyesyes0.50.50.5
    Aniseed Oilen:aniseed-oilno0.00.00.5
    Salten:saltyesyes110580.00.00.2
    Natural Colouren:natural-colours0.00.00.2
    153en:1530.00.00.2
    Emulsifieren:emulsifier0.00.00.2
    471en:4710.00.00.2
    Dark Chocolateen:dark-chocolatemaybeyes3107430.030.030.0
    Sugaren:sugarmaybeyes310160.00.00.0
    Cocoa Massen:cocoa-pasteyesyes160300.00.00.0
    Cocoa Butteren:cocoa-butteryesyes160300.00.00.0
    Anhydrous Milk Faten:butterfatnoyesno164010.00.00.0
    Emulsifiersen:emulsifier0.00.00.0
    322en:3220.00.00.0
    476en:4760.00.00.0
    Natural Flavouren:natural-flavouringmaybemaybe0.00.00.0
    Dark Chocolate contains minimum 47% Cocoa Solidsen:Dark Chocolate contains minimum 47% Cocoa Solids0.00.00.0

Environment

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Data sources

Product added on by kiliweb
Last edit of product page on by luke-usa.
Product page also edited by archanox, yuka.sY2b0xO6T85zoF3NwEKvlmJtWoDAjBj7KEHfmWy7x4uSdZ_pQdZ74pnKMas, yuka.sY2b0xO6T85zoF3NwEKvlmNFboP-shnqLgD4h32P-92nMr3JQPB289DAHqo.

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