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Chunky Angus beef pie - Ivan's Finest Pies And Pastries - 900g

Chunky Angus beef pie - Ivan's Finest Pies And Pastries - 900g

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Barcode: 9325923000281 (EAN / EAN-13)

Quantity: 900g

Packaging: Plastic, Paper, Film

Brands: Ivan's Finest Pies And Pastries

Categories: Meats and their products, Meat pies, Pies

Origin of ingredients: Australia

Countries where sold: Australia

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Health

Ingredients

50 ingredients

Beef Filling (60%) [(Angus Beef (50%), Water, Onion (7%), Celery, Carrot, Tomato Paste (3.5%), Corn Starch, Canola Oil, Beef Bouillon, Salt, Garlic (0.1%), Malt Extract (Barley), Pepper, Rosemary (0.1%)]. Shortcrust Pastry (23%) [Wheat Flour, Water, Shortening (animal), Milk Solids, Baking Powder (Wheat), Salt]. Puff Pastry (16%) [Wheat Flour, Water, Margarine (animal) (contains Emulsifiers (471, 475, Soy), Acidity Regulators (331, 330), Antioxidant (307b)), Šal). Glaze (Egg, Milk), Parsley and Rosemary. ALLERGY ADVICE CONTAINS GLUTEN (WHEAT, BARLEY), MILK, SOY, EGG. MAY CONTAIN SESAME.

Allergens: Celery, Eggs, Gluten, Milk, Soybeans

Traces: Sesame seeds

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E471 - Mono- and diglycerides of fatty acids

Additive: E475 - Polyglycerol esters of fatty acids

Ingredient: Emulsifier
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E307b - Concentrated tocopherol

Alpha-Tocopherol: α-Tocopherol is a type of vitamin E. It has E number "E307". Vitamin E exists in eight different forms, four tocopherols and four tocotrienols. All feature a chromane ring, with a hydroxyl group that can donate a hydrogen atom to reduce free radicals and a hydrophobic side chain which allows for penetration into biological membranes. Compared to the others, α-tocopherol is preferentially absorbed and accumulated in humans.
Source: Wikipedia

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E331 - Sodium citrates

Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
Source: Wikipedia

E471 - Mono- and diglycerides of fatty acids

Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

It is generally considered safe for consumption within established regulatory limits.

E475 - Polyglycerol esters of fatty acids

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: Beef-filling, Shortcrust-pastry, Puff-pastry, 471, 475, 331, 330, 307b, Šal
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Angus beef, Beef broth, Milk solids, Egg, Milk, Milk, Egg
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: Angus beef, Beef broth
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Beef Filling 60% (Angus Beef 30%, Water, Onion 4.2%, Celery, Carrot, Tomato Paste 2.1%, Corn Starch, Canola Oil, Beef Bouillon, Salt, Garlic 0.06%, Malt Extract (Barley), Pepper, Rosemary 0.06%), Shortcrust Pastry 23% (Wheat Flour, Water, Shortening (animal), Milk Solids, Baking Powder (Wheat), Salt), Puff Pastry 16%, Wheat Flour, Water, Margarine (animal, contains Emulsifiers (471, 475, Soy), Acidity Regulators (331, 330), Antioxidant (307b)), Šal, Glaze (Egg, Milk), Parsley, Rosemary (WHEAT, BARLEY), MILK, SOY, EGG
Beef Filling -> en:beef-filling - percent_min: 60 - percent: 60 - percent_max: 60

Angus Beef -> en:angus-beef - vegan: no - vegetarian: no - ciqual_proxy_food_code: 6101 - percent_min: 30 - percent: 30 - percent_max: 30

Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 8.2363888888889 - percent_max: 19.02

Onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 4.2 - percent: 4.2 - percent_max: 4.2

Celery -> en:celery - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055 - percent_min: 2.1 - percent_max: 4.2

Carrot -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 2.1 - percent_max: 4.2

Tomato Paste -> en:tomato-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20068 - percent_min: 2.1 - percent: 2.1 - percent_max: 2.1

Corn Starch -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0.06 - percent_max: 2.1

Canola Oil -> en:canola-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0.06 - percent_max: 2.1

Beef Bouillon -> en:beef-broth - vegan: no - vegetarian: no - ciqual_food_code: 11001 - percent_min: 0.06 - percent_max: 2.1

Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0.06 - percent_max: 0.5236111111111

Garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0.06 - percent: 0.06 - percent_max: 0.06

Malt Extract -> en:malt-extract - vegan: yes - vegetarian: yes - percent_min: 0.06 - percent_max: 0.06

Barley -> en:barley - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.06

Pepper -> en:pepper - vegan: yes - vegetarian: yes - percent_min: 0.06 - percent_max: 0.06

Rosemary -> en:rosemary - vegan: yes - vegetarian: yes - percent_min: 0.06 - percent: 0.06 - percent_max: 0.06

Shortcrust Pastry -> en:shortcrust-pastry - percent_min: 23 - percent: 23 - percent_max: 23

Wheat Flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 3.83333333333333 - percent_max: 23

Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 11.5

Shortening -> en:fat - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 7.66666666666667

animal -> en:animal - percent_min: 0 - percent_max: 7.66666666666667

Milk Solids -> en:milk-solids - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 5.75

Baking Powder -> en:baking-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 11046 - percent_min: 0 - percent_max: 4.6

Wheat -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 4.6

Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.5236111111111

Puff Pastry -> en:puff-pastry - percent_min: 16 - percent: 16 - percent_max: 16

Wheat Flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 1

Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 1

Margarine -> en:margarine - percent_min: 0 - percent_max: 1

animal -> en:animal - percent_min: 0 - percent_max: 1

contains Emulsifiers -> en:emulsifier - percent_min: 0 - percent_max: 0.5

471 -> en:471 - percent_min: 0 - percent_max: 0.5

475 -> en:475 - percent_min: 0 - percent_max: 0.25

Soy -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.166666666666667

Acidity Regulators -> en:acidity-regulator - percent_min: 0 - percent_max: 0.333333333333333

331 -> en:331 - percent_min: 0 - percent_max: 0.333333333333333

330 -> en:330 - percent_min: 0 - percent_max: 0.166666666666667

Antioxidant -> en:antioxidant - percent_min: 0 - percent_max: 0.25

307b -> en:307b - percent_min: 0 - percent_max: 0.25

Šal -> en:šal - percent_min: 0 - percent_max: 1

Glaze -> en:glaze - percent_min: 0 - percent_max: 1

Egg -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0 - percent_max: 1

Milk -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 0.5

Parsley -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 0 - percent_max: 1

Rosemary -> en:rosemary - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1

WHEAT -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 1

BARLEY -> en:barley - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5

MILK -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 1

SOY -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1

EGG -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0 - percent_max: 1

Nutrition

Good nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 13
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 3

Proteins: 3 / 5 (value: 5.5555555555556, rounded value: 5.56)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 13.755625, rounded value: 13.8)

Negative points: 5

Energy: 1 / 10 (value: 513, rounded value: 513)

Sugars: 0 / 10 (value: 0.61111111111111, rounded value: 0.61)

Saturated fat: 2 / 10 (value: 2.7222222222222, rounded value: 2.7)

Sodium: 2 / 10 (value: 209.44444444444, rounded value: 209.4)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (5 - 3)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (5.94%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (2.72%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (0.611%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.524%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (180g)	Compared to: Meat pies
Energy	513 kj (122 kcal)	923 kj (221 kcal)	-58%
Fat	5.944 g	10.7 g	-66%
Saturated fat	2.722 g	4.9 g	-63%
Carbohydrates	11.278 g	20.3 g	-51%
Sugars	0.611 g	1.1 g	-58%
Fiber	?	?
Proteins	5.556 g	10 g	-40%
Salt	0.524 g	0.942 g	-40%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	13.756 %	13.756 %

Serving size: 180g

Environment

Eco-Score not computed - Unknown environmental impact

We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?

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Packaging

Packaging with a low impact

Packaging parts

Film (Plastic)
(Paper)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Paper or cardboard
Plastic
Total

Transportation

Origins of ingredients

Origins of ingredients with a medium impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Australia	100 %	Medium

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Data sources

Product added on September 10, 2021, 10:50:37 AM CEST by trolley
Last edit of product page on June 15, 2022, 10:18:01 AM CEST by kiliweb.
Product page also edited by openfoodfacts-contributors, packbot, yuka.sY2b0xO6T85zoF3NwEKvlkxsT96AmgD8Ni7ikkqb-cfXf4PKOYkj0LGmHKo.

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Chunky Angus beef pie - Ivan's Finest Pies And Pastries - 900g