Organic Cheese and Herb Fiddlesticks - Baby Bellies - 12g

Barcode: 9337824002271(EAN / EAN-13)

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Product characteristics

Quantity: 12g

Brands: Baby Bellies

Categories: Snacks

Manufacturing or processing places: United Kingdom

Stores: Coles, Woolworths

Countries where sold: Australia

Ingredients

→Ingredients are listed in order of importance (quantity).

Ingredients list:
Organic Multigrain Flour (75%) (Drganic Corn Flour, Organic Rice Flour, Organic Quinoa Flour), Organic High Oleic Sunflower Oil, Organic Cheese Powder (9.5%) (Organic Milk, Organic Skim Milk, Salt, Cultures, Enzymes (Vegetarian Rennet), Organic Dried Parsley (0.5%). Organic Antioxidant (Organic Rosemary Extract)

Traces: Gluten, Milk, Soybeans

Ingredients analysis:
Non-vegan
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

3 - Processed foods
3 - Processed foods

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade B

Nutrient levels for 100 g

18 g Fat in moderate quantity
2.7 g Saturated fat in moderate quantity
3.6 g Sugars in low quantity
0.178 g Salt in low quantity

Serving size: 12g


Comparison to average values of products in the same category:

(141801 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (12g)
Snacks
Energy (kJ) 1,850 kj 222 kj -5%
Energy (kcal) ? ?
Energy 1,850 kj
(442 kcal)
222 kj
(53 kcal)
-2%
Fat 18 g 2.16 g -13%
- Saturated fat 2.7 g 0.324 g -66%
Carbohydrates 58.7 g 7.04 g +3%
- Sugars 3.6 g 0.432 g -88%
Fibers 2.7 g 0.324 g -31%
Proteins 9.5 g 1.14 g +39%
Salt 0.178 g 0.021 g -70%
Sodium 0.071 g 0.009 g -70%
Nutrition score - France 0 0 -100%
Nutri-Score B B -100%

Packaging

Recycling instructions and/or packaging information:

Product added on by epoultney
Last edit of product page on by archanox.
Product page also edited by openfoodfacts-contributors.

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