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woolworths tangy and crunchy coleslaw kit

woolworths tangy and crunchy coleslaw kit

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Barcode: 9339687058525 (EAN / EAN-13)

Brands: Woolworths

Categories: Meals, Prepared salads, Salads

Stores: Woolworths

Countries where sold: Australia

Matching with your preferences

Health

Ingredients

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    45 ingredients


    wombok (18%), carrot (17%). red cabbage (17%). kimchi style mayonnaise (17%) (canola oil, water, white vinegar, white sugar, free range whole eg garlic puree garlic (98%), acidity regulator (330)), chilli puree (cayenne chilli (98%), adity regulator (33011. salt. sesame oil, ginger ground, garlic powder ish sauce (anchovy extract 7776). salt, sugar), red bell pepper puree red bell pepper (98%l. acidity regulator (330)), stabiliser (415), onion powder), daikon (12%). asian greens, crunchy noodles (5%) (wheat flour cottonseed oil. water. sa raising agents (500, 450), natural colour (160b)), spring onion. ngredients and percentages may vary due to seasonal and processing nergen advice: contains: egg ten, fish and sesame se may be present: milk. variability storage instructions: keep refrigerated at 1-4 packed for woolworths for more information free call: 1800 103 515. if you're not 100% happy www.woolworths.com.au we'll replace and refund.
    Allergens: Fish, Sesame seeds

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E160b - Annatto
    • Additive: E415 - Xanthan gum
    • Additive: E450 - Diphosphates
    • Ingredient: Colour

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E330 - Citric acid


    Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
    Source: Wikipedia
  • E415 - Xanthan gum


    Xanthan gum: Xanthan gum -- is a polysaccharide with many industrial uses, including as a common food additive. It is an effective thickening agent and stabilizer to prevent ingredients from separating. It can be produced from simple sugars using a fermentation process, and derives its name from the species of bacteria used, Xanthomonas campestris.
    Source: Wikipedia
  • E500 - Sodium carbonates


    Sodium carbonate: Sodium carbonate, Na2CO3, -also known as washing soda, soda ash and soda crystals, and in the monohydrate form as crystal carbonate- is the water-soluble sodium salt of carbonic acid. It most commonly occurs as a crystalline decahydrate, which readily effloresces to form a white powder, the monohydrate. Pure sodium carbonate is a white, odorless powder that is hygroscopic -absorbs moisture from the air-. It has a strongly alkaline taste, and forms a moderately basic solution in water. Sodium carbonate is well known domestically for its everyday use as a water softener. Historically it was extracted from the ashes of plants growing in sodium-rich soils, such as vegetation from the Middle East, kelp from Scotland and seaweed from Spain. Because the ashes of these sodium-rich plants were noticeably different from ashes of timber -used to create potash-, they became known as "soda ash". It is synthetically produced in large quantities from salt -sodium chloride- and limestone by a method known as the Solvay process. The manufacture of glass is one of the most important uses of sodium carbonate. Sodium carbonate acts as a flux for silica, lowering the melting point of the mixture to something achievable without special materials. This "soda glass" is mildly water-soluble, so some calcium carbonate is added to the melt mixture to make the glass produced insoluble. This type of glass is known as soda lime glass: "soda" for the sodium carbonate and "lime" for the calcium carbonate. Soda lime glass has been the most common form of glass for centuries. Sodium carbonate is also used as a relatively strong base in various settings. For example, it is used as a pH regulator to maintain stable alkaline conditions necessary for the action of the majority of photographic film developing agents. It acts as an alkali because when dissolved in water, it dissociates into the weak acid: carbonic acid and the strong alkali: sodium hydroxide. This gives sodium carbonate in solution the ability to attack metals such as aluminium with the release of hydrogen gas.It is a common additive in swimming pools used to raise the pH which can be lowered by chlorine tablets and other additives which contain acids. In cooking, it is sometimes used in place of sodium hydroxide for lyeing, especially with German pretzels and lye rolls. These dishes are treated with a solution of an alkaline substance to change the pH of the surface of the food and improve browning. In taxidermy, sodium carbonate added to boiling water will remove flesh from the bones of animal carcasses for trophy mounting or educational display. In chemistry, it is often used as an electrolyte. Electrolytes are usually salt-based, and sodium carbonate acts as a very good conductor in the process of electrolysis. In addition, unlike chloride ions, which form chlorine gas, carbonate ions are not corrosive to the anodes. It is also used as a primary standard for acid-base titrations because it is solid and air-stable, making it easy to weigh accurately.
    Source: Wikipedia
  • E515 - Potassium sulphates


    Potassium sulfate: Potassium sulfate -K2SO4- -in British English potassium sulphate, also called sulphate of potash, arcanite, or archaically known as potash of sulfur- is a non-flammable white crystalline salt which is soluble in water. The chemical compound is commonly used in fertilizers, providing both potassium and sulfur. When potassium sulfate is heated in water and subjected to swirling in a beaker, the crystals form a multi-arm spiral structure when allowed to settle. Potassium sulfate could be used to study spiral structures in the laboratory.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: Wombok, Kimchi style mayonnaise, Free range whole eg garlic puree garlic, 330, Cayenne chilli, Adity regulator, 33011, Garlic powder ish sauce, Anchovy extract 7776, Red bell pepper puree red bell pepper, L, 330, 415, Asian greens, Crunchy noodles, Wheat flour cottonseed oil, Sa raising agents, 500, 450, 160b, Ten, Variability storage instructions, Keep refrigerated at 1-4 packed for woolworths for more information free call, 1800 103 515, If you're not 100% happy www.woolworths.com.au we'll replace and refund

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown


    Unrecognized ingredients: Wombok, Kimchi style mayonnaise, Free range whole eg garlic puree garlic, 330, Cayenne chilli, Adity regulator, 33011, Garlic powder ish sauce, Anchovy extract 7776, Red bell pepper puree red bell pepper, L, 330, 415, Asian greens, Crunchy noodles, Wheat flour cottonseed oil, Sa raising agents, 500, 450, 160b, Ten, Variability storage instructions, Keep refrigerated at 1-4 packed for woolworths for more information free call, 1800 103 515, If you're not 100% happy www.woolworths.com.au we'll replace and refund

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Wombok, Kimchi style mayonnaise, Free range whole eg garlic puree garlic, 330, Cayenne chilli, Adity regulator, 33011, Garlic powder ish sauce, Anchovy extract 7776, Red bell pepper puree red bell pepper, L, 330, 415, Asian greens, Crunchy noodles, Wheat flour cottonseed oil, Sa raising agents, 500, 450, 160b, Ten, Variability storage instructions, Keep refrigerated at 1-4 packed for woolworths for more information free call, 1800 103 515, If you're not 100% happy www.woolworths.com.au we'll replace and refund

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    wombok 18%, carrot 17%, red cabbage 17%, kimchi style mayonnaise 17% (canola oil, water, white vinegar, white sugar, free range whole eg garlic puree garlic 98%, acidity regulator (330)), chilli puree, cayenne chilli 98%, adity regulator (33011, salt, sesame oil, ginger, garlic powder ish sauce (anchovy extract 7776), salt, sugar), red bell pepper puree red bell pepper (l 98%, acidity regulator (330)), stabiliser (415), onion, daikon 12%, asian greens, crunchy noodles 5% (wheat flour cottonseed oil, water, sa raising agents (500, 450), natural colour (160b)), spring onion, ten, variability storage instructions (keep refrigerated at 1-4 packed for woolworths for more information free call), 1800 103 515, if you're not 100% happy www.woolworths.com.au we'll replace and refund
    1. wombok -> en:wombok - percent: 18
    2. carrot -> en:carrot - vegan: yes - vegetarian: yes - percent: 17
    3. red cabbage -> en:red-cabbage - vegan: yes - vegetarian: yes - percent: 17
    4. kimchi style mayonnaise -> en:kimchi style mayonnaise - percent: 17
      1. canola oil -> en:canola-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
      2. water -> en:water - vegan: yes - vegetarian: yes
      3. white vinegar -> en:white-vinegar - vegan: yes - vegetarian: yes
      4. white sugar -> en:white-sugar - vegan: yes - vegetarian: yes
      5. free range whole eg garlic puree garlic -> en:free range whole eg garlic puree garlic - percent: 98
      6. acidity regulator -> en:acidity-regulator
        1. 330 -> en:330
    5. chilli puree -> en:chili-puree - vegan: yes - vegetarian: yes
    6. cayenne chilli -> en:cayenne chilli - percent: 98
    7. adity regulator -> en:adity regulator
      1. 33011 -> en:33011
      2. salt -> en:salt - vegan: yes - vegetarian: yes
      3. sesame oil -> en:sesame-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
      4. ginger -> en:ginger - vegan: yes - vegetarian: yes
      5. garlic powder ish sauce -> en:garlic powder ish sauce
        1. anchovy extract 7776 -> en:anchovy extract 7776
      6. salt -> en:salt - vegan: yes - vegetarian: yes
      7. sugar -> en:sugar - vegan: yes - vegetarian: yes
    8. red bell pepper puree red bell pepper -> en:red bell pepper puree red bell pepper
      1. l -> en:l - percent: 98
      2. acidity regulator -> en:acidity-regulator
        1. 330 -> en:330
    9. stabiliser -> en:stabiliser
      1. 415 -> en:415
    10. onion -> en:onion - vegan: yes - vegetarian: yes
    11. daikon -> en:daikon - vegan: yes - vegetarian: yes - percent: 12
    12. asian greens -> en:asian greens
    13. crunchy noodles -> en:crunchy noodles - percent: 5
      1. wheat flour cottonseed oil -> en:wheat flour cottonseed oil
      2. water -> en:water - vegan: yes - vegetarian: yes
      3. sa raising agents -> en:sa raising agents
        1. 500 -> en:500
        2. 450 -> en:450
      4. natural colour -> en:natural-colours
        1. 160b -> en:160b
    14. spring onion -> en:spring-onion - vegan: yes - vegetarian: yes
    15. ten -> en:ten
    16. variability storage instructions -> en:variability storage instructions
      1. keep refrigerated at 1-4 packed for woolworths for more information free call -> en:keep refrigerated at 1-4 packed for woolworths for more information free call
    17. 1800 103 515 -> en:1800 103 515
    18. if you're not 100% happy www.woolworths.com.au we'll replace and refund -> en:if you're not 100% happy www.woolworths.com.au we'll replace and refund

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Salads
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 46 %

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Data sources

Product added on by inf
Last edit of product page on by archanox.
Product page also edited by roboto-app.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.