Smoked Salon - Clearly Premium by Gourmet Foods - 500 gm
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Barcode: 9343005009090 (EAN / EAN-13)
Quantity: 500 gm
Packaging: Plastic vacuum pack
Brands: Clearly Premium by Gourmet Foods
Categories: Seafood, Fishes and their products, Fishes, Fatty fishes, Salmons, Smoked fishes, Smoked salmons
Labels, certifications, awards: Kosher, Omega-3
Origin of ingredients: Denmark
Stores: Woolworths
Countries where sold: Australia
Matching with your preferences
Health
Ingredients
Food processing
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Food processing level unknown
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
Ingredients analysis
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Palm oil content unknown
Unrecognized ingredients: Norwegian-atlantic-salmon, Seasalt, Natural-wood-smoke, Refrigerate-at-0-c-to-4-c, May-contain-bones, To-maintain-highest-quality-we-do-not-recommend-refreezing, Consume-within-48-hours-of-opening-imported-by, Gourmet-imported-by, Maxfoods-pty-ltd-a-division-of-gf-food-10-fox-drive, Dandenong-south-vic, 3175-consumer-enquires-1300-366-704-website, Gourmetfood-com-au-e-mail, Info-gourmetfood-com-au-500-g-batchcode-220503-p-014-per-serving-per-100-g-825-kj-413-kj, 198-cal, 99-cal, Og-1-5-g-2-7-g-0-7-g-250-mg-110-mg-185-mg-og-og-3-0-g-5-3-g-1-5-g-500-mg-220-mg-370-mg-og-og-og-520-mg-1040-mg-made-in-denmark-bir-9-343005-009090-vn-55141027Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Atlantic salmonSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
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Non-vegetarian
Non-vegetarian ingredients: Atlantic salmonSome ingredients could not be recognized.
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- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Norwegian Atlantic Salmon (Salmo salar), Salt 2%, Seasalt 0.5%, Acidity Regulator (e262, Natural wood smoke, Refrigerate at 0°C to 4°C, MAY CONTAIN BONES, To maintain highest quality we do not recommend refreezing, Consume within 48 hours of opening.Imported by), GOURMET Imported by (MaxFoods Pty Ltd a division of GF FOOD 10 Fox Drive), Dandenong South Vic, 3175 Consumer enquires 1300 366 704 website (gourmetfood.com.au E-mail), info@gourmetfood.com.au 500 g Batchcode 220503 P 014 per serving per 100 g 825 KJ 413 KJ (198 Cal, 99 Cal), Og 1.5 g 2.7 g 0.7 g 250 mg 110 mg 185 mg Og og 3.0 g 5.3 g 1.5 g 500 mg 220 mg 370 mg Og og Og 520 mg 1040 mg Made in Denmark BIR 9 343005 009090 VN 55141027- Norwegian Atlantic Salmon -> en:norwegian-atlantic-salmon - percent_min: 94.5 - percent_max: 97.5
- Salmo salar -> en:atlantic-salmon - vegan: no - vegetarian: no - ciqual_food_code: 26036 - percent_min: 94.5 - percent_max: 97.5
- Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 2 - percent: 2 - percent_max: 2
- Seasalt -> en:seasalt - percent_min: 0.5 - percent: 0.5 - percent_max: 0.5
- Acidity Regulator -> en:acidity-regulator - percent_min: 0 - percent_max: 0.5
- e262 -> en:e262 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5
- Natural wood smoke -> en:natural-wood-smoke - percent_min: 0 - percent_max: 0.25
- Refrigerate at 0°C to 4°C -> en:refrigerate-at-0-c-to-4-c - percent_min: 0 - percent_max: 0.166666666666667
- MAY CONTAIN BONES -> en:may-contain-bones - percent_min: 0 - percent_max: 0.125
- To maintain highest quality we do not recommend refreezing -> en:to-maintain-highest-quality-we-do-not-recommend-refreezing - percent_min: 0 - percent_max: 0.1
- Consume within 48 hours of opening.Imported by -> en:consume-within-48-hours-of-opening-imported-by - percent_min: 0 - percent_max: 0.1
- GOURMET Imported by -> en:gourmet-imported-by - percent_min: 0 - percent_max: 0.5
- MaxFoods Pty Ltd a division of GF FOOD 10 Fox Drive -> en:maxfoods-pty-ltd-a-division-of-gf-food-10-fox-drive - percent_min: 0 - percent_max: 0.5
- Dandenong South Vic -> en:dandenong-south-vic - percent_min: 0 - percent_max: 0.5
- 3175 Consumer enquires 1300 366 704 website -> en:3175-consumer-enquires-1300-366-704-website - percent_min: 0 - percent_max: 0.5
- gourmetfood.com.au E-mail -> en:gourmetfood-com-au-e-mail - percent_min: 0 - percent_max: 0.5
- info@gourmetfood.com.au 500 g Batchcode 220503 P 014 per serving per 100 g 825 KJ 413 KJ -> en:info-gourmetfood-com-au-500-g-batchcode-220503-p-014-per-serving-per-100-g-825-kj-413-kj - percent_min: 0 - percent_max: 0.5
- 198 Cal -> en:198-cal - percent_min: 0 - percent_max: 0.5
- 99 Cal -> en:99-cal - percent_min: 0 - percent_max: 0.25
- Og 1.5 g 2.7 g 0.7 g 250 mg 110 mg 185 mg Og og 3.0 g 5.3 g 1.5 g 500 mg 220 mg 370 mg Og og Og 520 mg 1040 mg Made in Denmark BIR 9 343005 009090 VN 55141027 -> en:og-1-5-g-2-7-g-0-7-g-250-mg-110-mg-185-mg-og-og-3-0-g-5-3-g-1-5-g-500-mg-220-mg-370-mg-og-og-og-520-mg-1040-mg-made-in-denmark-bir-9-343005-009090-vn-55141027 - labels: en:kosher - percent_min: 0 - percent_max: 0.5
Nutrition
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Very good nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 5
- Proteins: 5 / 5 (value: 22, rounded value: 22)
- Fiber: 0 / 5 (value: 0, rounded value: 0)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)
Negative points: 3
- Energy: 2 / 10 (value: 825, rounded value: 825)
- Sugars: 0 / 10 (value: 0, rounded value: 0)
- Saturated fat: 1 / 10 (value: 1.8, rounded value: 1.8)
- Sodium: 0 / 10 (value: 0, rounded value: 0)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (3 - 5)
Nutri-Score:
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Nutrient levels
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Fat in moderate quantity (12%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in moderate quantity (1.8%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (0%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in low quantity (0%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Environment
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Eco-Score D - High environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: D (Score: 29/100)
Category: Salmon, smoked
Category: Salmon, smoked
- PEF environmental score: 1.10 (the lower the score, the lower the impact)
- including impact on climate change: 8.77 kg CO2 eq/kg of product
Stage Impact 
Agriculture
80.8 %
Processing
6.4 %
Packaging
4.2 %
Transportation
7.9 %
Distribution
0.5 %
Consumption
0.2 %
Bonuses and maluses
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Origins of ingredients with a medium impact
Bonus: +5
Environmental policy: +5
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact Denmark 100 %Medium Australia 0 %Medium
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Packaging with a medium impact
Malus: -10
Shape Material Recycling Impact Packet Plastic High
Eco-Score for this product
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Impact for this product: D (Score: 24/100)
Product: Smoked Salon - Clearly Premium by Gourmet Foods - 500 gm
Life cycle analysis score: 29
Sum of bonuses and maluses: -5
Final score: 24/100
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Carbon footprint
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Equal to driving 4.5 km in a petrol car
877 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Salmon, smoked (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
78.7 %
Processing
3.5 %
Packaging
5.9 %
Transportation
11.5 %
Distribution
0.3 %
Consumption
0.1 %
Packaging
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Packaging with a medium impact
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Packaging parts
Packet (Plastic)
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Transportation
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Origins of ingredients
Origins of ingredients with a medium impact
Origin of the product and/or its ingredients % of ingredients Impact Denmark 100 %Medium Australia 0 %Medium
Data sources
Product added on by openfoodfacts-contributors
Last edit of product page on by isabel626.
Product page also edited by kiliweb, roboto-app, yuka.sY2b0xO6T85zoF3NwEKvlh1bV4floCn4bUfhx2yX49OVBLjacY9I8676Cas, yuka.sY2b0xO6T85zoF3NwEKvlksbeNuFnjnobyDuo0SC1tWuMZb4bvhVudnoOKs.