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organic kombucha ginger and lemon - remedy - 750ml

organic kombucha ginger and lemon - remedy - 750ml

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Barcode: 9350271000003 (EAN / EAN-13)

Quantity: 750ml

Brands: Remedy

Categories: Beverages, Fermented foods, Fermented drinks, Tea-based beverages, Kombuchas

Labels, certifications, awards: Green Dot

Countries where sold: France

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Health

Ingredients

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    13 ingredients


    Certified organic raw kombucha (sparkling water, wild kombucha culture*, black tea*, green tea*), ginger juice*, plant-based Sweeteners (erythritol* and steviol glycosides*), lemon juice*, natural ginger flavour. *Certified organic ingredients 0.0g Remedy natural live cultures are a result of our long-aged fermentation. 25 mg מו סנ6 סח 100 million 0.2g B C C IT SUGAR

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E960 - Steviol glycosides
    • Additive: E968 - Erythritol
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E960 - Steviol glycosides


    Steviol glycoside: Steviol glycosides are the chemical compounds responsible for the sweet taste of the leaves of the South American plant Stevia rebaudiana -Asteraceae- and the main ingredients -or precursors- of many sweeteners marketed under the generic name stevia and several trade names. They also occur in the related species Stevia phlebophylla -but in no other species of Stevia- and in the plant Rubus chingii -Rosaceae-.Steviol glycosides from Stevia rebaudiana have been reported to be between 30 and 320 times sweeter than sucrose, although there is some disagreement in the technical literature about these numbers. They are heat-stable, pH-stable, and do not ferment. Additionally, they do not induce a glycemic response when ingested, because humans can not metabolize stevia. This makes them attractive as natural sugar substitutes for diabetics and other people on carbohydrate-controlled diets. Steviol glycosides stimulate the insulin secretion through potentiation of the β-cell, preventing high blood glucose after a meal. The acceptable daily intake -ADI- for steviol glycosides, expressed as steviol equivalents, has been established to be 4 mg/kg body weight/day, and is based on no observed effects of a 100 fold higher dose in a rat study.
    Source: Wikipedia
  • E968 - Erythritol


    Erythritol: Erythritol --2R,3S--butane-1‚2,3‚4-tetrol- is a sugar alcohol -or polyol- that has been approved for use as a food additive in the United States and throughout much of the world. It was discovered in 1848 by Scottish chemist John Stenhouse. It occurs naturally in some fruit and fermented foods. At the industrial level, it is produced from glucose by fermentation with a yeast, Moniliella pollinis. Erythritol is 60–70% as sweet as sucrose -table sugar- yet it is almost noncaloric, does not affect blood sugar, does not cause tooth decay, and is partially absorbed by the body, excreted in urine and feces. Under U.S. Food and Drug Administration -FDA- labeling requirements, it has a caloric value of 0.2 kilocalories per gram -95% less than sugar and other carbohydrates-, though nutritional labeling varies from country to country. Some countries, such as Japan and the United States, label it as zero-calorie; the European Union labels it 0 kcal/g.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: Wild-kombucha-culture, Plant-based-sweeteners, Remedy-natural-live-cultures-are-a-result-of-our-long-aged-fermentation, מו-סנ6-סח-100-million-0-2g-b-c-c-it-sugar

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown


    Unrecognized ingredients: Raw kombucha, Wild-kombucha-culture, Plant-based-sweeteners, Remedy-natural-live-cultures-are-a-result-of-our-long-aged-fermentation, מו-סנ6-סח-100-million-0-2g-b-c-c-it-sugar

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Raw kombucha, Wild-kombucha-culture, Plant-based-sweeteners, Remedy-natural-live-cultures-are-a-result-of-our-long-aged-fermentation, מו-סנ6-סח-100-million-0-2g-b-c-c-it-sugar

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : raw kombucha (sparkling water, wild kombucha culture, black tea, green tea), ginger, plant-based Sweeteners (erythritol, steviol glycosides), lemon juice, natural ginger flavour, Remedy natural live cultures are a result of our long-aged fermentation, מו סנ6 סח 100 million 0.2g B C C IT SUGAR
    1. raw kombucha -> en:raw-kombucha - labels: en:organic - percent_min: 14.2857142857143 - percent_max: 100
      1. sparkling water -> en:carbonated-water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 3.57142857142857 - percent_max: 100
      2. wild kombucha culture -> en:wild-kombucha-culture - percent_min: 0 - percent_max: 50
      3. black tea -> en:black-tea - vegan: yes - vegetarian: yes - ciqual_food_code: 18154 - percent_min: 0 - percent_max: 33.3333333333333
      4. green tea -> en:green-tea - vegan: yes - vegetarian: yes - ciqual_food_code: 18155 - percent_min: 0 - percent_max: 25
    2. ginger -> en:ginger - vegan: yes - vegetarian: yes - ciqual_food_code: 11074 - percent_min: 0 - percent_max: 50
    3. plant-based Sweeteners -> en:plant-based-sweeteners - percent_min: 0 - percent_max: 33.3333333333333
      1. erythritol -> en:e968 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
      2. steviol glycosides -> en:e960 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
    4. lemon juice -> en:lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 0 - percent_max: 25
    5. natural ginger flavour -> en:natural-ginger-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    6. Remedy natural live cultures are a result of our long-aged fermentation -> en:remedy-natural-live-cultures-are-a-result-of-our-long-aged-fermentation - labels: en:organic - percent_min: 0 - percent_max: 5
    7. מו סנ6 סח 100 million 0.2g B C C IT SUGAR -> en:מו-סנ6-סח-100-million-0-2g-b-c-c-it-sugar - percent_min: 0 - percent_max: 5

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Kombuchas
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 5.357 %

Environment

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Data sources

Product added on by kiliweb
Last edit of product page on by cheesemcfluff.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.