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THINS Rocky Road - Nice & Natural - 120g

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THINS Rocky Road - Nice & Natural - 120g

Barcode: 9400563458545 (EAN / EAN-13)

Quantity: 120g

Packaging: Film, Carton

Brands: Nice & Natural

Categories: Snacks, Sweet snacks, Bars, Cereal bars

Labels, certifications, awards: Health Star Rating, Health Star Rating 3, Rainforest Alliance, Rainforest Alliance Cocoa

Origin of ingredients: New Zealand

Stores: Woolworths, Coles

Countries where sold: Australia

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Health

Ingredients

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    41 ingredients

    Crisp Grains [Brown Rice Flour (Rice Flour, Rice Bran), Honey, Raisin Juice Concentrate, Salt], Milk Chocolate (16%) [Sugar, Cocoa Solidst (Cocoa Buttert, Cocoa Masst), Milk Solids, Emulsifier (Soy Lecithin), Natural Flavour], Cocoa Crisps [Soy Protein Isolate, Cocoa Powder, Tapioca Starch], Roasted Peanuts (12%), Glucose Syrup, Inulin, Marshmallows (4%) [Beef Gelatine, Natural Flavour, Colour (Carmine)], Berry Pieces (2.5%) [Ascorbic Acid, Pectin, Natural Flavours], Cocoa Masst, Glycerine, Natural Flavours, Sunflower Oil, Emulsifier [Soy Lecithin], Caramelised Sugar Syrup, Traces of Almond, Cashew. Milk Chocolate contains average 30% Cocoa Solidst and average 20% Milk Solids. Contains: Milk, Soy, Peanuts, Almonds, Cashews. May Contain: Gluten, Wheat, Sulphites, Sesame, Tree Nuts. +Rainforest Alliance Certified. Find out more at ra.org
    Allergens: Milk, Soybeans
    Traces: Gluten, Milk, Nuts, Peanuts, Sesame seeds, Soybeans, Sulphur dioxide and sulphites

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E120 - Cochineal
    • Additive: E322 - Lecithins
    • Additive: E422 - Glycerol
    • Additive: E428 - Gelatine
    • Additive: E440 - Pectins
    • Ingredient: Colour
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E120 - Cochineal

    Carminic acid: Carminic acid -C22H20O13- is a red glucosidal hydroxyanthrapurin that occurs naturally in some scale insects, such as the cochineal, Armenian cochineal, and Polish cochineal. The insects produce the acid as a deterrent to predators. An aluminum salt of carminic acid is the coloring agent in carmine. Synonyms are C.I. 75470 and C.I. Natural Red 4. The chemical structure of carminic acid consists of a core anthraquinone structure linked to a glucose sugar unit. Carminic acid was first synthesized in the laboratory by organic chemists in 1991.
    Source: Wikipedia

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E422 - Glycerol

    Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
    Source: Wikipedia

  • E440 - Pectins

    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: Crisp-grains, Cocoa-solidst, Cocoa-buttert, Cocoa-masst, Cocoa-crisps, Cocoa-masst, Milk-chocolate-contains-average-30-cocoa-solidst-and-average-20-milk-solids, Find-out-more-at-ra-org

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: Honey, Milk chocolate, Milk solids, Beef gelatin, E120

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: Beef gelatin, E120

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Crisp Grains (Brown Rice Flour (Rice Flour, Rice Bran), Honey, Raisin Juice Concentrate, Salt), Milk Chocolate 16% (Sugar, Cocoa Solidst (Cocoa Buttert, Cocoa Masst), Milk Solids, Emulsifier (Soy Lecithin), Natural Flavour), Cocoa Crisps (Soy Protein Isolate, Cocoa Powder, Tapioca Starch), Roasted Peanuts 12%, Glucose Syrup, Inulin, Marshmallows 4% (Beef Gelatine, Natural Flavour, Colour (Carmine)), Berry 2.5% (Ascorbic Acid, Pectin, Natural Flavours), Cocoa Masst, Glycerine, Natural Flavours, Sunflower Oil, Emulsifier (Soy Lecithin), Caramelised Sugar Syrup, Milk Chocolate contains average 30% Cocoa Solidst and average 20% Milk Solids, Find out more at ra.org
    1. Crisp Grains -> en:crisp-grains - percent_min: 16 - percent_max: 45.5
      1. Brown Rice Flour -> en:brown-rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520 - percent_min: 4 - percent_max: 45.5
        1. Rice Flour -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520 - percent_min: 2 - percent_max: 45.5
        2. Rice Bran -> en:rice-bran - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100 - percent_min: 0 - percent_max: 22.75
      2. Honey -> en:honey - vegan: no - vegetarian: yes - ciqual_food_code: 31008 - percent_min: 0 - percent_max: 22.75
      3. Raisin Juice Concentrate -> en:concentrated-grape-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 13112 - percent_min: 0 - percent_max: 15.1666666666667
      4. Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.655
    2. Milk Chocolate -> en:milk-chocolate - vegan: no - vegetarian: yes - ciqual_food_code: 31004 - percent_min: 16 - percent: 16 - percent_max: 16
      1. Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 3.2 - percent_max: 16
      2. Cocoa Solidst -> en:cocoa-solidst - percent_min: 0 - percent_max: 8
        1. Cocoa Buttert -> en:cocoa-buttert - percent_min: 0 - percent_max: 8
        2. Cocoa Masst -> en:cocoa-masst - percent_min: 0 - percent_max: 4
      3. Milk Solids -> en:milk-solids - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 5.33333333333333
      4. Emulsifier -> en:emulsifier - percent_min: 0 - percent_max: 4
        1. Soy Lecithin -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 4
      5. Natural Flavour -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 3.2
    3. Cocoa Crisps -> en:cocoa-crisps - percent_min: 12 - percent_max: 16
      1. Soy Protein Isolate -> en:soy-protein-isolate - vegan: yes - vegetarian: yes - ciqual_food_code: 20591 - percent_min: 4 - percent_max: 16
      2. Cocoa Powder -> en:cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent_min: 0 - percent_max: 8
      3. Tapioca Starch -> en:tapioca - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 5.33333333333333
    4. Roasted Peanuts -> en:roasted-peanuts - vegan: yes - vegetarian: yes - ciqual_food_code: 15037 - percent_min: 12 - percent: 12 - percent_max: 12
    5. Glucose Syrup -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 4 - percent_max: 12
    6. Inulin -> en:inulin - vegan: yes - vegetarian: yes - percent_min: 4 - percent_max: 12
    7. Marshmallows -> en:marshmallow - percent_min: 4 - percent: 4 - percent_max: 4
      1. Beef Gelatine -> en:beef-gelatin - vegan: no - vegetarian: no - percent_min: 1.33333333333333 - percent_max: 4
      2. Natural Flavour -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2
      3. Colour -> en:colour - percent_min: 0 - percent_max: 1.33333333333333
        1. Carmine -> en:e120 - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 1.33333333333333
    8. Berry -> en:berries - vegan: yes - vegetarian: yes - percent_min: 2.5 - percent: 2.5 - percent_max: 2.5
      1. Ascorbic Acid -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0.833333333333333 - percent_max: 2.5
      2. Pectin -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.25
      3. Natural Flavours -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.833333333333333
    9. Cocoa Masst -> en:cocoa-masst - percent_min: 0 - percent_max: 2.5
    10. Glycerine -> en:e422 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.5
    11. Natural Flavours -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.5
    12. Sunflower Oil -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 2.5
    13. Emulsifier -> en:emulsifier - percent_min: 0 - percent_max: 2.5
      1. Soy Lecithin -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 2.5
    14. Caramelised Sugar Syrup -> en:caramelised-sugar-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 2.5
    15. Milk Chocolate contains average 30% Cocoa Solidst and average 20% Milk Solids -> en:milk-chocolate-contains-average-30-cocoa-solidst-and-average-20-milk-solids - percent_min: 0 - percent_max: 2.5
    16. Find out more at ra.org -> en:find-out-more-at-ra-org - percent_min: 0 - percent_max: 2.5

Nutrition

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    Average nutritional quality

    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 17

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 5 / 5 (value: 17.5, rounded value: 17.5)
    • Fiber: 5 / 5 (value: 9.9, rounded value: 9.9)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 17.84375, rounded value: 17.8)

    Negative points: 15

    • Energy: 5 / 10 (value: 1720, rounded value: 1720)
    • Sugars: 4 / 10 (value: 19.8, rounded value: 19.8)
    • Saturated fat: 4 / 10 (value: 5, rounded value: 5)
    • Sodium: 2 / 10 (value: 262, rounded value: 262)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (15 - 5)

    Nutri-Score:

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (20g)     		Compared to: Cereal bars
    Energy 1,720 kj
    (411 kcal)     		344 kj
    (82 kcal)     		-2%
    Fat 13.9 g 2.78 g -10%
    Saturated fat 5 g 1 g -3%
    Carbohydrates 49.1 g 9.82 g -16%
    Sugars 19.8 g 3.96 g -23%
    Fiber 9.9 g 1.98 g +53%
    Proteins 17.5 g 3.5 g +116%
    Salt 0.655 g 0.131 g +60%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 17.844 % 17.844 %
Serving size: 20g

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Product added on by kiliweb
Last edit of product page on by trolley.
Product page also edited by archanox, yuka.sY2b0xO6T85zoF3NwEKvlkIadfrGmB2bHQLTiE6z3sq_H5LQefVT6dehEKs.

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