Raspberry Flavoured Jelly Crystals – Gregg's – 85 g

Raspberry Flavoured Jelly Crystals - Product

Raspberry Flavoured Jelly Crystals – Gregg's – 85 g

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Barcode:
9400574004083(EAN / EAN-13)

Quantity: 85 g

Brands: Gregg's

Categories: Cooking helpers, Dessert mixes, Mixes for jelly desserts

Countries where sold: New Zealand

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Health

Nutrition

Nutri-Score UNKNOWN
Missing nutrition facts
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Missing nutrition facts: Energy, Fat, Proteins, Saturated fat, Sodium, Sugars

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  → Learn more about the Nutri-Score

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Mixes for jelly desserts
Fat	?
Saturated fat	?
Carbohydrates	?
Sugars	?
Fiber	?
Proteins	?
Salt	?
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Ingredients

9 ingredients
sugar, gelatin (7%), food acid (330), acidity regulator (331), tity flavour, colour (122)

Allergens: Gelatin
- Ingredient information
  - Sugar: 79.0% (estimate)
  - E428: 7.0%
  - Acid: 3.5% (estimate)
  - — 330: 3.5% (estimate)
  - Acidity regulator: 3.5% (estimate)
  - — 331: 3.5% (estimate)
  - Tity-flavour: 3.5% (estimate)
  - Colour: 3.5% (estimate)
  - — 122: 3.5% (estimate)

Food processing

Ultra-processed foods
3 ultra-processing markers
- Limit ultra-processed foods
  Limiting ultra-processed foods reduces the risk of noncommunicable chronic diseases
  
  Several studies have found that a lower consumption of ultra-processed foods is associated with a reduced risk of noncommunicable chronic diseases, such as obesity, hypertension and diabetes.
  Source: Ultra-processed foods increase noncommunicable chronic disease risk
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E122 - Azorubine

Additive: E428 - Gelatine

Ingredient: Colour
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra-processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E122 - Azorubine

Azorubine: Azorubine is an azo dye produced as a disodium salt. In its dry form, the product appears red to maroon. It is mainly used in foods which are heat-treated after fermentation. It has E number E122.
Source: Wikipedia

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E331 - Sodium citrates

Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
Source: Wikipedia

E428 - Gelatine

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: 330, 331, Tity-flavour, 122
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: E428
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: E428
Some ingredients could not be recognized.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
en: sugar, gelatin 7%, food acid (330), acidity regulator (331), tity flavour, colour (122)
sugar -> en:sugar – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016 – percent_min: 65 – percent_max: 93

gelatin -> en:e428 – vegan: no – vegetarian: no – percent_min: 7 – percent: 7 – percent_max: 7

food acid -> en:acid – percent_min: 0 – percent_max: 7

330 -> en:330 – percent_min: 0 – percent_max: 7

acidity regulator -> en:acidity-regulator – percent_min: 0 – percent_max: 7

331 -> en:331 – percent_min: 0 – percent_max: 7

tity flavour -> en:tity-flavour – percent_min: 0 – percent_max: 7

colour -> en:colour – percent_min: 0 – percent_max: 7

122 -> en:122 – percent_min: 0 – percent_max: 7

Environment

Green-Score not computed
Unknown environmental impact

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Packaging

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Transportation

Origins of ingredients
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Data sources

Product added on June 23, 2022, 1:15:06 AM CEST by inf
Last edit of product page on November 14, 2024, 2:56:20 AM CET by inf.
Product page also edited by lcmortensen, lianco, october-food-facts, roboto-app, smoothie-app.

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Raspberry Flavoured Jelly Crystals – Gregg's – 85 g

Raspberry Flavoured Jelly Crystals – Gregg's – 85 g

Matching with your preferences

Health

Nutrition

Nutri-Score UNKNOWN

Discover the new Nutri-Score!

What is the Nutri-Score?

Nutrition facts

Ingredients

9 ingredients

Ingredient information

Sugar: 79.0% (estimate)

E428: 7.0%

Acid: 3.5% (estimate)

— 330: 3.5% (estimate)

Acidity regulator: 3.5% (estimate)

— 331: 3.5% (estimate)

Tity-flavour: 3.5% (estimate)

Colour: 3.5% (estimate)

— 122: 3.5% (estimate)

Food processing

Ultra-processed foods

Limit ultra-processed foods

Additives

E122 - Azorubine

E330 - Citric acid

E331 - Sodium citrates

E428 - Gelatine

Ingredients analysis

Palm oil content unknown

We need your help!

Non-vegan

We need your help!

Non-vegetarian

We need your help!

Details of the analysis of the ingredients

We need your help!

Environment

Green-Score not computed

Packaging

Missing packaging information for this product

Transportation

Origins of ingredients

Report a problem

Incomplete or incorrect information?

Data sources