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choc mousse

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Barcode: 9400574021608 (EAN / EAN-13)

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Health

Ingredients

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    34 ingredients

    sugar, foaming agent (hydrogenated vegetable oil, glucose syrup solids, emulsifier (472a), milk protein), cocoa (14%), thickeners (407, 1442), flavour, ingredient/s contain milk products, contains traces of soy, blended and packed in new zealand from imported and local ingredients you can contact gregg's on 0800 765 765 (nz) or csc@cerebosgreggs,co,nz cerebos gregg's limited, 51 forth street, dunedin 9016, new zealand, nutrition information servings per package: 4 serving size: 17g dry dessert mix energy protein fat, total - saturated carbohydrate, total - sugars sodium avg, quantity per serving 322kj (80cal) 1,0g 3,2g 3,1g 11,1g 9,2g 33mg avg, quantity per 100g 1960kj (468cal) 5,9g 18,9g 18,3g 65,1g 54,4g 195mg 02160"0574 ו9
    Allergens: Milk
    Traces: Soybeans

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E1442 - Hydroxypropyl distarch phosphate
    • Additive: E407 - Carrageenan
    • Additive: E472a - Acetic acid esters of mono- and diglycerides of fatty acids
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Hydrogenated oil
    • Ingredient: Milk proteins
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E1442 - Hydroxypropyl distarch phosphate

    Hydroxypropyl distarch phosphate: Hydroxypropyl distarch phosphate -HDP- is a modified resistant starch. It is currently used as a food additive -INS number 1442-. It is approved for use in the European Union -listed as E1442-, the United States, Australia, Taiwan, and New Zealand.
    Source: Wikipedia

  • E407 - Carrageenan

    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

Ingredients analysis

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    Non-vegan

    Non-vegan ingredients: Milk proteins

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: 472a, 407, 1442, Ingredient, S-contain-milk-products, Blended-and-packed-in-new-zealand-from-imported-and-local-ingredients-you-can-contact-gregg-s-on-0800-765-765, Csc-cerebosgreggs, Nz-cerebos-gregg-s-limited, 51-forth-street, Dunedin-9016, New-zealand, Nutrition-information-servings-per-package, 4-serving-size, Dry-dessert-mix-energy-protein-fat, Total, Saturated-carbohydrate, Total, Sugars-sodium-avg, Quantity-per-serving-322kj, 80cal, Avg, Quantity-per-100g-1960kj, 468cal, 02160-0574-ו9

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : sugar, foaming agent (hydrogenated vegetable oil, glucose syrup, emulsifier (472a), milk protein), cocoa 14%, thickeners (407, 1442), flavour, ingredient, s contain milk products, blended and packed in new zealand from imported and local ingredients you can contact gregg's on 0800 765 765, csc@cerebosgreggs, co, nz cerebos gregg's limited, 51 forth street, dunedin 9016, new zealand, nutrition information servings per package (4 serving size), dry dessert mix energy protein fat, total, saturated carbohydrate, total, sugars sodium avg, quantity per serving 322kj (80cal), avg, quantity per 100g 1960kj (468cal), 02160"0574 ו9
    1. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 14 - percent_max: 72
    2. foaming agent -> en:foaming-agent - percent_min: 14 - percent_max: 43
      1. hydrogenated vegetable oil -> en:hydrogenated-vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 3.5 - percent_max: 43
      2. glucose syrup -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 21.5
      3. emulsifier -> en:emulsifier - percent_min: 0 - percent_max: 14.3333333333333
        1. 472a -> en:472a - percent_min: 0 - percent_max: 14.3333333333333
      4. milk protein -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 10.75
    3. cocoa -> en:cocoa - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100 - percent_min: 14 - percent: 14 - percent_max: 14
    4. thickeners -> en:thickener - percent_min: 0 - percent_max: 14
      1. 407 -> en:407 - percent_min: 0 - percent_max: 14
      2. 1442 -> en:1442 - percent_min: 0 - percent_max: 7
    5. flavour -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    6. ingredient -> en:ingredient - percent_min: 0 - percent_max: 5
    7. s contain milk products -> en:s-contain-milk-products - percent_min: 0 - percent_max: 5
    8. blended and packed in new zealand from imported and local ingredients you can contact gregg's on 0800 765 765 -> en:blended-and-packed-in-new-zealand-from-imported-and-local-ingredients-you-can-contact-gregg-s-on-0800-765-765 - percent_min: 0 - percent_max: 5
    9. csc@cerebosgreggs -> en:csc-cerebosgreggs - percent_min: 0 - percent_max: 5
    10. co -> en:romaine-lettuce - vegan: yes - vegetarian: yes - ciqual_food_code: 20171 - percent_min: 0 - percent_max: 5
    11. nz cerebos gregg's limited -> en:nz-cerebos-gregg-s-limited - percent_min: 0 - percent_max: 5
    12. 51 forth street -> en:51-forth-street - percent_min: 0 - percent_max: 5
    13. dunedin 9016 -> en:dunedin-9016 - percent_min: 0 - percent_max: 5
    14. new zealand -> en:new-zealand - percent_min: 0 - percent_max: 5
    15. nutrition information servings per package -> en:nutrition-information-servings-per-package - percent_min: 0 - percent_max: 5
      1. 4 serving size -> en:4-serving-size - percent_min: 0 - percent_max: 5
    16. dry dessert mix energy protein fat -> en:dry-dessert-mix-energy-protein-fat - percent_min: 0 - percent_max: 5
    17. total -> en:total - percent_min: 0 - percent_max: 4.8
    18. saturated carbohydrate -> en:saturated-carbohydrate - percent_min: 0 - percent_max: 4.5
    19. total -> en:total - percent_min: 0 - percent_max: 4.23529411764706
    20. sugars sodium avg -> en:sugars-sodium-avg - percent_min: 0 - percent_max: 4
    21. quantity per serving 322kj -> en:quantity-per-serving-322kj - percent_min: 0 - percent_max: 3.78947368421053
      1. 80cal -> en:80cal - percent_min: 0 - percent_max: 3.78947368421053
    22. avg -> en:avg - percent_min: 0 - percent_max: 3.6
    23. quantity per 100g 1960kj -> en:quantity-per-100g-1960kj - percent_min: 0 - percent_max: 3.42857142857143
      1. 468cal -> en:468cal - percent_min: 0 - percent_max: 3.42857142857143
    24. 02160"0574 ו9 -> en:02160-0574-ו9 - percent_min: 0 - percent_max: 3.27272727272727

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.156 %

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Product added on by inf
Last edit of product page on by roboto-app.

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