Help us inform millions of consumers around the world about what they eat

group photo donation 2024
Open Food Facts logo

Please give to our 2026 Fundraiser

Your donations fund the day-to-day operations of our non-profit association:

  • keeping our database open & available to all,
    • technical infrastructure (website/mobile app) & a small permanent team

  • remain independent of the food industry,

  • engage a community of committed citizens,

  • support the advancement of public health research.

Each donation counts! We appreciate your support in bringing further food transparency in the world.

arrow_upward

Coffee – Nescafé 3 in 1 – 18 gx25

edit Edit the page

Coffee – Nescafé 3 in 1 – 18 gx25

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode:
9556001297860(EAN / EAN-13)

Quantity: 18 gx25

Brands: Nescafé 3 in 1

Categories: Beverages and beverages preparations, Beverages, Dairies, Milks (liquid and powder), Dried products, Dried products to be rehydrated, Dehydrated beverages, Milk powders

Countries where sold: United States

Matching with your preferences

Health

Nutrition

  • icon

    Nutri-Score unknown

    Missing prepared nutrition facts
    ⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.

    Missing nutrition facts for prepared product: Energy, Fat, Proteins, Saturated fat, Sodium, Sugars

    Could you add the information needed to compute the Nutri-Score?
    • icon

      Discover the new Nutri-Score!

      The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

      Main improvements:

      • Better score for some fatty fish and oils rich in good fats
      • Better score for whole products rich in fiber
      • Worse score for products containing a lot of salt or sugar
      • Worse score for red meat (compared to poultry)
    • icon

      What is the Nutri-Score?

      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

  • icon

    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Milk powders
    Energy 1859 kJ
    (444 kcal)     		1,546.246 kj (363 kcal) (+20%)
    Fat 11.1111111111111 g 13.326 g (-17%)
    Saturated fat 5.55555555555556 g 7.285 g (-24%)
    Trans fat 0 g 0.433 g (-100%)
    Cholesterol 0 g 23.926 mg (-100%)
    Carbohydrates 77.7777777777778 g 39.512 g (+97%)
    Sugars 33.3333333333333 g 31.221 g (+7%)
    Added sugars 33.3333333333333 g 1.231 g (+2,608%)
    Fiber 0 g 0.338 g (-100%)
    Proteins 0 g 20.032 g (-100%)
    Salt 1.06944444444444 g 0.688 g (+55%)
    Sodium 0.427777777777778 g 0.275 g (+56%)
    Vitamin D (D3) 0 g 4.175 µg (-100%)
    Potassium 0 g 920.206 mg (-100%)
    Calcium 0 g 874.211 mg (-100%)
    Iron 0 g 3.303 mg (-100%)
    Fruits‚ vegetables‚ legumes ? 0 %

    • Nutrition facts (Detailed data)

      Nutrition facts As sold
      for 100 g / 100 ml       		As sold per serving (18 g) (packaging)
      Energy 1859 kJ
      (444 kcal)       		? kcal
      (80 kcal)
      Fat 11.1111111111111 g 2 g
      Saturated fat 5.55555555555556 g 1 g
      Trans fat 0 g 0 g
      Cholesterol 0 g 0 g
      Carbohydrates 77.7777777777778 g 14 g
      Sugars 33.3333333333333 g 6 g
      Added sugars 33.3333333333333 g 6 g
      Fiber 0 g 0 g
      Proteins 0 g 0 g
      Salt 1.06944444444444 g 0.1925 g
      Sodium 0.427777777777778 g 0.077 g
      Vitamin D (D3) 0 g 0 g
      Potassium 0 g 0 g
      Calcium 0 g 0 g
      Iron 0 g 0 g
      Fruits‚ vegetables‚ legumes ? ?
Serving size: 18g

Ingredients

  • icon

    24 ingredients

    Creamer, Glucose Syrup, Hydrogenated Palm Kernel Oil, Stabilisers (INS340(ii), INS451(i), INS331(iii), INS452(i)), Milk Protein (Cow's Milk), Anticaking Agent (INS170), Emulsifiers (INS471, INS472e), Salt, Flavourings, Sugar, Maltodextrin, Instant Coffee, Anticaking Agent (INS170(i)), Sweetener (Acesulfame Potassium).
    Allergens: Milk

    • Ingredient information

      • Creaming powder: 53.6% (estimate)

      • Glucose syrup: 23.2% (estimate)

        • What it is: A thick, sweet liquid made from cornstarch or wheatstarch.
        • Why it's used: Prevents sugar crystallization in candy, keeps baked goods moist, and adds sweetness.
        • Health concerns: Highly processed, low in nutrients, and may contribute to weight gain and other health problems.
        • Look for: "glucose syrup," "corn syrup," or "confectioner's glucose" on ingredient lists.
        • Concerns:
        • Glucose syrup usually have a high fructose content, linked to potential health issues like weight gain, metabolic disorders, and liver problems.
        • May contribute to "empty calories" with little nutritional value.
        • Sources: WHO

      • Hydrogenated palm kernel oil: 11.6% (estimate)

      • Stabiliser: 5.8% (estimate)

      • — E340ii: 2.9% (estimate)

      • — E451i: < 2% (estimate)

      • — E331iii: < 2% (estimate)

      • — E452i: < 2% (estimate)

      • Milk proteins: 2.9% (estimate)

      • — Cow's milk: 2.9% (estimate)

      • Anti-caking agent: < 2% (estimate)

      • — E170: < 2% (estimate)

      • Emulsifier: < 2% (estimate)

      • — E471: < 2% (estimate)

      • — E472e: < 2% (estimate)

      • Salt: < 2% (estimate)

      • Flavouring: < 2% (estimate)

      • Sugar: < 2% (estimate)

      • Maltodextrin: < 2% (estimate)

      • Instant coffee: < 2% (estimate)

      • Anti-caking agent: < 2% (estimate)

      • — E170i: < 2% (estimate)

      • Sweetener: < 2% (estimate)

      • — E950: < 2% (estimate)

  • icon

    Contains added sugars (33%)

    Added sugars: Glucose syrup, Sugar
    Quantity of added sugars: 33%
    Search for products in the same category without added sugars: Milk powders
    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.

Food processing

Additives

  • E170 - Calcium carbonates

    Calcium carbonate: Calcium carbonate is a chemical compound with the formula CaCO3. It is a common substance found in rocks as the minerals calcite and aragonite -most notably as limestone, which is a type of sedimentary rock consisting mainly of calcite- and is the main component of pearls and the shells of marine organisms, snails, and eggs. Calcium carbonate is the active ingredient in agricultural lime and is created when calcium ions in hard water react with carbonate ions to create limescale. It is medicinally used as a calcium supplement or as an antacid, but excessive consumption can be hazardous.
    Source: Wikipedia

  • E170i - Calcium carbonate

  • E331 - Sodium citrates

    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia

  • E331iii - Trisodium citrate

    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia

  • E340 - Potassium phosphates

    Potassium phosphate: Potassium phosphate is a generic term for the salts of potassium and phosphate ions including: Monopotassium phosphate -KH2PO4- -Molar mass approx: 136 g/mol- Dipotassium phosphate -K2HPO4- -Molar mass approx: 174 g/mol- Tripotassium phosphate -K3PO4- -Molar mass approx: 212.27 g/mol-As food additives, potassium phosphates have the E number E340.
    Source: Wikipedia

  • E340ii - Dipotassium phosphate

    Potassium phosphate: Potassium phosphate is a generic term for the salts of potassium and phosphate ions including: Monopotassium phosphate -KH2PO4- -Molar mass approx: 136 g/mol- Dipotassium phosphate -K2HPO4- -Molar mass approx: 174 g/mol- Tripotassium phosphate -K3PO4- -Molar mass approx: 212.27 g/mol-As food additives, potassium phosphates have the E number E340.
    Source: Wikipedia

  • E451 - Triphosphates

    Sodium triphosphate: Sodium triphosphate -STP-, also sodium tripolyphosphate -STPP-, or tripolyphosphate -TPP-,- is an inorganic compound with formula Na5P3O10. It is the sodium salt of the polyphosphate penta-anion, which is the conjugate base of triphosphoric acid. It is produced on a large scale as a component of many domestic and industrial products, especially detergents. Environmental problems associated with eutrophication are attributed to its widespread use.
    Source: Wikipedia

  • E451i - Pentasodium triphosphate

    Sodium triphosphate: Sodium triphosphate -STP-, also sodium tripolyphosphate -STPP-, or tripolyphosphate -TPP-,- is an inorganic compound with formula Na5P3O10. It is the sodium salt of the polyphosphate penta-anion, which is the conjugate base of triphosphoric acid. It is produced on a large scale as a component of many domestic and industrial products, especially detergents. Environmental problems associated with eutrophication are attributed to its widespread use.
    Source: Wikipedia

  • E452 - Polyphosphates

  • E452i - Sodium polyphosphate

  • E471 - Mono- and diglycerides of fatty acids

    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

  • E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids

  • E950 - Acesulfame k

    Acesulfame potassium: Acesulfame potassium - AY-see-SUL-faym-, also known as acesulfame K -K is the symbol for potassium- or Ace K, is a calorie-free sugar substitute -artificial sweetener- often marketed under the trade names Sunett and Sweet One. In the European Union, it is known under the E number -additive code- E950. It was discovered accidentally in 1967 by German chemist Karl Clauss at Hoechst AG -now Nutrinova-. In chemical structure, acesulfame potassium is the potassium salt of 6-methyl-1‚2,3-oxathiazine-4-3H--one 2‚2-dioxide. It is a white crystalline powder with molecular formula C4H4KNO4S and a molecular weight of 201.24 g/mol.
    Source: Wikipedia

Ingredients analysis

  • icon

    Palm oil

    Ingredients that contain palm oil: Hydrogenated palm kernel oil
  • icon

    Non-vegan

    Non-vegan ingredients: Milk proteins, Cow's milk
The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    en: Creamer, Glucose Syrup, Hydrogenated Palm Kernel Oil, Stabilisers (e340ii, e451i, e331iii, e452i), Milk Protein (Cow's Milk), Anticaking Agent (e170), Emulsifiers (e471, e472e), Salt, Flavourings, Sugar, Maltodextrin, Instant Coffee, Anticaking Agent (e170i), Sweetener (Acesulfame Potassium)
    IngredientTaxonomy IDveganvegetarianpalm_oilciqualciqual_proxypercentminmaxoriginlabels
    Creameren:creaming-powder53.67.1100.0
    Glucose Syrupen:glucose-syrupyesyes3101623.20.050.0
    Hydrogenated Palm Kernel Oilen:hydrogenated-palm-kernel-oilyesyesyes11.60.033.3
    Stabilisersen:stabiliser5.80.025.0
    e340iien:e340iiyesyes2.90.025.0
    e451ien:e451iyesyes1.50.012.5
    e331iiien:e331iiiyesyes0.70.08.3
    e452ien:e452iyesyes0.70.06.2
    Milk Proteinen:milk-proteinsnoyes2.90.020.0
    Cow's Milken:cow-s-milknoyes190512.90.020.0
    Anticaking Agenten:anti-caking-agent1.50.016.7
    e170en:e1701.50.016.7
    Emulsifiersen:emulsifier0.70.014.3
    e471en:e471maybemaybemaybe0.40.014.3
    e472een:e472emaybemaybemaybe0.40.07.1
    Salten:saltyesyes110580.40.01.1
    Flavouringsen:flavouringmaybemaybe0.20.01.1
    Sugaren:sugaryesyes310160.10.01.1
    Maltodextrinen:maltodextrinyesyes0.00.01.1
    Instant Coffeeen:instant-coffeeyesyes180050.00.01.1
    Anticaking Agenten:anti-caking-agent0.00.01.1
    e170ien:e170imaybemaybe0.00.01.1
    Sweeteneren:sweetener0.00.01.1
    Acesulfame Potassiumen:e950yesyes0.00.01.1

Environment

Carbon footprint

Packaging

Transportation

Threatened species

Report a problem

Data sources

Product added on by kiliweb
Last edit of product page on by foodless.
Product page also edited by danis1597, fooducate, fooducate.553D3088-7F69-0CF2-421A-AC9AE3CDC307, yuka.sY2b0xO6T85zoF3NwEKvlkdWdeXSswj5ES7RyW6zl8jTKpvxQYlM3rDxE6o.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.
Edit the page
Sign-in to add or edit properties