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Mushroom, cheese and croutons cream soup - Campbell's - 163 g

Mushroom, cheese and croutons cream soup - Product

Mushroom, cheese and croutons cream soup - Campbell's - 163 g

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Barcode: 9556191061616 (EAN / EAN-13)

Quantity: 163 g

Packaging: Box

Brands: Campbell's

Categories: Meals, Dried products, Dried products to be rehydrated, Soups, Cream soups, Dried meals, Dehydrated soups

Labels, certifications, awards: No added MSG

Countries where sold: Thailand

Matching with your preferences

Health

Ingredients

33 ingredients

INGREDIENTS CREAMER [CONTAINS SODIUM CASEINATE (MILK PROTEIN)], POTATO STARCH, CHEESE AND GARLIC CROUTONS (CONTAINS MILK, WHEAT), MUSHROOMS, CORN STARCH, SALT, BUTTER (CONTAINS MILK), CHEESE (CONTAINS MILK), YEAST EXTRACT (CONTAINS BARLEY), VITAMINS AND MINERALS [CALCIUM (E170), IRON (E579), VITAMIN B3 (E375), B2 (E101) AND B1], VEGETABLE OIL (PALM OIL), FLAVOURINGS (MILK, SOYBEAN, WHEAT SOURCE). CONTAINS THICKENERS AS PERMITTED FOOD CONDITIONERS. CONTAINS YEAST EXTRACT AS PERMITTED FLAVOUR ENHANCER. CONTAINS PERMITTED FLAVOURING SUBSTANCES NO ADDED MSG. FOOD ADDITIVES USED ARE OF PLANT, ANIMAL AND SYNTHETIC ORIGIN.

Allergens: Gluten, Milk, Soybeans

Traces: Gluten, Milk, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E101 - Riboflavin

Additive: E170 - Calcium carbonates

Additive: E621 - Monosodium glutamate

Ingredient: Flavouring

Ingredient: Milk proteins
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E101 - Riboflavin

Riboflavin: Riboflavin, also known as vitamin B2, is a vitamin found in food and used as a dietary supplement. Food sources include eggs, green vegetables, milk and other dairy product, meat, mushrooms, and almonds. Some countries require its addition to grains. As a supplement it is used to prevent and treat riboflavin deficiency and prevent migraines. It may be given by mouth or injection.It is nearly always well tolerated. Normal doses are safe during pregnancy. Riboflavin is in the vitamin B group. It is required by the body for cellular respiration.Riboflavin was discovered in 1920, isolated in 1933, and first made in 1935. It is on the World Health Organization's List of Essential Medicines, the most effective and safe medicines needed in a health system. Riboflavin is available as a generic medication and over the counter. In the United States a month of supplements costs less than 25 USD.
Source: Wikipedia

E170 - Calcium carbonates

Calcium carbonate: Calcium carbonate is a chemical compound with the formula CaCO3. It is a common substance found in rocks as the minerals calcite and aragonite -most notably as limestone, which is a type of sedimentary rock consisting mainly of calcite- and is the main component of pearls and the shells of marine organisms, snails, and eggs. Calcium carbonate is the active ingredient in agricultural lime and is created when calcium ions in hard water react with carbonate ions to create limescale. It is medicinally used as a calcium supplement or as an antacid, but excessive consumption can be hazardous.
Source: Wikipedia

E375 - Nicotinic acid

E579 - Iron gluconate

IronII gluconate: IronII gluconate, or ferrous gluconate, is a black compound often used as an iron supplement. It is the iron-II- salt of gluconic acid. It is marketed under brand names such as Fergon, Ferralet and Simron.
Source: Wikipedia

E621 - Monosodium glutamate

Monosodium glutamate: Monosodium glutamate -MSG, also known as sodium glutamate- is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. Glutamic acid is found naturally in tomatoes, grapes, cheese, mushrooms and other foods.MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups. It was first prepared in 1908 by Japanese biochemist Kikunae Ikeda, who was trying to isolate and duplicate the savory taste of kombu, an edible seaweed used as a base for many Japanese soups. MSG as a flavor enhancer balances, blends, and rounds the perception of other tastes.The U.S. Food and Drug Administration has given MSG its generally recognized as safe -GRAS- designation. A popular belief is that large doses of MSG can cause headaches and other feelings of discomfort, known as "Chinese restaurant syndrome," but double-blind tests fail to find evidence of such a reaction. The European Union classifies it as a food additive permitted in certain foods and subject to quantitative limits. MSG has the HS code 29224220 and the E number E621.
Source: Wikipedia

Ingredients analysis

Palm oil

Ingredients that contain palm oil: Palm oil

Non-vegan
Non-vegan ingredients: Sodium caseinate, Milk proteins, Butter, Cheese, Milk
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: Ingredients-creamer, Cheese-and-garlic-croutons, Calcium, E170, Iron, Thiamin, Wheat-source, Contains-thickeners-as-permitted-food-conditioners, Contains-yeast-extract-as-permitted-flavour-enhancer, Contains-permitted-flavouring-substances-no-added-msg, Food-additives-used-are-of-plant, Animal-and-synthetic
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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: INGREDIENTS CREAMER (CONTAINS SODIUM CASEINATE (MILK PROTEIN)), POTATO STARCH, CHEESE and GARLIC CROUTONS (), MUSHROOMS, CORN STARCH, SALT, BUTTER, CHEESE, YEAST EXTRACT, VITAMINS, MINERALS (CALCIUM (e170), IRON (e579), VITAMIN B3 (e375), B2 (e101), B1), VEGETABLE OIL (PALM OIL), FLAVOURINGS (MILK, SOYBEAN, WHEAT SOURCE), CONTAINS THICKENERS AS PERMITTED FOOD CONDITIONERS, CONTAINS YEAST EXTRACT AS PERMITTED FLAVOUR ENHANCER, CONTAINS PERMITTED FLAVOURING SUBSTANCES NO ADDED MSG, FOOD ADDITIVES USED ARE OF PLANT, ANIMAL and SYNTHETIC
INGREDIENTS CREAMER -> en:ingredients-creamer - percent_min: 50 - percent_max: 100

CONTAINS SODIUM CASEINATE -> en:sodium-caseinate - vegan: no - vegetarian: yes - percent_min: 50 - percent_max: 100

MILK PROTEIN -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 50 - percent_max: 100

POTATO STARCH -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 50

CHEESE and GARLIC CROUTONS -> en:cheese-and-garlic-croutons - percent_min: 0 - percent_max: 0

MUSHROOMS -> en:mushroom - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 0 - percent_max: 0

CORN STARCH -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 0

SALT -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0

BUTTER -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 0 - percent_max: 0

CHEESE -> en:cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent_min: 0 - percent_max: 0

YEAST EXTRACT -> en:yeast-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0

VITAMINS -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0

MINERALS -> en:minerals - percent_min: 0 - percent_max: 0

CALCIUM -> en:calcium - percent_min: 0 - percent_max: 0

e170 -> en:e170 - percent_min: 0 - percent_max: 0

IRON -> en:iron - percent_min: 0 - percent_max: 0

e579 -> en:e579 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0

VITAMIN B3 -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0

e375 -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0

B2 -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0

e101 -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0

B1 -> en:thiamin - percent_min: 0 - percent_max: 0

VEGETABLE OIL -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 0

PALM OIL -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0 - percent_max: 0

FLAVOURINGS -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0

MILK -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 0

SOYBEAN -> en:soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901 - percent_min: 0 - percent_max: 0

WHEAT SOURCE -> en:wheat-source - percent_min: 0 - percent_max: 0

CONTAINS THICKENERS AS PERMITTED FOOD CONDITIONERS -> en:contains-thickeners-as-permitted-food-conditioners - percent_min: 0 - percent_max: 0

CONTAINS YEAST EXTRACT AS PERMITTED FLAVOUR ENHANCER -> en:contains-yeast-extract-as-permitted-flavour-enhancer - percent_min: 0 - percent_max: 0

CONTAINS PERMITTED FLAVOURING SUBSTANCES NO ADDED MSG -> en:contains-permitted-flavouring-substances-no-added-msg - percent_min: 0 - percent_max: 0

FOOD ADDITIVES USED ARE OF PLANT -> en:food-additives-used-are-of-plant - percent_min: 0 - percent_max: 0

ANIMAL and SYNTHETIC -> en:animal-and-synthetic - percent_min: 0 - percent_max: 0

Nutrition

Missing data to compute the Nutri-Score
Missing nutrition facts

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Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (21 g, 1 pack)	Compared to: Dehydrated soups
Energy	1,841 kj (440 kcal)	387 kj (92 kcal)	+187%
Fat	19.7 g	4.14 g	+516%
Saturated fat	?	?
Carbohydrates	61.4 g	12.9 g	+153%
Sugars	?	?
Fiber	?	?
Proteins	4.2 g	0.882 g	-0%
Salt	?	?
Calcium	809 mg	170 mg	+3,789%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 21 g, 1 pack

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a medium impact

Packaging parts

Box

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product

Transportation

Origins of ingredients
Missing origins of ingredients information

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Threatened species

Contains palm oil
Drives deforestation and threatens species such as the orangutan

Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.

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Data sources

Product added on May 18, 2019, 6:20:44 AM CEST by bank-pc
Last edit of product page on February 11, 2022, 12:42:59 PM CET by packbot.
Product page also edited by openfoodfacts-contributors, roboto-app.

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Mushroom, cheese and croutons cream soup - Campbell's - 163 g