List of additives for products sold at Carrefour - World

310 additives:

AdditiveProducts*Risk
E330 - Citric acid 3210
E322 - Lecithins 1946
E14XX - Modified Starch 1684
E322i - Lecithin 1630
E300 - Ascorbic acid 1573
E500 - Sodium carbonates 1481
E250 - Sodium nitrite 1388High risk of over exposure
E415 - Xanthan gum 1370
E471 - Mono- and diglycerides of fatty acids 1114
E450 - Diphosphates 1071High risk of over exposure
E407 - Carrageenan 1035High risk of over exposure
E202 - Potassium sorbate 976High risk of over exposure
E412 - Guar gum 973
E440 - Pectins 874
E301 - Sodium ascorbate 661
E331 - Sodium citrates 642
E316 - Sodium erythorbate 572No or very low risk of over exposure
E500ii - Sodium hydrogen carbonate 561
E503 - Ammonium carbonates 547
E160c - Paprika extract 493
E410 - Locust bean gum 476
E450i - Disodium diphosphate 476
E160 - Carotenoids 428
E270 - Lactic acid 418
E422 - Glycerol 403
E428 - Gelatine 379
E420 - Sorbitol 366
E150a - Plain caramel 332No or very low risk of over exposure
E160a - Carotene 316
E120 - Cochineal 311
E451 - Triphosphates 296High risk of over exposure
E100 - Curcumin 295
E252 - Potassium nitrate 283High risk of over exposure
E262 - Sodium acetates 282
E950 - Acesulfame k 242
E223 - Sodium metabisulphite 239High risk of over exposure
E955 - Sucralose 235
E621 - Monosodium glutamate 228High risk of over exposure
E224 - Potassium metabisulphite 227High risk of over exposure
E160b - Annatto 226
E503ii - Ammonium hydrogen carbonate 224
E200 - Sorbic acid 207High risk of over exposure
E401 - Sodium alginate 196
E414 - Acacia gum 184
E282 - Calcium propionate 184
E452 - Polyphosphates 182High risk of over exposure
E160ai - Beta-carotene 179
E392 - Extracts of rosemary 174
E326 - Potassium lactate 162
E296 - Malic acid 152
E341 - Calcium phosphates 151High risk of over exposure
E163 - Anthocyanins 148
E150d - Sulphite ammonia caramel 139No or very low risk of over exposure
E306 - Tocopherol-rich extract 129
E211 - Sodium benzoate 129High risk of over exposure
E220 - Sulphur dioxide 126High risk of over exposure
E466 - Sodium carboxy methyl cellulose 123
E325 - Sodium lactate 115
E262i - Sodium acetate 113
E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids 107
E161b - Lutein 105
E509 - Calcium chloride 96Moderate risk of over exposure
E476 - Polyglycerol polyricinoleate 87
E235 - Natamycin 87
E340 - Potassium phosphates 87High risk of over exposure
E162 - Beetroot red 84
E334 - L(+)-tartaric acid 84
E903 - Carnauba wax 84
E260 - Acetic acid 83
E460 - Cellulose 81
E575 - Glucono-delta-lactone 80
E331iii - Trisodium citrate 80
E965 - Maltitol 79
E418 - Gellan gum 75
E951 - Aspartame 72No or very low risk of over exposure
E304 - Fatty acid esters of ascorbic acid 71
E1400 - Dextrin 71
E133 - Brilliant blue FCF 71Moderate risk of over exposure
E333 - Calcium citrates 69
E472b - Lactic acid esters of mono- and diglycerides of fatty acids 67
E461 - Methyl cellulose 67
E445 - Glycerol esters of wood rosin 67
E960 - Steviol glycosides 67Moderate risk of over exposure
E101 - Riboflavin 65
E500i - Sodium carbonate 64
E338 - Phosphoric acid 64High risk of over exposure
E481 - Sodium stearoyl-2-lactylate 63High risk of over exposure
E339 - Sodium phosphates 63High risk of over exposure
E1105 - Lysozyme 58
E901 - White and yellow beeswax 56
E141 - Copper complexes of chlorophylls and chlorophyllins 56
E150c - Ammonia caramel 56Moderate risk of over exposure
E451i - Pentasodium triphosphate 55
E150 - Caramel 55
E153 - Vegetable carbon 54
E524 - Sodium hydroxide 54
E170 - Calcium carbonates 54
E327 - Calcium lactate 53
E1510 - Ethanol 52
E336 - Potassium tartrates 52
E579 - Iron gluconate 52
E406 - Agar 52
E385 - Calcium disodium ethylenediaminetetraacetate 51
E501 - Potassium carbonates 50
E101i - Riboflavin 49
E407a - Processed eucheuma seaweed 49High risk of over exposure
E627 - Disodium guanylate 46
E631 - Disodium inosinate 46
E171 - Titanium dioxide 45
E450iii - Tetrasodium diphosphate 44
E170i - Calcium carbonate 43No or very low risk of over exposure
E904 - Shellac 43
E150b - Caustic sulphite caramel 42No or very low risk of over exposure
E262ii - Sodium diacetate 39
E920 - L-cysteine hydrochloride 39
E251 - Sodium nitrate 39High risk of over exposure
E464 - Hydroxypropyl methyl cellulose 39
E420ii - Sorbitol syrup 36
E473 - Sucrose esters of fatty acids 36High risk of over exposure
E304i - Ascorbyl palmitate 33
E281 - Sodium propionate 32
E452i - Sodium polyphosphate 32
E417 - Tara gum 32
E222 - Sodium bisulphite 31High risk of over exposure
E472c - Citric acid esters of mono- and diglycerides of fatty acids 31
E290 - Carbon dioxide 30
E635 - Disodium 5'-ribonucleotide 30
E307 - Alpha-tocopherol 30
E131 - Patent blue v 28Moderate risk of over exposure
E320 - Butylated hydroxyanisole (bha) 27
E1442 - Hydroxypropyl distarch phosphate 27
E1200 - Polydextrose 26
E1505 - Triethyl citrate 26
E953 - Isomalt 26
E341i - Monocalcium phosphate 26
E141i - Copper complexes of chlorophylls 25
E472a - Acetic acid esters of mono- and diglycerides of fatty acids 25
E102 - Tartrazine 25
E503i - Ammonium carbonate 23
E172 - Iron oxides and iron hydroxides 23
E508 - Potassium chloride 23Moderate risk of over exposure
E141ii - Copper complexes of chlorophyllins 22
E263 - Calcium acetate 22
E475 - Polyglycerol esters of fatty acids 21
E502 - Carbonates 21
E1103 - Invertase 20
E339ii - Disodium phosphate 20
E501i - Potassium carbonate 19
E110 - Sunset yellow FCF 19
E551 - Silicon dioxide 19
E332 - Potassium citrates 18
E1422 - Acetylated distarch adipate 18
E228 - Potassium bisulphite 18High risk of over exposure
E965ii - Maltitol syrup 18
E952 - Cyclamic acid and its Na and Ca salts 18
E129 - Allura red ac 17No or very low risk of over exposure
E1100 - Alpha-Amylase 17
E160aii - Plant carotenes 17
E321 - Butylated hydroxytoluene 17
E261 - Potassium acetate 16
E350 - Sodium malates 15
E442 - Ammonium phosphatides 15
E954 - Saccharin and its salts 15
E331i - Monosodium citrate 14
E460i - Microcrystalline cellulose 13
E307c - Alpha-tocopherol 13
E160e - Beta-apo-8′-carotenal (c30) 13
E1404 - Oxidised starch 13
E127 - Erythrosine 12
E504 - Magnesium carbonates 12
E124 - Ponceau 4r 11
E122 - Azorubine 11No or very low risk of over exposure
E440ii - Amidated pectin 10
E967 - Xylitol 10
E350ii - Sodium hydrogen malate 10
E340ii - Dipotassium phosphate 10
E341iii - Tricalcium phosphate 10
E516 - Calcium sulphate 10
E535 - Sodium ferrocyanide 10
E319 - Tertiary-butylhydroquinone (tbhq) 10
E472 - Acid esters of mono- and diglycerides of fatty acids 9
E444 - Sucrose acetate isobutyrate 9
E570 - Fatty acids 9
E966 - Lactitol 9
E140 - Chlorophylls and Chlorophyllins 9
E1414 - Acetylated distarch phosphate 9
E492 - Sorbitan tristearate 9High risk of over exposure
E450ii - Trisodium diphosphate 8
E1520 - Propylene Glycol 8No or very low risk of over exposure
E477 - Propane-1‚2-diol esters of fatty acids 8
E968 - Erythritol 8
E501ii - Potassium hydrogen carbonate 8
E553b - Talc 7
E400 - Alginic acid 7
E553 - Magnesium silicates or Talc 7
E315 - Erythorbic acid 7No or very low risk of over exposure
E132 - Indigotine 7No or very low risk of over exposure
E1450 - Starch sodium octenyl succinate 7
E333iii - Tricalcium citrate 7
E526 - Calcium hydroxide 7
E450v - Tetrapotassium diphosphate 7
E249 - Potassium nitrite 7
E297 - Fumaric acid 7
E142 - Green s 6Moderate risk of over exposure
E221 - Sodium sulphite 6High risk of over exposure
E336i - Monopotassium tartrate 6
E942 - Nitrous oxide 6
E440i - Non-amidated pectines 6
E140i - Chlorophylls 6
E460ii - Powdered cellulose 6
E151 - Brilliant black bn 6No or very low risk of over exposure
E160aiii - Beta-carotene from blakeslea trispora 6
E1518 - Glyceryl triacetate 5
E203 - Calcium sorbate 5
E310 - Propyl gallate 5
E340i - Monopotassium phosphate 5
E525 - Potassium hydroxide 5
E470b - Magnesium salts of fatty acids 5
E433 - Polyoxyethylene sorbitan monooleate 4Moderate risk of over exposure
E307b - Alpha-tocopherol 4
E210 - Benzoic acid 4High risk of over exposure
E927 - Azodicarbonamide and Carbamide 4
E335 - Sodium tartrates 4
E482 - Calcium stearoyl-2-lactylate 4High risk of over exposure
E160d - Lycopene 4
E421 - Mannitol 4
E435 - Polyoxyethylene sorbitan monostearate 4Moderate risk of over exposure
E339iii - Trisodium phosphate 4
E491 - Sorbitan monostearate 4High risk of over exposure
E900 - Dimethylpolysiloxane and Methylphenylpolysiloxane 3
E505 - Ferrous carbonate 3
E468 - Cross-linked sodium carboxymethylcellulose 3
E104 - Quinoline yellow 3
E172ii - Red iron oxide 3
E420i - D-sorbitol 3
E536 - Potassium ferrocyanide 3
E331ii - Disodium citrate 3
E541 - Sodium aluminium phosphate 3
E470a - Sodium/potassium and calcium salts of fatty acids 3
E341ii - Dicalcium phosphate 3
E572 - Magnesium stearate 2
E640 - Glycine and its sodium salt 2
E242 - Dimethyl dicarbonate 2
E285 - Sodium tetraborate (borax) 2
E511 - Magnesium chloride 2Moderate risk of over exposure
E404 - Calcium alginate 2
E425 - Konjac 2
E450iv - Dipotassium dihydrogenpyrophosphate 2
E490 - Propylene glycol 2
E175 - Gold 2
E463 - Hydroxypropyl cellulose 2
E522 - Aluminium potassium sulphate 2
E234 - Nisin 2
E961 - Neotame 2
E941 - Nitrogen 2
E140ii - Chlorophyllins 2
E1519 - Benzyl alcohol 2
E201 - Sodium sorbate 2
Isomaltose 1
E486 - Calcium stearoyl fumarate 1
E336ii - Dipotassium tartrate 1
E352 - Calcium malates 1
E103 - Alkannin 1
E311 - Octyl gallate 1
E515i - Potassium sulphate 1
E180 - Litholrubine bk 1
E469 - Enzymatically hydrolysed carboxymethylcellulose 1
E452vi - Sodium tripolyphosphate 1
E558 - Bentonite 1
E239 - Hexamethylene tetramine 1
E340iii - Tripotassium phosphate 1
E528 - Magnesium hydroxide 1
E462 - Ethyl cellulose 1
E363 - Succinic acid 1
E576 - Sodium gluconate 1
E555 - Potassium aluminium silicate 1
E333ii - Dicalcium citrate 1
E521 - Aluminium sodium sulphate 1
E927a - Azodicarbonamide 1
E353 - Metatartaric acid 1
E515 - Potassium sulphates 1
E166 - E166 food additive 1
E957 - Thaumatin 1
E107 - Yellow 2G 1
E452iii - Sodium calcium polyphosphate 1
E302 - Calcium ascorbate 1
E370 - 1‚4-Heptonolactone 1
E391 - Phytic acid 1
E1104 - Lipase 1
E402 - Potassium alginate 1
E329 - Magnesium lactate 1
E943b - Isobutane 1
E1521 - Polyethylene glycol 1
E927b - Carbamide 1
E413 - Tragacanth 1
E965i - D-Maltitol 1
E283 - Potassium propionate 1
E335ii - Disodium tartrate 1
E1440 - Hydroxypropyl starch 1
E554 - Sodium aluminium silicate 1
E472d - Tartaric acid esters of mono- and diglycerides of fatty acids 1
E411 - E411 food additive 1
E101ii - Riboflavin-5′-phosphate 1
E452ii - Potassium polyphosphate 1
E212 - Potassium benzoate 1High risk of over exposure
E470 - Sodium/potassium/calcium and magnesium salts of fatty acids 1
E510 - Ammonium chloride 1
E121 - Citrus Red 2 1
E174 - Silver 1
E405 - Propane-1‚2-diol alginate 1