Avocados
Belongs to:
Tropical fruits, Fruits, Fruits based foods, Fruits and vegetables based foods, Plant-based foods, Plant-based foods and beverages
Contains:
Nutrition facts
Average nutrition facts for the 107 products of the Avocados category for which nutrition facts are known (out of 372 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
687 kj (166 kcal) |
212 kj (51 kcal) |
0 kj (0 kcal) |
88 kj (21 kcal) |
753 kj (180 kcal) |
858 kj (205 kcal) |
2,530 kj (604 kcal) |
Fat | 17 g | 2.89 g | 0.1 g | 13.1 g | 17.6 g | 20.6 g | 58 g |
Saturated fat | 3.15 g | 1.14 g | 0 g | 1.67 g | 3.5 g | 4.51 g | 21 g |
Carbohydrates | 4.14 g | 3.23 g | 0.4 g | 0.83 g | 2 g | 9.8 g | 32 g |
Sugars | 0.73 g | 0.884 g | 0 g | 0 g | 0.5 g | 2 g | 25 g |
Fiber | 4.38 g | 1.21 g | 0 g | 3.4 g | 3.6 g | 6.7 g | 80 g |
Proteins | 1.87 g | 0.608 g | 0 g | 1.1 g | 1.9 g | 3.33 g | 10 g |
Salt | 0.393 g | 1.08 g | 0 g | 0 g | 0.038 g | 2 g | 25 g |
370 products