Riz Basmati - Bon ri - 1 kg
Ambiguous barcode: This product has a Restricted Circulation Number barcode for products within a company. This means that different producers and stores can use the same barcode for different products.
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Barcode: 26019628
Common name: Riz long de qualité supérieure
Quantity: 1 kg
Packaging: fr:Sachet plastique, fr:Sachet refermable
Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Seeds, Cereals and their products, Cereal grains, Rices, Aromatic rices, Indica rices, Long grain rices, White rices, Basmati rices, White Basmati rices
Labels, certifications, awards:
Green Dot, Nutriscore, Nutriscore Grade A, fr:Eco-Emballages
Origin of ingredients: India, Pakistan
Manufacturing or processing places: Italie
Traceability code: EMB 69389N - Lyon 9e Arrondissement (Rhône, France)
Stores: ALDI
Countries where sold: France
Matching with your preferences
Health
Ingredients
Food processing
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Unprocessed or minimally processed foods
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Vegan
No non-vegan ingredients
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Vegetarian
No non-vegetarian ingredients detected
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Details of the analysis of the ingredients
fr: Riz basmati long grain de qualité supérieure- Riz basmati long grain de qualité supérieure -> en:high-quality-long-grain-basmati-rice - vegan: yes - vegetarian: yes - ciqual_food_code: 9119 - percent_min: 100 - percent_max: 100
Nutrition
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Very good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 5
- Proteins: 4 / 5 (value: 6.7, rounded value: 6.7)
- Fiber: 1 / 5 (value: 1, rounded value: 1)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)
Negative points: 4
- Energy: 4 / 10 (value: 1481, rounded value: 1481)
- Sugars: 0 / 10 (value: 0.5, rounded value: 0.5)
- Saturated fat: 0 / 10 (value: 0.1, rounded value: 0.1)
- Sodium: 0 / 10 (value: 4, rounded value: 4)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (4 - 5)
Nutri-Score:
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Nutrient levels
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Fat in low quantity (0.5%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in low quantity (0.1%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (0.5%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in low quantity (0.01%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Environment
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Eco-Score E - Very high environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: E (Score: 18/100)
Category: Basmati rice, raw
Category: Basmati rice, raw
- PEF environmental score: 1.63 (the lower the score, the lower the impact)
- including impact on climate change: 4.10 kg CO2 eq/kg of product
Stage Impact 
Agriculture
96.7 %
Processing
0.0 %
Packaging
1.3 %
Transportation
1.6 %
Distribution
0.3 %
Consumption
0.0 %
Bonuses and maluses
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Origins of ingredients with a high impact
Malus: -5
Environmental policy: -5
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact India 50 %High Pakistan 50 %High
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Packaging with a high impact
Malus: -15
Shape Material Recycling Impact 1 Bag Plastic Recycle High 1 Strip Plastic Discard High ⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: E (Score: -2/100)
Product: Riz Basmati - Bon ri - 1 kg
Life cycle analysis score: 18
Sum of bonuses and maluses: -20
Final score: -2/100
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Carbon footprint
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Equal to driving 2.1 km in a petrol car
410 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Basmati rice, raw (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
87.1 %
Processing
0.0 %
Packaging
6.5 %
Transportation
6.0 %
Distribution
0.5 %
Consumption
0.0 %
Packaging
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Packaging with a high impact
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Packaging parts
1 x Bag 1000 (Plastic)
1 x Strip (Plastic)
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Transportation
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Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact India 50 %High Pakistan 50 %High
Data sources
Product added on by jacob80
Last edit of product page on by chevalstar.
Product page also edited by date-limite-app, kiliweb, marite, packbot, quechoisir, quentinbrd, roboto-app, sebleouf, sto, tulipe, yuka.WWJvTkc2SXNoZHNncS9jYzBTUHd4ZlpYeHFLUFlWMnhJdVpOSVE9PQ, yuka.ZUtBOEVab2IrY1Vib2M4d3Bqci8yK0pGMTdLQVpEanJPOWNUSWc9PQ, yuka.sY2b0xO6T85zoF3NwEKvlh1pdMjSix3ZCwTnunLV5N6hAMfkf9go44jEMKs, yuka.sY2b0xO6T85zoF3NwEKvlmVVXevf_jKdHQXSiF3SmoySJJCzev1g29XLLqg.