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List of additives - World

135 additives:

AdditiveProducts*Risk
E140 - Chlorophylls and Chlorophyllins 204
E140ii - Chlorophyllins 204
E330 - Citric acid 111
E141 - Copper complexes of chlorophylls and chlorophyllins 85
E141i - Copper complexes of chlorophylls 76
E100 - Curcumin 73
E322 - Lecithins 42
E163 - Anthocyanins 38
E440 - Pectins 37
E428 - Gelatine 34
E322i - Lecithin 30
E160a - Carotene 29
E160c - Paprika extract 28
E120 - Cochineal 28
E471 - Mono- and diglycerides of fatty acids 26
E412 - Guar gum 24
E414 - Acacia gum 24
E296 - Malic acid 22
E407 - Carrageenan 21High risk of over exposure
E903 - Carnauba wax 21
E901 - White and yellow beeswax 20
E161b - Lutein 18
E162 - Beetroot red 18
E415 - Xanthan gum 17
E331 - Sodium citrates 17
E14XX - Modified Starch 16
E153 - Vegetable carbon 15
E422 - Glycerol 15
E160ai - Beta-carotene 14
E300 - Ascorbic acid 14
E950 - Acesulfame k 13
E171 - Titanium dioxide 13
E270 - Lactic acid 13
E202 - Potassium sorbate 12High risk of over exposure
E140i - Chlorophylls 12
E420 - Sorbitol 10
E160 - Carotenoids 10
E500 - Sodium carbonates 9
E410 - Locust bean gum 9
E955 - Sucralose 9
E260 - Acetic acid 8
E951 - Aspartame 8No or very low risk of over exposure
E262 - Sodium acetates 8
E406 - Agar 8
E150a - Plain caramel 7No or very low risk of over exposure
E141ii - Copper complexes of chlorophyllins 7
E331iii - Trisodium citrate 6
E500ii - Sodium hydrogen carbonate 6
E150c - Ammonia caramel 6Moderate risk of over exposure
E904 - Shellac 5
E965 - Maltitol 5
E133 - Brilliant blue FCF 5Moderate risk of over exposure
E131 - Patent blue v 5Moderate risk of over exposure
E172 - Iron oxides and iron hydroxides 5
E334 - L(+)-tartaric acid 5
E965ii - Maltitol syrup 5
E160b - Annatto 4
E101 - Riboflavin 4
E442 - Ammonium phosphatides 4
E200 - Sorbic acid 4High risk of over exposure
E401 - Sodium alginate 4
E290 - Carbon dioxide 4
E150 - Caramel 3
E1103 - Invertase 3
E575 - Glucono-delta-lactone 3
E350 - Sodium malates 3
E475 - Polyglycerol esters of fatty acids 3
E450 - Diphosphates 3High risk of over exposure
E472b - Lactic acid esters of mono- and diglycerides of fatty acids 3
E132 - Indigotine 3No or very low risk of over exposure
E570 - Fatty acids 3
E211 - Sodium benzoate 3High risk of over exposure
E1505 - Triethyl citrate 3
E953 - Isomalt 3
E331i - Monosodium citrate 3
E460 - Cellulose 3
E450i - Disodium diphosphate 3
E476 - Polyglycerol polyricinoleate 3
E350ii - Sodium hydrogen malate 3
E101i - Riboflavin 3
E160aii - Plant carotenes 2
E433 - Polyoxyethylene sorbitan monooleate 2Moderate risk of over exposure
E332 - Potassium citrates 2
E470b - Magnesium salts of fatty acids 2
E503 - Ammonium carbonates 2
E967 - Xylitol 2
E464 - Hydroxypropyl methyl cellulose 2
E1510 - Ethanol 2
E224 - Potassium metabisulphite 2High risk of over exposure
E551 - Silicon dioxide 2
E445 - Glycerol esters of wood rosin 2
E307 - Alpha-tocopherol 2
E461 - Methyl cellulose 2
E341 - Calcium phosphates 2High risk of over exposure
E325 - Sodium lactate 2
E341ii - Dicalcium phosphate 2
E959 - Neohesperidine dihydrochalcone 2
E460i - Microcrystalline cellulose 2
E304i - Ascorbyl palmitate 1
E160d - Lycopene 1
E261 - Potassium acetate 1
E297 - Fumaric acid 1
E220 - Sulphur dioxide 1High risk of over exposure
E304 - Fatty acid esters of ascorbic acid 1
E960 - Steviol glycosides 1Moderate risk of over exposure
E102 - Tartrazine 1
E509 - Calcium chloride 1Moderate risk of over exposure
E491 - Sorbitan monostearate 1High risk of over exposure
E1001 - Choline salt 1
E503ii - Ammonium hydrogen carbonate 1
E960a - Steviol glycosides from Stevia 1
E333 - Calcium citrates 1
E435 - Polyoxyethylene sorbitan monostearate 1Moderate risk of over exposure
E333iii - Tricalcium citrate 1
E1520 - Propylene Glycol 1No or very low risk of over exposure
E282 - Calcium propionate 1
E150d - Sulphite ammonia caramel 1No or very low risk of over exposure
E1100 - Alpha-Amylase 1
E170i - Calcium carbonate 1No or very low risk of over exposure
E160bii - Annatto norbixin 1
E262i - Sodium acetate 1
E1442 - Hydroxypropyl distarch phosphate 1
E481 - Sodium stearoyl-2-lactylate 1High risk of over exposure
E1400 - Dextrin 1
E223 - Sodium metabisulphite 1High risk of over exposure
E466 - Sodium carboxy methyl cellulose 1
E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids 1
E172ii - Red iron oxide 1
E413 - Tragacanth 1
E392 - Extracts of rosemary 1
E572 - Magnesium stearate 1
E170 - Calcium carbonates 1
E306 - Tocopherol-rich extract 1
E503i - Ammonium carbonate 1
E129 - Allura red 1No or very low risk of over exposure