Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close

List of additives - World

Category: Beef dishes

137 additives:

AdditiveProducts*Risk
E14XX - Modified Starch 572
E330 - Citric acid 289
E415 - Xanthan gum 249
E250 - Sodium nitrite 234High risk of over exposure
E412 - Guar gum 152
E451 - Triphosphates 110High risk of over exposure
E471 - Mono- and diglycerides of fatty acids 100
E407 - Carrageenan 100High risk of over exposure
E300 - Ascorbic acid 94
E150c - Ammonia caramel 90Moderate risk of over exposure
E301 - Sodium ascorbate 70
E160c - Paprika extract 66
E621 - Monosodium glutamate 64High risk of over exposure
E450 - Diphosphates 64High risk of over exposure
E150a - Plain caramel 63No or very low risk of over exposure
E262 - Sodium acetates 62
E316 - Sodium erythorbate 54No or very low risk of over exposure
E223 - Sodium metabisulphite 54High risk of over exposure
E428 - Gelatine 48
E392 - Extracts of rosemary 46
E224 - Potassium metabisulphite 44High risk of over exposure
E270 - Lactic acid 42
E452 - Polyphosphates 39High risk of over exposure
E331 - Sodium citrates 38
E202 - Potassium sorbate 37High risk of over exposure
E322 - Lecithins 36
E509 - Calcium chloride 35Moderate risk of over exposure
E322i - Lecithin 33
E450i - Disodium diphosphate 26
E339ii - Disodium phosphate 25
E326 - Potassium lactate 22
E500 - Sodium carbonates 22
E503 - Ammonium carbonates 21
E100 - Curcumin 20
E410 - Locust bean gum 18
E407a - Processed eucheuma seaweed 17High risk of over exposure
E510 - Ammonium chloride 15
E262ii - Sodium diacetate 15
E150 - Caramel 15
E252 - Potassium nitrate 15High risk of over exposure
E451i - Pentasodium triphosphate 14
E222 - Sodium bisulphite 14High risk of over exposure
E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids 14
E500ii - Sodium hydrogen carbonate 13
E503ii - Ammonium hydrogen carbonate 13
E262i - Sodium acetate 13
E160a - Carotene 12
E631 - Disodium inosinate 12
E304 - Fatty acid esters of ascorbic acid 10
E325 - Sodium lactate 9
E251 - Sodium nitrate 9High risk of over exposure
E461 - Methyl cellulose 9
E120 - Cochineal 9
E460 - Cellulose 8
E508 - Potassium chloride 8Moderate risk of over exposure
E160b - Annatto 7
E160ai - Beta-carotene 7
E1105 - Lysozyme 7
E296 - Malic acid 6
E200 - Sorbic acid 5High risk of over exposure
E440 - Pectins 5
E320 - Butylated hydroxyanisole (bha) 5
E401 - Sodium alginate 5
E452i - Sodium polyphosphate 4
E327 - Calcium lactate 4
E306 - Tocopherol-rich extract 4
E627 - Disodium guanylate 4
E150b - Caustic sulphite caramel 4No or very low risk of over exposure
E406 - Agar 4
E1422 - Acetylated distarch adipate 4
E260 - Acetic acid 4
E460ii - Powdered cellulose 4
E575 - Glucono-delta-lactone 4
E920 - L-cysteine 4
E211 - Sodium benzoate 4High risk of over exposure
E220 - Sulphur dioxide 4High risk of over exposure
E464 - Hydroxypropyl methyl cellulose 4
E635 - Disodium 5'-ribonucleotide 3
E473 - Sucrose esters of fatty acids 3High risk of over exposure
E160 - Carotenoids 3
E304i - Ascorbyl palmitate 3
E551 - Silicon dioxide 3
E162 - Beetroot red 3
E282 - Calcium propionate 3
E150d - Sulphite ammonia caramel 3No or very low risk of over exposure
E160aii - Plant carotenes 2
E422 - Glycerol 2
E420 - Sorbitol 2
E315 - Erythorbic acid 2No or very low risk of over exposure
E334 - L(+)-tartaric acid 2
E501 - Potassium carbonates 2
E470a - Sodium/potassium and calcium salts of fatty acids 2
E1442 - Hydroxypropyl distarch phosphate 2
E472b - Lactic acid esters of mono- and diglycerides of fatty acids 2
E466 - Sodium carboxy methyl cellulose 2
E170 - Calcium carbonates 2
E452vi - Sodium tripolyphosphate 2
E579 - Iron gluconate 2
E502 - Carbonates 2
E170i - Calcium carbonate 2No or very low risk of over exposure
E450iii - Tetrasodium diphosphate 2
E263 - Calcium acetate 2
E413 - Tragacanth 1
E622 - Monopotassium glutamate 1
E161b - Lutein 1
E1412 - Distarch phosphate 1
E535 - Sodium ferrocyanide 1
E363 - Succinic acid 1
E338 - Phosphoric acid 1High risk of over exposure
E317 - Erythorbin acid 1
E1414 - Acetylated distarch phosphate 1
E339 - Sodium phosphates 1High risk of over exposure
E501ii - Potassium hydrogen carbonate 1
E101 - Riboflavin 1
E234 - Nisin 1
E416 - Karaya-gum 1
E481 - Sodium stearoyl-2-lactylate 1High risk of over exposure
E900a - Dimethyl polysiloxane 1
E425 - Konjac 1
E171 - Titanium dioxide 1
E331ii - Disodium citrate 1
E900 - Dimethylpolysiloxane and Methylphenylpolysiloxane 1
E475 - Polyglycerol esters of fatty acids 1
E101i - Riboflavin 1
E303 - Potassium ascorbate 1
E1400 - Dextrin 1
E221 - Sodium sulphite 1High risk of over exposure
E340ii - Dipotassium phosphate 1
E340 - Potassium phosphates 1High risk of over exposure
E516 - Calcium sulphate 1
E129 - Allura red 1No or very low risk of over exposure
E414 - Acacia gum 1
E501i - Potassium carbonate 1
E180 - Litholrubine bk 1
E1510 - Ethanol 1
E261 - Potassium acetate 1
E500i - Sodium carbonate 1