Bell-pepper-sauces
Nutrition facts
Average nutrition facts for the 65 products of the Bell-pepper-sauces category for which nutrition facts are known (out of 66 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
397 kj (95 kcal) |
117 kj (31 kcal) |
151 kj (36 kcal) |
268 kj (64 kcal) |
355 kj (81 kcal) |
659 kj (163 kcal) |
1,150 kj (275 kcal) |
Fat | 5.34 g | 2.76 g | 1.79 g | 2.7 g | 4.5 g | 13 g | 18 g |
Saturated fat | 0.665 g | 0.473 g | 0 g | 0.3 g | 0.5 g | 2 g | 4.3 g |
Carbohydrates | 8.95 g | 2.02 g | 5 g | 6.1 g | 8.5 g | 13 g | 69 g |
Sugars | 6.25 g | 1.95 g | 0 g | 2 g | 6.8 g | 8.5 g | 28.4 g |
Fiber | 1.25 g | 1.14 g | 0 g | 0 g | 1.6 g | 3.1 g | 3.6 g |
Proteins | 1.47 g | 0.408 g | 0 g | 1 g | 1.4 g | 2.5 g | 59 g |
Salt | 1.49 g | 0.281 g | 0.59 g | 1 g | 1.5 g | 2 g | 5.25 g |
66 products