Boeuf
Nutrition facts
Average nutrition facts for the 15 products of the Boeuf category for which nutrition facts are known (out of 15 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
690 kj (166 kcal) |
333 kj (80 kcal) |
0 kj (0 kcal) |
0 kj (0 kcal) |
808 kj (193 kcal) |
1,070 kj (255 kcal) |
1,440 kj (343 kcal) |
Fat | 11.7 g | 6.22 g | 2.6 g | 4 g | 15 g | 20 g | 20 g |
Saturated fat | 4.43 g | 3.5 g | 0 g | 0 g | 6.28 g | 9.1 g | 9.5 g |
Carbohydrates | 1.78 g | 2.63 g | 0 g | 0 g | 0.5 g | 9.1 g | 48.3 g |
Sugars | 0.346 g | 0.403 g | 0 g | 0 g | 0.5 g | 1 g | 3.3 g |
Fiber | ? | ? | ? | ? | ? | ? | ? |
Proteins | 14.7 g | 5.86 g | 3.1 g | 4.9 g | 18 g | 22 g | 32 g |
Salt | 0.785 g | 1.15 g | 0 g | 0 g | 0.22 g | 4.1 g | 21.1 g |
15 products