Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close

List of additives - World

182 additives:

AdditiveProducts*Risk
E407 - Carrageenan 908High risk of over exposure
E440 - Pectins 576
E330 - Citric acid 438
E14XX - Modified Starch 437
E955 - Sucralose 385
E466 - Sodium carboxy methyl cellulose 262
E331 - Sodium citrates 257
E950 - Acesulfame k 244
E412 - Guar gum 225
E202 - Potassium sorbate 223High risk of over exposure
E460 - Cellulose 183
E160a - Carotene 160
E418 - Gellan gum 137
E415 - Xanthan gum 130
E120 - Cochineal 126
E471 - Mono- and diglycerides of fatty acids 123
E339 - Sodium phosphates 103High risk of over exposure
E428 - Gelatine 97
E160ai - Beta-carotene 88
E322 - Lecithins 85
E340 - Potassium phosphates 71High risk of over exposure
E322i - Lecithin 69
E410 - Locust bean gum 60
E951 - Aspartame 58No or very low risk of over exposure
E960 - Steviol glycosides 50Moderate risk of over exposure
E1442 - Hydroxypropyl distarch phosphate 49
E300 - Ascorbic acid 49
E500 - Sodium carbonates 47
E270 - Lactic acid 45
E452 - Polyphosphates 42High risk of over exposure
E211 - Sodium benzoate 39High risk of over exposure
E1422 - Acetylated distarch adipate 38
E501 - Potassium carbonates 35
E339ii - Disodium phosphate 34
E100 - Curcumin 32
E129 - Allura red 32No or very low risk of over exposure
E1200 - Polydextrose 31
E102 - Tartrazine 31
E163 - Anthocyanins 30
E451 - Triphosphates 27High risk of over exposure
E331iii - Trisodium citrate 26
E327 - Calcium lactate 25
E500ii - Sodium hydrogen carbonate 24
E160b - Annatto 24
E160c - Paprika extract 24
E160 - Carotenoids 24
E551 - Silicon dioxide 22
E110 - Sunset yellow FCF 21
E952 - Cyclamic acid and its Na and Ca salts 21
E101 - Riboflavin 20
E150d - Sulphite ammonia caramel 20No or very low risk of over exposure
E340ii - Dipotassium phosphate 19
E450 - Diphosphates 19High risk of over exposure
E332 - Potassium citrates 19
E401 - Sodium alginate 19
E501i - Potassium carbonate 19
E460i - Microcrystalline cellulose 18
E965 - Maltitol 18
E133 - Brilliant blue FCF 18Moderate risk of over exposure
E954 - Saccharin and its salts 17
E341 - Calcium phosphates 16High risk of over exposure
E150a - Plain caramel 16No or very low risk of over exposure
E406 - Agar 16
E414 - Acacia gum 16
E1400 - Dextrin 15
E150c - Ammonia caramel 15Moderate risk of over exposure
E525 - Potassium hydroxide 13
E472c - Citric acid esters of mono- and diglycerides of fatty acids 12
E101i - Riboflavin 11
E452i - Sodium polyphosphate 11
E965ii - Maltitol syrup 11
E150 - Caramel 10
E333 - Calcium citrates 9
E200 - Sorbic acid 9High risk of over exposure
E162 - Beetroot red 9
E968 - Erythritol 8
E341iii - Tricalcium phosphate 8
E524 - Sodium hydroxide 8
E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids 8
E1421 - Acetylated starch 7
E440a - Pectin 7
E170 - Calcium carbonates 7
E473 - Sucrose esters of fatty acids 7High risk of over exposure
E124 - Ponceau 4r 7
E481 - Sodium stearoyl-2-lactylate 6High risk of over exposure
E1440 - Hydroxypropyl starch 6
E500i - Sodium carbonate 6
E339iii - Trisodium phosphate 6
E343 - Magnesium phosphates 6High risk of over exposure
E155 - Brown ht 6High risk of over exposure
E332ii - Tripotassium citrate 5
E170i - Calcium carbonate 5No or very low risk of over exposure
E407a - Processed eucheuma seaweed 5High risk of over exposure
E122 - Azorubine 5No or very low risk of over exposure
E296 - Malic acid 5
E451i - Pentasodium triphosphate 5
E1450 - Starch sodium octenyl succinate 5
E339i - Monosodium phosphate 5
E141 - Copper complexes of chlorophylls and chlorophyllins 5
E306 - Tocopherol-rich extract 4
E404 - Calcium alginate 4
E445 - Glycerol esters of wood rosin 4
E343i - Monomagnesium phosphate 4
E140 - Chlorophylls and Chlorophyllins 4
E307 - Alpha-tocopherol 4
E433 - Polyoxyethylene sorbitan monooleate 4Moderate risk of over exposure
E127 - Erythrosine 4
E123 - Amaranth 4No or very low risk of over exposure
E161b - Lutein 4
E961 - Neotame 3
E331i - Monosodium citrate 3
E511 - Magnesium chloride 3Moderate risk of over exposure
E476 - Polyglycerol polyricinoleate 3
E960a - Steviol glycosides from Stevia 3
E400 - Alginic acid 3
E160e - Beta-apo-8′-carotenal (c30) 3
E900 - Dimethylpolysiloxane and Methylphenylpolysiloxane 3
E417 - Tara gum 2
E235 - Natamycin 2
E468 - Cross-linked sodium carboxymethylcellulose 2
E422 - Glycerol 2
E516 - Calcium sulphate 2
E959 - Neohesperidine dihydrochalcone 2
E153 - Vegetable carbon 2
E319 - Tertiary-butylhydroquinone (tbhq) 2
E290 - Carbon dioxide 2
E331ii - Disodium citrate 2
E1420 - Acetylated starch 2
E442 - Ammonium phosphatides 2
E440ii - Amidated pectin 2
E570 - Fatty acids 2
E340iii - Tripotassium phosphate 2
E171 - Titanium dioxide 2
E900a - Dimethyl polysiloxane 2
E150b - Caustic sulphite caramel 2No or very low risk of over exposure
E140ii - Chlorophyllins 2
E641 - Leucine 2
E304 - Fatty acid esters of ascorbic acid 2
E341ii - Dicalcium phosphate 2
E436 - Polyoxyethylene sorbitan tristearate 2Moderate risk of over exposure
E160d - Lycopene 2
Potassium iodide 2
E333iii - Tricalcium citrate 1
E554 - Sodium aluminium silicate 1
E472a - Acetic acid esters of mono- and diglycerides of fatty acids 1
E160aii - Plant carotenes 1
E472d - Tartaric acid esters of mono- and diglycerides of fatty acids 1
E941 - Nitrogen 1
E142 - Green s 1Moderate risk of over exposure
E370 - 1‚4-Heptonolactone 1
E475 - Polyglycerol esters of fatty acids 1
E504ii - Magnesium hydroxide carbonate 1
E585 - Ferrous lactate 1
E426 - Soybean hemicellulose 1
E650 - Zinc acetate 1
E223 - Sodium metabisulphite 1High risk of over exposure
E343ii - Dimagnesium phosphate 1
E450i - Disodium diphosphate 1
E526 - Calcium hydroxide 1
E446 - Succistearin 1
E141ii - Copper complexes of chlorophyllins 1
E301 - Sodium ascorbate 1
E957 - Thaumatin 1
E513 - Sulphuric acid 1
E927b - Carbamide 1
E579 - Iron gluconate 1
E1412 - Distarch phosphate 1
E502 - Carbonates 1
E338 - Phosphoric acid 1High risk of over exposure
E509 - Calcium chloride 1Moderate risk of over exposure
E927 - Azodicarbonamide and Carbamide 1
E1414 - Acetylated distarch phosphate 1
E1101 - Protease 1
E304i - Ascorbyl palmitate 1
E329 - Magnesium lactate 1
E942 - Nitrous oxide 1
E140i - Chlorophylls 1
E307c - DL-Alpha-tocopherol 1
E340i - Monopotassium phosphate 1
E440i - Non-amidated pectines 1
E949 - Hydrogen 1
E504 - Magnesium carbonates 1