Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close

List of additives - World

Category: Turkey and its products

132 additives:

AdditiveProducts*Risk
E250 - Sodium nitrite 475High risk of over exposure
E407 - Carrageenan 343High risk of over exposure
E262 - Sodium acetates 308
E301 - Sodium ascorbate 265
E331 - Sodium citrates 213
E451 - Triphosphates 209High risk of over exposure
E316 - Sodium erythorbate 199No or very low risk of over exposure
E14XX - Modified Starch 183
E450 - Diphosphates 168High risk of over exposure
E326 - Potassium lactate 139
E262i - Sodium acetate 135
E452 - Polyphosphates 126High risk of over exposure
E262ii - Sodium diacetate 84
E327 - Calcium lactate 81
E330 - Citric acid 80
E325 - Sodium lactate 75
E300 - Ascorbic acid 70
E415 - Xanthan gum 49
E202 - Potassium sorbate 45High risk of over exposure
E392 - Extracts of rosemary 44
E401 - Sodium alginate 36
E621 - Monosodium glutamate 31High risk of over exposure
E160c - Paprika extract 29
E270 - Lactic acid 29
E252 - Potassium nitrate 28High risk of over exposure
E150a - Plain caramel 28No or very low risk of over exposure
E261 - Potassium acetate 27
E500 - Sodium carbonates 26
E420 - Sorbitol 23
E412 - Guar gum 23
E451i - Pentasodium triphosphate 23
E120 - Cochineal 23
E407a - Processed eucheuma seaweed 21High risk of over exposure
E339 - Sodium phosphates 21High risk of over exposure
E160a - Carotene 21
E428 - Gelatine 18
E417 - Tara gum 18
E450i - Disodium diphosphate 17
E450iii - Tetrasodium diphosphate 15
E500ii - Sodium hydrogen carbonate 15
E1400 - Dextrin 14
E410 - Locust bean gum 13
E508 - Potassium chloride 12Moderate risk of over exposure
E321 - Butylated hydroxytoluene 11
E150c - Ammonia caramel 11Moderate risk of over exposure
E341 - Calcium phosphates 10High risk of over exposure
E251 - Sodium nitrate 10High risk of over exposure
E320 - Butylated hydroxyanisole (bha) 10
E460 - Cellulose 10
E1420 - Acetylated starch 9
E281 - Sodium propionate 9
E471 - Mono- and diglycerides of fatty acids 9
E162 - Beetroot red 8
E1422 - Acetylated distarch adipate 8
E331iii - Trisodium citrate 8
E631 - Disodium inosinate 8
E500i - Sodium carbonate 8
E466 - Sodium carboxy methyl cellulose 7
E160b - Annatto 7
E150 - Caramel 7
E100 - Curcumin 7
E627 - Disodium guanylate 7
E452i - Sodium polyphosphate 6
E315 - Erythorbic acid 6No or very low risk of over exposure
E160ai - Beta-carotene 6
E221 - Sodium sulphite 6High risk of over exposure
E322i - Lecithin 5
E1412 - Distarch phosphate 5
E322 - Lecithins 5
E341ii - Dicalcium phosphate 5
E339ii - Disodium phosphate 5
E223 - Sodium metabisulphite 5High risk of over exposure
E260 - Acetic acid 4
E150b - Caustic sulphite caramel 4No or very low risk of over exposure
E200 - Sorbic acid 4High risk of over exposure
E575 - Glucono-delta-lactone 4
E331i - Monosodium citrate 4
E425 - Konjac 4
E296 - Malic acid 4
E172 - Iron oxides and iron hydroxides 3
E524 - Sodium hydroxide 3
E249 - Potassium nitrite 3
E263 - Calcium acetate 3
E243 - Ethyl lauroyl arginate 3
E220 - Sulphur dioxide 2High risk of over exposure
E435 - Polyoxyethylene sorbitan monostearate 2Moderate risk of over exposure
E551 - Silicon dioxide 2
E211 - Sodium benzoate 2High risk of over exposure
E502 - Carbonates 2
E282 - Calcium propionate 2
E503 - Ammonium carbonates 2
E461 - Methyl cellulose 2
E160 - Carotenoids 2
E310 - Propyl gallate 2
E452ii - Potassium polyphosphate 2
E414 - Acacia gum 2
E171 - Titanium dioxide 2
E1442 - Hydroxypropyl distarch phosphate 2
E224 - Potassium metabisulphite 2High risk of over exposure
E920 - L-cysteine 2
E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids 2
E1404 - Oxidised starch 2
E363 - Succinic acid 1
E433 - Polyoxyethylene sorbitan monooleate 1Moderate risk of over exposure
E160bii - Annatto norbixin 1
E1450 - Starch sodium octenyl succinate 1
E341i - Monocalcium phosphate 1
E503ii - Ammonium hydrogen carbonate 1
E917 - Potassium iodate 1
E334 - L(+)-tartaric acid 1
E472c - Citric acid esters of mono- and diglycerides of fatty acids 1
E481 - Sodium stearoyl-2-lactylate 1High risk of over exposure
E535 - Sodium ferrocyanide 1
E170 - Calcium carbonates 1
E339i - Monosodium phosphate 1
E482 - Calcium stearoyl-2-lactylate 1High risk of over exposure
E442 - Ammonium phosphatides 1
E517 - Ammonium sulphate 1
E927a - Azodicarbonamide 1
E1520 - Propylene Glycol 1No or very low risk of over exposure
E452vi - Sodium tripolyphosphate 1
E332 - Potassium citrates 1
E338 - Phosphoric acid 1High risk of over exposure
E927 - Azodicarbonamide and Carbamide 1
E235 - Natamycin 1
E153 - Vegetable carbon 1
E222 - Sodium bisulphite 1High risk of over exposure
E170i - Calcium carbonate 1No or very low risk of over exposure
E930 - Calcium peroxide 1
E141 - Copper complexes of chlorophylls and chlorophyllins 1
E150d - Sulphite ammonia caramel 1No or very low risk of over exposure
E450ii - Trisodium diphosphate 1