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List of additives - World

Category: Veal meat dishes

43 additives:

AdditiveProducts*Risk
E14XX - Modified Starch 67
E415 - Xanthan gum 39
E330 - Citric acid 38
E451 - Triphosphates 36High risk of over exposure
E412 - Guar gum 29
E407 - Carrageenan 23High risk of over exposure
E300 - Ascorbic acid 20
E270 - Lactic acid 11
E223 - Sodium metabisulphite 9High risk of over exposure
E428 - Gelatine 9
E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids 8
E452 - Polyphosphates 6High risk of over exposure
E250 - Sodium nitrite 6High risk of over exposure
E450 - Diphosphates 5High risk of over exposure
E621 - Monosodium glutamate 4High risk of over exposure
E407a - Processed eucheuma seaweed 4High risk of over exposure
E331 - Sodium citrates 4
E301 - Sodium ascorbate 4
E316 - Sodium erythorbate 3No or very low risk of over exposure
E202 - Potassium sorbate 3High risk of over exposure
E410 - Locust bean gum 3
E150a - Plain caramel 3No or very low risk of over exposure
E509 - Calcium chloride 3Moderate risk of over exposure
E575 - Glucono-delta-lactone 3
E262 - Sodium acetates 3
E392 - Extracts of rosemary 2
E631 - Disodium inosinate 2
E451i - Pentasodium triphosphate 2
E450i - Disodium diphosphate 1
E325 - Sodium lactate 1
E334 - L(+)-tartaric acid 1
E452i - Sodium polyphosphate 1
E635 - Disodium 5'-ribonucleotide 1
E472b - Lactic acid esters of mono- and diglycerides of fatty acids 1
E171 - Titanium dioxide 1
E503 - Ammonium carbonates 1
E150 - Caramel 1
E224 - Potassium metabisulphite 1High risk of over exposure
E252 - Potassium nitrate 1High risk of over exposure
E413 - Tragacanth 1
E1422 - Acetylated distarch adipate 1
E160c - Paprika extract 1
E406 - Agar 1