Scotch eggs
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Nutrition facts
Average nutrition facts for the 28 products of the Scotch eggs category for which nutrition facts are known (out of 31 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
1,010 kj (241 kcal) |
65 kj (15 kcal) |
146 kj (35 kcal) |
873 kj (209 kcal) |
1,010 kj (241 kcal) |
1,170 kj (279 kcal) |
1,310 kj (313 kcal) |
Fat | 14.9 g | 1.67 g | 2.2 g | 12.9 g | 15.2 g | 17.3 g | 24.7 g |
Saturated fat | 4.21 g | 0.848 g | 0.6 g | 3.4 g | 4.34 g | 6.1 g | 8 g |
Carbohydrates | 13.7 g | 2.6 g | 1 g | 8.8 g | 14.9 g | 16.6 g | 26 g |
Sugars | 0.799 g | 0.544 g | 0.1 g | 0.3 g | 0.7 g | 2.6 g | 4.3 g |
Fiber | 2 g | 2.3 g | 0.5 g | 0.8 g | 1.4 g | 11 g | 16 g |
Proteins | 11.7 g | 1.2 g | 0 g | 9.8 g | 11.6 g | 14.1 g | 17.8 g |
Salt | 0.797 g | 0.158 g | 0.6 g | 0.62 g | 0.75 g | 1.3 g | 20 g |
31 products