Joghurt
Nutrition facts
Average nutrition facts for the 43 products of the Joghurt category for which nutrition facts are known (out of 47 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
432 kj (104 kcal) |
142 kj (34 kcal) |
184 kj (44 kcal) |
259 kj (62 kcal) |
401 kj (95 kcal) |
705 kj (169 kcal) |
2,160 kj (516 kcal) |
Fat | 4.86 g | 3 g | 0.1 g | 1.5 g | 3.5 g | 10 g | 38.5 g |
Saturated fat | 2.88 g | 1.83 g | 0.05 g | 1 g | 2.1 g | 6.5 g | 7.1 g |
Carbohydrates | 10.3 g | 3.82 g | 3.7 g | 4.4 g | 12 g | 15.2 g | 67 g |
Sugars | 9.08 g | 3.58 g | 3.7 g | 4.2 g | 11 g | 14 g | 19 g |
Fiber | ? | ? | ? | ? | ? | ? | ? |
Proteins | 3.4 g | 0.737 g | 2.1 g | 2.5 g | 3.2 g | 4.9 g | 20.3 g |
Salt | 0.125 g | 0.037 g | 0 g | 0.08 g | 0.12 g | 0.2 g | 1.6 g |
47 products