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Leguminosas-y-derivados

Nutrition facts

Average nutrition facts for the 11 products of the Leguminosas-y-derivados category for which nutrition facts are known (out of 12 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,040 kj
(248 kcal)
761 kj
(182 kcal)
134 kj
(32 kcal)
142 kj
(34 kcal)
1,220 kj
(292 kcal)
2,350 kj
(564 kcal)
2,740 kj
(656 kcal)
Fat 10.1 g 12.7 g 1.17 g 1.7 g 5.5 g 39 g 52.9 g
Saturated fat 1.38 g 1.68 g 0.17 g 0.2 g 0.4 g 4.7 g 10.4 g
Carbohydrates 15.9 g 17.1 g 1 g 1.1 g 9.1 g 46 g 48.7 g
Sugars 1.78 g 1.66 g 0 g 0.5 g 1.27 g 5.3 g 22 g
Fiber ? ? ? ? ? ? ?
Proteins 14.4 g 7.65 g 3.1 g 3.2 g 16 g 24.8 g 26.3 g
Salt 0.359 g 0.49 g 0 g 0.01 g 0.1 g 1.5 g 10 g