Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close

List of additives - World

Category: Mackerel fillets

41 additives:

AdditiveProducts*Risk
E415 - Xanthan gum 167
E412 - Guar gum 152
E14XX - Modified Starch 108
E330 - Citric acid 57
E222 - Sodium bisulphite 26High risk of over exposure
E509 - Calcium chloride 22Moderate risk of over exposure
E224 - Potassium metabisulphite 22High risk of over exposure
E160c - Paprika extract 20
E270 - Lactic acid 14
E100 - Curcumin 13
E260 - Acetic acid 12
E407 - Carrageenan 11High risk of over exposure
E300 - Ascorbic acid 7
E621 - Monosodium glutamate 5High risk of over exposure
E228 - Potassium bisulphite 4High risk of over exposure
E202 - Potassium sorbate 4High risk of over exposure
E150 - Caramel 3
E631 - Disodium inosinate 3
E627 - Disodium guanylate 3
E1442 - Hydroxypropyl distarch phosphate 3
E262 - Sodium acetates 2
E220 - Sulphur dioxide 2High risk of over exposure
E160b - Annatto 2
E223 - Sodium metabisulphite 2High risk of over exposure
E262i - Sodium acetate 2
E120 - Cochineal 2
E331 - Sodium citrates 1
E133 - Brilliant blue FCF 1Moderate risk of over exposure
E102 - Tartrazine 1
E325 - Sodium lactate 1
E261 - Potassium acetate 1
Amino acids 1
E163 - Anthocyanins 1
E150c - Ammonia caramel 1Moderate risk of over exposure
E635 - Disodium 5'-ribonucleotide 1
E410 - Locust bean gum 1
E401 - Sodium alginate 1
E161b - Lutein 1
E392 - Extracts of rosemary 1
E129 - Allura red 1No or very low risk of over exposure
E326 - Potassium lactate 1