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List of additives - World

Category: Milks

186 additives:

AdditiveProducts*Risk
E407 - Carrageenan 1097High risk of over exposure
E412 - Guar gum 378
E322 - Lecithins 299
E322i - Lecithin 273
E340 - Potassium phosphates 198High risk of over exposure
E331 - Sodium citrates 177
E418 - Gellan gum 173
E471 - Mono- and diglycerides of fatty acids 172
E340ii - Dipotassium phosphate 154
E466 - Sodium carboxy methyl cellulose 145
E339ii - Disodium phosphate 126
E330 - Citric acid 122
E955 - Sucralose 121
E410 - Locust bean gum 119
E339 - Sodium phosphates 96High risk of over exposure
E950 - Acesulfame k 89
E440 - Pectins 81
E460 - Cellulose 79
E452 - Polyphosphates 75High risk of over exposure
E160b - Annatto 68
E202 - Potassium sorbate 60High risk of over exposure
E306 - Tocopherol-rich extract 51
E415 - Xanthan gum 51
E150c - Ammonia caramel 50Moderate risk of over exposure
E304 - Fatty acid esters of ascorbic acid 45
E129 - Allura red 45No or very low risk of over exposure
E304i - Ascorbyl palmitate 44
E452i - Sodium polyphosphate 41
E451 - Triphosphates 39High risk of over exposure
E960 - Steviol glycosides 38Moderate risk of over exposure
E500 - Sodium carbonates 38
E160a - Carotene 38
E14XX - Modified Starch 34
E428 - Gelatine 33
E170i - Calcium carbonate 28No or very low risk of over exposure
E450 - Diphosphates 28High risk of over exposure
E170 - Calcium carbonates 28
E300 - Ascorbic acid 26
E414 - Acacia gum 25
E500ii - Sodium hydrogen carbonate 25
E331iii - Trisodium citrate 23
E460i - Microcrystalline cellulose 22
E433 - Polyoxyethylene sorbitan monooleate 20Moderate risk of over exposure
E102 - Tartrazine 19
E339iii - Trisodium phosphate 18
E270 - Lactic acid 17
E341 - Calcium phosphates 17High risk of over exposure
E101 - Riboflavin 16
E120 - Cochineal 16
E110 - Sunset yellow FCF 15
E160ai - Beta-carotene 15
E100 - Curcumin 15
E551 - Silicon dioxide 15
E401 - Sodium alginate 15
E133 - Brilliant blue FCF 13Moderate risk of over exposure
E101i - Riboflavin 12
E1200 - Polydextrose 12
E951 - Aspartame 12No or very low risk of over exposure
E339i - Monosodium phosphate 11
E332 - Potassium citrates 10
E343 - Magnesium phosphates 8High risk of over exposure
E452vi - Sodium tripolyphosphate 8
E296 - Malic acid 8
E301 - Sodium ascorbate 7
E127 - Erythrosine 7
Potassium iodide 7
E343i - Monomagnesium phosphate 6
E341iii - Tricalcium phosphate 6
E450i - Disodium diphosphate 6
E451i - Pentasodium triphosphate 6
E500i - Sodium carbonate 6
E501 - Potassium carbonates 6
E524 - Sodium hydroxide 6
E525 - Potassium hydroxide 6
E554 - Sodium aluminium silicate 6
E968 - Erythritol 6
E1400 - Dextrin 5
E162 - Beetroot red 5
E570 - Fatty acids 5
E954 - Saccharin and its salts 5
E472c - Citric acid esters of mono- and diglycerides of fatty acids 5
E332ii - Tripotassium citrate 5
E307 - Alpha-tocopherol 5
E952 - Cyclamic acid and its Na and Ca salts 5
E406 - Agar 5
E150 - Caramel 5
E200 - Sorbic acid 4High risk of over exposure
E211 - Sodium benzoate 4High risk of over exposure
E1001 - Choline salt 4
E407a - Processed eucheuma seaweed 4High risk of over exposure
E327 - Calcium lactate 4
E473 - Sucrose esters of fatty acids 4High risk of over exposure
E481 - Sodium stearoyl-2-lactylate 4High risk of over exposure
E250 - Sodium nitrite 4High risk of over exposure
E235 - Natamycin 4
E435 - Polyoxyethylene sorbitan monostearate 4Moderate risk of over exposure
E509 - Calcium chloride 3Moderate risk of over exposure
E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids 3
E501i - Potassium carbonate 3
E502 - Carbonates 3
E503 - Ammonium carbonates 3
E160 - Carotenoids 3
E341i - Monocalcium phosphate 3
E641 - Leucine 3
E150d - Sulphite ammonia caramel 3No or very low risk of over exposure
E341ii - Dicalcium phosphate 3
E307b - Concentrated tocopherol 3
E290 - Carbon dioxide 3
E1440 - Hydroxypropyl starch 3
E331i - Monosodium citrate 3
E472b - Lactic acid esters of mono- and diglycerides of fatty acids 3
E965ii - Maltitol syrup 2
E1442 - Hydroxypropyl distarch phosphate 2
E903 - Carnauba wax 2
E1520 - Propylene Glycol 2No or very low risk of over exposure
E160d - Lycopene 2
E942 - Nitrous oxide 2
E1422 - Acetylated distarch adipate 2
E150a - Plain caramel 2No or very low risk of over exposure
E965 - Maltitol 2
E420 - Sorbitol 2
E960a - Steviol glycosides from Stevia 2
E501ii - Potassium hydrogen carbonate 2
E252 - Potassium nitrate 2High risk of over exposure
E575 - Glucono-delta-lactone 2
E579 - Iron gluconate 2
E585 - Ferrous lactate 2
E436 - Polyoxyethylene sorbitan tristearate 2Moderate risk of over exposure
E316 - Sodium erythorbate 2No or very low risk of over exposure
E155 - Brown ht 2High risk of over exposure
E338 - Phosphoric acid 2High risk of over exposure
E161b - Lutein 2
E153 - Vegetable carbon 2
E262 - Sodium acetates 1
E260 - Acetic acid 1
E251 - Sodium nitrate 1High risk of over exposure
E234 - Nisin 1
E223 - Sodium metabisulphite 1High risk of over exposure
E340i - Monopotassium phosphate 1
E175 - Gold 1
E172 - Iron oxides and iron hydroxides 1
E350 - Sodium malates 1
E355 - Adipic acid 1
E385 - Calcium disodium ethylenediaminetetraacetate 1
E399 - Calcium lactobionate 1
E400 - Alginic acid 1
E171 - Titanium dioxide 1
E164 - Saffron 1
E163 - Anthocyanins 1
E416 - Karaya-gum 1
E417 - Tara gum 1
E160c - Paprika extract 1
E422 - Glycerol 1
E160aiv - Algal carotenes 1
E160aiii - Beta-carotene from blakeslea trispora 1
E1101 - Protease 1
E450iii - Tetrasodium diphosphate 1
E104 - Quinoline yellow 1
E452iv - Calcium polyphosphate 1
E470b - Magnesium salts of fatty acids 1
E472a - Acetic acid esters of mono- and diglycerides of fatty acids 1
E142 - Green s 1Moderate risk of over exposure
E141 - Copper complexes of chlorophylls and chlorophyllins 1
E961 - Neotame 1
E503ii - Ammonium hydrogen carbonate 1
E508 - Potassium chloride 1Moderate risk of over exposure
E513 - Sulphuric acid 1
E516 - Calcium sulphate 1
E529 - Calcium oxide 1
E535 - Sodium ferrocyanide 1
E541 - Sodium aluminium phosphate 1
E574 - Gluconic acid 1
E620 - Glutamic acid 1
E621 - Monosodium glutamate 1High risk of over exposure
E627 - Disodium guanylate 1
E631 - Disodium inosinate 1
E639 - E639 food additive 1
E640 - Glycine and its sodium salt 1
E640i - Glycine 1
E904 - Shellac 1
E921 - L-cysteine hydrochloride monohydrate 1
E122 - Azorubine 1No or very low risk of over exposure
E1105 - Lysozyme 1
E307c - DL-Alpha-tocopherol 1
E282 - Calcium propionate 1
E281 - Sodium propionate 1