Norwegian-salmon
Nutrition facts
Average nutrition facts for the 112 products of the Norwegian-salmon category for which nutrition facts are known (out of 114 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
789 kj (189 kcal) |
81 kj (19 kcal) |
561 kj (134 kcal) |
686 kj (164 kcal) |
774 kj (185 kcal) |
941 kj (225 kcal) |
1,230 kj (294 kcal) |
Fat | 11.4 g | 2.11 g | 1.6 g | 9 g | 11 g | 15 g | 23.9 g |
Saturated fat | 1.99 g | 0.466 g | 0 g | 1.3 g | 1.9 g | 2.6 g | 5.7 g |
Carbohydrates | 0.302 g | 0.438 g | 0 g | 0 g | 0.2 g | 1 g | 5.6 g |
Sugars | 0.188 g | 0.254 g | 0 g | 0 g | 0.1 g | 0.5 g | 5 g |
Fiber | ? | ? | ? | ? | ? | ? | ? |
Proteins | 21.2 g | 1.57 g | 3.4 g | 19 g | 21 g | 24 g | 28 g |
Salt | 2.86 g | 0.757 g | 0 g | 1.3 g | 2.9 g | 4.5 g | 4.9 g |
114 products