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List of additives - World

Category: Whole milk yogurts

55 additives:

AdditiveProducts*Risk
E440 - Pectins 170
E14XX - Modified Starch 81
E202 - Potassium sorbate 51High risk of over exposure
E330 - Citric acid 50
E412 - Guar gum 35
E410 - Locust bean gum 29
E331 - Sodium citrates 28
E415 - Xanthan gum 20
E407 - Carrageenan 20High risk of over exposure
E160c - Paprika extract 17
E163 - Anthocyanins 14
E120 - Cochineal 14
E1422 - Acetylated distarch adipate 12
E333 - Calcium citrates 11
E100 - Curcumin 10
E161b - Lutein 10
E428 - Gelatine 10
E160a - Carotene 7
E129 - Allura red 5No or very low risk of over exposure
E334 - L(+)-tartaric acid 3
E406 - Agar 3
E322i - Lecithin 3
E141 - Copper complexes of chlorophylls and chlorophyllins 3
E401 - Sodium alginate 3
E341 - Calcium phosphates 3High risk of over exposure
E322 - Lecithins 3
E160ai - Beta-carotene 3
E440ii - Amidated pectin 2
E101i - Riboflavin 2
E500 - Sodium carbonates 2
E141i - Copper complexes of chlorophylls 2
E101 - Riboflavin 2
E341ii - Dicalcium phosphate 2
E160b - Annatto 2
E503 - Ammonium carbonates 2
E300 - Ascorbic acid 2
E162 - Beetroot red 2
E102 - Tartrazine 1
E110 - Sunset yellow FCF 1
E127 - Erythrosine 1
E335 - Sodium tartrates 1
E270 - Lactic acid 1
E1442 - Hydroxypropyl distarch phosphate 1
E500ii - Sodium hydrogen carbonate 1
E471 - Mono- and diglycerides of fatty acids 1
E414 - Acacia gum 1
E150 - Caramel 1
E160 - Carotenoids 1
E955 - Sucralose 1
E332 - Potassium citrates 1
E950 - Acesulfame k 1
E211 - Sodium benzoate 1High risk of over exposure
E296 - Malic acid 1
E503ii - Ammonium hydrogen carbonate 1
E150a - Plain caramel 1No or very low risk of over exposure